I visited for the first time. I chose the course with deer, boar, and bear meat, as well as the course with deer, boar, and bird meat. There was no unpleasant smell, and the meat was tender, cooked on stones along with mushrooms and vegetables. There were also appetizers, and the dipping sauce was delicious. The grilled fish was sweetfish, which was also very tasty, and I left feeling very satisfied.
A traditional farmhouse inn where you can savor local ingredients
This inn, with its thatched roof, evokes a sense of history. It prides itself on exquisite dishes made with local ingredients. The carefully prepared seasonal wild vegetables and fresh river fish create a delightful experience with every bite. With warm hospitality, you can feel the comfort of being at a relative's home. It offers a heartwarming experience that allows you to appreciate the rich charm of Chichibu.
A renowned restaurant in Chichibu offering a variety of rice bowls
Tanukin-tei is a famous establishment that serves a diverse range of rice bowls, capturing the charm of Chichibu. The signature dish, "Butatama-don," features a perfect harmony of braised pork and a soft-boiled egg, earning a gold medal at the National Rice Bowl Grand Prix for its exceptional flavor. The restaurant also has an open terrace and is pet-friendly, making it a delightful spot to visit. It's a must-visit when you're in Chichibu.
Upon entering the store, you feel at ease with the wooden tables and soft light. A breeze flows in through the window, jazz music plays, and a relaxed time begins. The coffee is served using rare beans in a French press, filling the air with a sweet aroma. The gentle acidity and smooth aftertaste are pleasant, and can be enjoyed alongside the cliffside view. The fluffy shaved ice melts with a fizz, creating an interesting combination of the gentle sweetness of brown sugar and the acidity of coffee. The friendly staff provide attentive guidance, making it a place where you naturally smile during your sightseeing breaks.
A renowned hand-made soba restaurant where you can taste the nature of Chichibu
Nagomi is a dedicated soba shop that grows its own buckwheat in Chichibu and serves hand-made soba. The owner adjusts the soba's texture based on the day's temperature and humidity, providing fragrant soba. The interior is cozy, and the daily changing scores of soba offer new delights with each visit.
At Soba Innami, the owner is renowned for crafting 100% buckwheat soba and 80% buckwheat soba with great care. The tempura, made with natural shrimp from Chichibu, offers a delightful crispy texture. This is a recommended spot to enjoy delicious soba and tempura that highlight the region's unique characteristics.
Gyuuya is a hidden barbecue restaurant nestled in the beautiful nature of Chichibu, known for its local black wagyu beef. The log cabin-style interior creates a warm atmosphere that relaxes its guests. The fillet and sirloin are particularly exquisite, and the flavors are perfectly enhanced when grilled on a ceramic plate. Located in the mountains, it offers a special experience where you can indulge in gourmet food while being soothed by nature.
A soba restaurant where you can enjoy local specialties
Chichibuji is renowned for allowing guests to fully enjoy the local specialty, waraji katsu. The interior has a homey atmosphere, and you can savor delicious soba and Japanese cuisine. The waraji katsu, in particular, is thick and a hearty dish. It's a wonderful place where you can discover new charms with every visit.
Exquisite handmade soba with rich flavor and perfect texture
Handmade Soba Hyakka is a renowned establishment where you can enjoy soba that perfectly harmonizes flavor and texture. Notably, the finely cut soba offers a delightful smoothness, complemented by the crispiness of the tempura, providing satisfaction with every bite. The menu features local ingredients that highlight the specialties of Chichibu, allowing for new surprises and deliciousness with each visit. The interior exudes a calm atmosphere, filled with charm that explains its popularity among locals.
Azumaya-en is a homely soba restaurant located in the Chichibu region. The soba served here features a refreshing flavor that perfectly complements the rich dipping sauce, captivating all who visit. You can thoroughly enjoy the deep flavors of the soba while receiving warm hospitality each time you come. This is a recommended spot for those looking to spend a relaxing time.
A charming traditional house restaurant with fragrant handmade soba
Hanitsu-en is a restaurant where you can enjoy homemade hand-pulled soba in a tranquil atmosphere reminiscent of a traditional Japanese house. The particularly aromatic zaru soba is exquisite, and its flavor is further enhanced when paired with condiments. The interior is full of character, creating a relaxed space where time seems to stand still. Smoked eggs and traditional miso dengaku are also recommended, allowing you to savor a delightful harmony of flavors alongside the soba.
I think this is the best Chinese restaurant in the city.
Whatever you order, it is delicious and the portions are satisfying.
I recommend the dumplings, which are very large and filling!
Almost everything can be taken out, so if you call in advance and make a reservation, you can pick it up and go home right away!
The interior is spacious and clean, making it comfortable to be in. It's a restaurant where the cutlet is the star, and there are unique menu items that make choosing enjoyable. The batter is crispy and light, allowing the flavor of the meat to shine through, and the aftertaste is refreshing. Even when it's crowded, the service is smooth, so you don't get tired of waiting, which is nice. The customer service is attentive, and the care extends to areas that are not visible, making for a comfortable experience. It is always lively and feels popular, but the staff's guidance is kind, allowing for a reassuring visit.
Enjoy a buffet in a relaxing space surrounded by nature
Forest Cafe & Dining is a restaurant that captivates with its calm atmosphere surrounded by nature. Both breakfast and dinner are served buffet-style, allowing you to indulge in a variety of dishes. You can also enjoy local wines and whiskeys from Chichibu, making for a unique regional experience. With its spacious interior, take the time to refresh and unwind.
Nishiki is a café that captivates with its diverse selection of parfaits, allowing you to enjoy new flavors with each visit. The elegantly presented parfaits are visually stunning, and each bite envelops you in a feeling of happiness. The interior has a warm atmosphere, providing friendly service to all customers, making you feel as comfortable as if you were at home. The handmade baked goods are also popular, and each visit brings a delightful taste experience.
A hidden gem for hand-made soba with the warmth of a traditional house
At Sanpou, you can enjoy hand-made soba and dishes made with local ingredients in a warm atmosphere created by a historic traditional house. The interior retains an ancient charm, and every dish made with carefully hand-crafted soba and fresh local ingredients is exquisite. It's the perfect place for those who want to spend a leisurely time savoring delicious food in a pleasant tranquility.
In a spacious interior, the tatami private rooms and table seats with chairs provide a relaxing atmosphere. The game meat hot pot has a wonderful aroma, and you can enjoy the soup to the fullest. The thin slices of wild boar meat have no strong odor, and when quickly cooked, their flavor stands out. When mixed with eggs, it becomes even more delicious, making it hard to put down the chopsticks. The spare ribs and fried dishes of deer and wild boar each have their own unique charm, providing satisfaction. Thanks to the space where you can relax by taking off your shoes and the friendly staff, you can spend your time comfortably.
Exquisite French cuisine in a traditional farmhouse
The restaurant "Chandefleur," housed in a renovated traditional farmhouse, is a hidden gem of French cuisine located in Chichibu. Within its retro atmosphere, you can savor exquisite dishes that beautifully highlight the flavors of carefully selected ingredients. Each visit offers an uncompromising taste experience that leaves you in awe. It's a place you want to visit on special occasions, feeling like your own secret spot.
At Handmade Soba Mizusawa, you can savor finely cut ni-hachi soba made with refined techniques. The soba has a great texture and smoothness, while the dipping sauce boasts a perfect balance with a rich bonito flavor. The freshly fried tempura is crispy and pairs excellently with the soba. It's a tucked-away soba spot.
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