Cold noodles at -196 degrees! A restaurant with fun presentation and delicious grilled shabu-shabu!
It was my birthday and I remember I was seriously happy when my friend made a reservation for me.
She wanted me to come to Minoh lol!
Once we got to Minoh, we looked for a cab to the restaurant!
Gorgeous! LOL!
The restaurant, located in front of Minoh Q's Mall, had a great atmosphere at night!
The incredibly large "noren" curtain was impressive and gave the place an upscale feel!
Once inside, I was guided to a table in the back!
The proprietress-like person gave us an explanation, which was cheerful, easy to understand, and interesting, which made a good impression on us.
There were two courses available, and we chose the Juroku course!
The course content was of the type that allowed for a variety of choices, and it was hard for everyone to agree on what to do lol!
Juroku: 5300 yen course!
Mellow kimchi with black wagyu beef and Chinese cabbage!
The meat is in the kimchi and it's so delicious!
It makes me miss rice. It makes me miss rice.
But then, you can eat all the rice you want! Wow!
A low-heat heating gem: Beef ham with Japanese black beef!
A piece of beef ham is large and extremely soft!
You can eat it with your gums! LOL!
The flavor of the meat melts in your mouth!
Four Kinds of Black Wagyu Beef Assortment
The contents are as follows!
Beef tenderloin, beef tongue, lamb chops, and loin
And the rolled vegetable set!
It's the main course!
Vegetables wrapped around meat, and, kaboom!
And the beef tongue is crazy good too,
Ranchi (first time I've ever had it!), loin and beef tenderloin! and loin, and beef tenderloin, everything is so delicious!
The beef tongue is very fatty, so it goes very well with rice!
Each piece is large, so you have to grill it while cutting it with scissors!
Seared Beef Tongue with Oden Noodles
The beef tongue was very tender and easy to eat!
Special beef cutlet sandwich with wagyu beef and demi-sauce
I couldn't get a good picture of the beef cutlet sandwich, but it was delicious! LOL!
This is one of the selections on the menu, so I recommend you to choose one!
This is one of the selections on the menu, so I recommend you to choose one! Cold Noodles at -196°C!
Hyomen (ice noodles) with broth flash-frozen in liquid nitrogen at -196°!
This is a gem of a dish that looks great! The kettle is also frozen!
The soup stock was frozen like a jellied soup.
The gentle taste made it easy to eat even with a full stomach!
It's a mini size, so you don't have to worry!
Sweet & Snack Marshmallow Pancakes
So pulled together: !!!!
And delicious! I could eat about 3 of these!
It was like tiramisu!
I enjoyed the course and was quite satisfied.
I'm full.
I feel like I could totally handle a lower course!
If there was a restaurant like this nearby, I would want to go there immediately.
Also, the fact that it is in Minoh is very special!
I will go again! Thank you for the food!
A Yakiniku and Steakhouse to Savor Exquisite Kuroge Wagyu and Seasonal Delicacies
This restaurant, dedicated to Kuroge Wagyu and seasonal vegetables, is known as the Jojoen of Minoh. The meat, sourced from non-pregnant female cattle, is particularly renowned for its tenderness and flavor, which is unmatched. The teppanyaki steaks and yakiniku are lightly seasoned, allowing the natural umami of the ingredients to shine through, earning high praise. The restaurant is equipped with smokeless roasters, providing a bright atmosphere during the day and a calm ambiance at night, where you can enjoy exquisite dishes.
The food is served after it is ordered, so you can enjoy it hot and freshly prepared. You can enjoy the authentic taste of Chinese food in a buffet style. You can enjoy your meal in a spacious restaurant without worrying about your surroundings. Recommended dishes include Peking duck crepes, stir-fried squid with garlic, and shrimp mayo. The restaurant has a luxurious atmosphere and is recommended for large group dinners. The service and food quality are high and enjoyable.
FARMER'S KITCHEN is a café nestled in the lush environment of the gardening center 'THE FARM UNIVERSAL' located in Ibaraki. Here, you can enjoy dishes that make the most of seasonal vegetables, wood-fired pizzas, and carefully crafted coffee and desserts. This café, with its diverse charm, offers a wonderful dining experience to everyone who visits.
Thanks to the attentive care and consideration of the staff, we enjoyed the lunch course at a perfect timing. The seating was also spacious, allowing us to relax and spend time without worrying about the neighboring table.
A sophisticated bulgogi specialty restaurant offering refined Wakan cuisine
Wakan Cuisine Pulled Pork Specialty Store Juroku is gaining attention as Japan's first bulgogi specialty restaurant. It features a fusion of Korean and Japanese cuisine, allowing guests to enjoy a variety of refined dishes. The use of fresh ingredients and beautifully presented seasonal dishes are also highlights. Please relax and enjoy a leisurely time in the calm atmosphere of the restaurant.
A lively restaurant where you can enjoy Osaka's famous kushikatsu
Kushikatsu Tanaka Minō Q's Mall is a place where you can wholeheartedly enjoy Osaka's traditional B-class gourmet dish, kushikatsu. With a diverse menu, you can savor delicious moments in a lively atmosphere unique to Osaka.
Sumibi Yakiniku Shinichi is a restaurant where you can enjoy authentic charcoal-grilled meat in a cozy, hidden atmosphere. You can fully savor the rich flavors of carefully selected domestic wagyu beef. In particular, the meat at Shinichi is characterized by its beautiful presentation and rich taste, making it unforgettable after just one bite. Additionally, there is a wide variety of offal and side dishes, offering new discoveries with each visit.
Noraya Minoh is a udon specialty shop located in a calm, traditional-style house where you can enjoy a leisurely time. The dishes are served in charming bowls adorned with cute cat designs, enhancing your dining experience. The hand-made udon is particularly firm, allowing you to savor its rich flavor with every bite. Combined with the cozy atmosphere, it promises to provide a heartwarming moment.
The interior is clean and has a sense of style. There are not many seats, so you can relax and enjoy your time. The meat is tender in every cut, and the flavor expands with each bite. The salted tongue is fun to grill in both thick and thin slices, and both are satisfying in taste. Soy sauce-based and miso-based sauces are available, allowing you to adjust the flavor to your preference. The crunchiness of the fresh kimchi is delightful, and the staff's service was pleasant.
A hidden yakiniku restaurant produced by a famous comedian
Yakiniku Tamura Minoh Q's Mall is a yakiniku restaurant where you can enjoy carefully selected domestic ingredients, including black-haired wagyu beef. Each dish features tender meat and a sweetness that spreads in your mouth. The semi-private rooms and sunken kotatsu seating can be used for a variety of occasions, allowing you to discover new charms with each visit.
We used the restaurant for dinner on my son's birthday.
The atmosphere was nice, and it felt nostalgic as it hadn't changed much since I visited several decades ago. The other customers were all calm and respectful, and since we were in the innermost room, the music was quiet, making it easy to converse and we had a very enjoyable time.
Since it was a birthday, when we ordered the birthday menu cake, the staff even sang Happy Birthday for us, which became a wonderful memory. All the pasta and pizza had a chewy texture and were very delicious. The drinks were also a good amount, which is great. It would be disappointing if drinks were skimped on in a place like this.
All the baked goods were delicious, and we ended up eating six of them among four people.
We had three pizzas, three types of pasta, rice croquettes, and a birthday cake set (which was also delicious and large!), totaling about 11,000 yen. We had a great time. Next, I would like to visit for lunch.
I felt relaxed in the private room.
There were many types of dishes on the menu, and I was indecisive.
I had a set of tempura rice bowl and cold udon noodles.
It was delicious.
Since I went early, I was able to park in the lot, but it quickly filled up.
There were already people lined up at the store by 11:20.
I would like to try different dishes as well, but I am worried about whether I can find parking.
The food is very delicious. There is a wide variety of dishes and drinks. You can eat Indian and Nepalese cuisine. The food comes out quickly. I heard from the staff that there are separate Nepalese and Indian chefs on site preparing the food. The interior is clean and beautiful.
The chef's thoughts are folded into the dishes and the flavors are truly wonderful. There is excitement and excitement in watching the skillful preparation of the food. The food looks beautiful and the taste, aroma, and texture are wonderful. Every dish is exquisite and once you visit, you will understand. The atmosphere of the restaurant is calm and relaxing, and you can enjoy your meal in comfort. Please enjoy to the fullest.