Experience Local Flavors at Kiyokawaya Yamagata Airport
At Kiyokawaya Yamagata Airport, you can savor the local tastes of Yamagata. Highly recommended are the roll cake, which features a delightful harmony of fluffy sponge cake and light cream, and the pudding made with aromatic Dadacha beans. The sweets made with the finest local ingredients are perfect as souvenirs. Why not take a break during your travels and enjoy the flavors of Yamagata?
A conveyor belt sushi restaurant enjoyable for both kids and adults
Kappa Sushi Sakuranbo Higashine is a beloved conveyor belt sushi restaurant located in Higashine City, Yamagata Prefecture. With its Shinkansen-shaped serving system and a wide variety of menu options, it provides a fun experience for both children and adults. The sushi rice is made with the locally produced brand rice "Haenuki," allowing you to savor it alongside fresh toppings. It's an attractive spot where you can casually enjoy delicious sushi in a friendly atmosphere.
A hidden gem where you can enjoy freshly made soba
Teuchi Soba Koho prides itself on its fresh soba, made to order. It's especially popular for allowing guests to enjoy both thick and thin soba together, with the rich flavor of the soba filling your mouth. The friendly service and homey atmosphere provide a comforting experience for visitors. Enjoy a moment that satisfies both your heart and palate in this warm space converted from a private home.
The soba here, made with 100% buckwheat, has a wonderful aroma and I really liked it. They use locally sourced buckwheat flour that is ground with a stone mill, and it seems they store the whole buckwheat in a snow room, which gives it a gentle sweetness. The texture unique to 100% buckwheat, without any additives, makes for a refreshing mouthfeel. The difference between thick and thin noodles is enjoyable, and both have a great texture. The thin soba is shorter, but its pleasant bite is rather enjoyable. The pickles in the small bowl and the sweet simmered herring pair well, reflecting their careful craftsmanship.
This seafood izakaya is cherished by the local community. It offers a cozy atmosphere with a wide variety of fresh seafood dishes. The sashimi platter, in particular, is popular for its luxurious and high-quality seafood. The freshly fried tempura is also exquisite, leaving a delightful aftertaste without any greasiness.
Soba-dokoro Hanaizumi is a soba restaurant that has expanded from the renowned establishment 'Kosen' which was once located in Tendo City. The interior features a counter and raised seating, providing a warm atmosphere for enjoying your meal. The thin soba noodles have an exquisite firmness, and the flavor of the broth takes center stage.
Exquisite tonkatsu enjoyed in a hidden gem atmosphere
Located near Yamagata Airport, Tonkatsu Sannambou features a refined space hidden behind a modest exterior. Jazz music plays in the background, creating a calm atmosphere for dining. The restaurant uses high-quality meat, and their tonkatsu, with its crispy coating and perfectly tender meat, is particularly popular. Guests can enjoy customizing their flavors with a variety of sauces, making it a beloved spot worth visiting in the local area.
Mirai Shokuya is a Western-style restaurant where you can enjoy tender roast meat and rich curry. The curry, with its perfect balance of sweetness and acidity, along with the juicy cutlets, captivates visitors. The red miso soup served with the set meal and the fresh salad add delightful accents to the meal. It's a cozy spot that makes you want to visit again and again.
Korean Dining Shimuto is a charming restaurant that offers a warm atmosphere, making you feel as if you've been invited into a Korean home. It is particularly known for its authentic flavors, especially the sundubu jjigae and kimbap, as well as the convenience of takeout. This heartwarming establishment allows you to casually enjoy the depth of Korean cuisine.
A store known for its exquisite gyoza and side dishes
Kimura Store is renowned for its wide variety of gyoza and side dishes. The juicy gyoza, especially with a hint of garlic, features a thin skin that releases a burst of flavor with every bite. Additionally, you can find fresh seafood and vegetables, ensuring your dining table is beautifully adorned.
A specialty restaurant where you can enjoy Yamagata's proud black-haired wagyu
Ajino Umebachi is a restaurant where you can fully enjoy Yamagata Prefecture's renowned black-haired wagyu, particularly Yonezawa beef. The bento boxes feature flavorful and tender Yonezawa beef, perfectly complemented by a special sauce that enhances the taste and pairs well with rice. Additionally, the elegant seasoning ensures that the dish remains delicious even when cooled, making it a must-try for travelers and business trips. This luxurious bento, crafted with a pursuit of deliciousness, is loved by many.