È un ristorante molto carino. L'esterno è di pareti bianche, ma l'interno ha un'atmosfera tranquilla e un tocco di antiquariato. C'è il manager Wolf e un orso Steiff. La musica della Scozia? crea una bella atmosfera. Le tazze da tè sono in Wild Strawberry di Wedgwood. I panini al cetriolo, i scones e i dolci sono preparati con cura e si possono gustare i sapori tradizionali britannici. Questo è un vero e proprio tè pomeridiano in stile inglese. La crema di latte era abbondante nella ciotola, tanto che sembrava un peccato avanzarla. All'inizio pensavo che le porzioni sui vassoi a due piani fossero un po' scarse, ma grazie alla delicatezza e alla cura nella preparazione, ogni singolo pezzo aveva un sapore deciso, quindi ho potuto godere appieno del buon vecchio Regno Unito. Il tè aveva molte varietà, con marchi che non si trovano altrove, e ho pensato che dovrei tornare per assaggiarlo di nuovo. La teiera era in vetro resistente al calore, giusto? Sarebbe stato bello avere una teiera in ceramica bianca. Questo è l'unico aspetto un po' deludente. Ho sentito che il menù cambia mensilmente, quindi voglio tornare. Sembra che sia permesso fare attività con i peluche.
A restaurant where you can fully enjoy the charm of authentic Thai cuisine
Prik Thai is a restaurant that boasts an evolved deliciousness while recreating the authentic flavors of Thailand. Each dish is served with a quality that evokes the local taste, with a particularly exquisite balance of sourness, spiciness, and sweetness. Upon stepping inside, you are enveloped in aromas that evoke the essence of Thailand, and each plate showcases the creativity of the ingredients and the skill of the chef. It is a place where you can savor authentic Thai cuisine while enjoying flavors that are also familiar to Japanese palates.
A hidden gem bistro offering a rich selection of wines and exquisite dishes
Wine Kitchen Tamaya-Ohyama is a hidden bistro located in a back alley of the Ooyama Yuuza shopping street. The chef prepares dishes using fresh seafood sourced directly from the region and game from Hokkaido, which pair perfectly with the wines. Inside, you can indulge in a variety of bottled wines collected from around the world, providing a casual yet special experience. With pleasant service and a diverse menu, this restaurant is a delightful place to enjoy.
Enjoy European home cooking and wine pairings near the station
Wine Bistro Le Mariage is conveniently located just a 3-minute walk from Shimo-Itabashi Station, making it an easily accessible bistro. The owner-chef's creatively crafted dishes are a delightful feature, offered in half sizes that are perfect for solo diners. With a rich selection of wines, you're sure to find a recommended glass that suits your taste. Enjoy the simple yet flavorful dishes that highlight the ingredients, along with perfect wine pairings.
A locally-focused restaurant blending Italian and Bengali cuisine
Padma is a casual restaurant where you can enjoy fresh carpaccio and homemade pasta. With a diverse seasonal menu, there's always the excitement of discovering new flavors with each visit. The spacious interior makes it perfect for gatherings with family and friends. Be sure to experience the beloved local flavors for yourself.
Spanish Bar Harubaru is a hidden establishment nestled in the back alleys of Oyama. Once you step inside, you can enjoy heartwarming service along with authentic Spanish dishes, which it is well-known for. The grilled lamb chops and seafood paella are particularly exquisite and loved by many. In a calm atmosphere, you can savor Spanish wines and cava while enjoying a leisurely time.
A restaurant near Ooyama Station where you can enjoy high-quality hormone and yakiniku
Ooyama Hormone is a yakiniku restaurant just a 2-minute walk from the station, offering excellent access. They serve fresh, high-quality hormone and A5-ranked black wagyu beef, with a particularly wide variety of hormone cuts, including some rare parts. In addition to grilled dishes, their side dishes like kimchi and pig's trotters are also exquisite. Enjoy a blissful yakiniku experience.
An izakaya where you can enjoy exquisite yakitori and fresh sashimi
Sen is an izakaya that boasts juicy yakitori made from Miyazaki's local Kirishima chicken and carefully selected seasonal fish. The yakitori, grilled over binchotan charcoal, is particularly exceptional, with the chicken breast and fatty liver being standout dishes that offer a rare, melt-in-your-mouth experience. The interior is bright and lively, featuring over 20 varieties of sake and shochu, allowing guests to enjoy a diverse range of delicious options. Both the chicken and fish are fresh, reflecting a strong commitment to quality that ensures a highly satisfying dining experience.
An izakaya where you can enjoy Kanazawa oden and fresh seafood
Sakaba Yachiyozuru is an izakaya where you can enjoy fresh seafood delivered directly from the Hokuriku region, along with heartwarming Kanazawa oden. The lively interior is stocked with a wide variety of local sake from the Hokuriku area. The menu also features many items that pair well with drinks, such as deep-fried skewers and Satsuma chicken, making it a favorite among many customers. The bright interior, visible through the glass doors, creates a welcoming atmosphere for first-time visitors.
Apetaito Itabashi is a warm and inviting establishment praised by yakisoba lovers. The double-sided yakisoba, with its fragrant char and perfectly blended sauce, is an unforgettable dish once you try it. The atmosphere of the shop is friendly, allowing you to enjoy a pleasant time every visit. Be sure to savor the unique flavors crafted with the owner's heartfelt dedication to the local community.
It's just the right atmosphere for a quick drink. Both the draft beer and highball are delicious, and they lift your spirits from the very first glass. I really like the meat tofu, and it's a flavor that makes me want to eat it again. The tempura, chicken tempura, and grilled chicken neck are also fragrant and satisfying. There are various creative menu items like spicy tofu and a platter of curry macaroni and potato salad, which makes it fun. The staff welcomes you warmly, making it a pleasant place to drink.
It is just a short walk from Oyama Station and located in a shopping street, making it easy to stop by. This is a rare restaurant in Tokyo where you can taste Okamura beef, and the meat grilled on a lava plate is fragrant and delightful. The kalbi, loin, and black tongue are tender, and when eaten with condiments or rock salt, their flavors are enhanced. The homemade kimchi, namul, and japchae are also delicious, and the scallop kimchi is particularly memorable. Ending with cold noodles leaves your mouth feeling refreshed. You can relax in a sunken kotatsu, and the decorations featuring Mount Fuji are enjoyable, pairing well with highballs and domestically produced makgeolli.
An izakaya where you can enjoy exquisite sushi and dishes at great value
Sushi, Sake, and Sakana Sugidama Itabashi-ku Yakusho-mae is a popular izakaya offering a wide variety of sushi toppings and side dishes. Managed by Sushiro, this establishment is known for its consistently delicious offerings. With a rich selection of sake, it's the perfect place for a fun dining experience. You can be sure to leave satisfied, both in your stomach and your heart, with plenty of delicious dishes.
When you enter the shop, there is a counter like a sushi restaurant and a tatami room, creating a calming atmosphere. The grilled chicken has a wonderful aroma, and I particularly like the sauce for the tsukune. The offal stew becomes richer when served with an egg, and I keep eating more and more. The oysters are full of flavor, making me smile involuntarily. The oyakodon has a level of perfection like that of a specialty shop, providing a sense of satisfaction. The tomato highball is refreshing and easy to drink, allowing you to enjoy it slowly in the warm atmosphere.
It is close to the station and easy to access, with a calm underground space. The entrance is a bit hard to find, but the interior is clean, with all seats non-smoking and comfortable. The charcoal grilling enhances the aroma and brings out the deliciousness of the meat. Noto beef has a good balance of fat and is tender, making it easy to eat even after some time. The thinly sliced Noto pork offers a crispy texture that makes you want to keep eating. The cold noodles and ice cream for dessert provide a sense of satisfaction, and there is enough space between the tables to relax comfortably.
I first liked the calm atmosphere and the cleanliness of the interior. The dishes, based on Japanese cuisine, have a unique twist, and I feel that each one is made with care. The fluffy dashi egg and the spinach-filled egg roll served as an appetizer have a gentle flavor that I really enjoy. The spiciness of the blue chili pepper tuna and the dish combining mackerel with ginger were also a great match, and I couldn't stop eating. The tempura of corn, tempura of eggplant with cream cheese, beef tongue with ponzu, and sashimi each have their own appeal. From the simmered chicken and taro to the grated daikon stew and grilled knife fish, every dish is well-balanced and satisfying.
An izakaya where the deliciousness of charcoal-grilled dishes shines
Jidori Izakaya Kinkura Oyama is a charming single-house izakaya known for its charcoal-grilled yakitori and a wide selection of alcoholic beverages. The carefully selected ingredients and attentive service create a comfortable atmosphere, making the skewers, especially the special creamy liver, exquisite, with every dish standing out in flavor. With a diverse lineup of drinks, it's the perfect place to enjoy a relaxing time.
An izakaya where you can enjoy authentic Okinawan cuisine and a wide selection of drinks
Okinawa Health Longevity Cuisine Uminchu Ooyama is an izakaya that offers authentic Okinawan dishes made with ingredients directly sourced from Okinawa. The atmosphere of the restaurant makes you feel as if you have visited Okinawa itself, and popular dishes like 'umibudo' (sea grapes) and 'buta no kakuni' (braised pork belly) are perfectly paired with drinks. You can also enjoy authentic 'Okinawa soba' sourced from partner establishments.
At Korean Dining Seven Mac, you can savor a variety of Korean dishes along with an all-you-can-eat selection of side dishes. The spicy Yukgaejang and Yangnyeom Chicken are particularly popular, and the abundance of vegetables is also a highlight. It's a place where you can casually enjoy authentic Korean cuisine in a warm atmosphere.
"Seeq" is a hidden gem restaurant located in Oyama, where French and Italian cuisines blend beautifully. Not only can you enjoy a diverse menu with rich flavors, but each dish is crafted with heartfelt care. The balance of sauces and cooking techniques is particularly outstanding, maximizing the deliciousness of the ingredients. The warm atmosphere and pet-friendly environment truly welcome all visitors.
Japan Valutazioni degli utenti3.90(79risultati)
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