A renowned soba restaurant to savor local charm
Located in Shinjo City, Yamagata Prefecture, Soba-dokoro Asanuma is famous for its homemade soba made from locally sourced Mogami Wase buckwheat. The mixed soba, featuring both thick and thin noodles, offers a unique texture and smoothness that is highly praised for its deliciousness. The interior plays soft jazz, creating a calm atmosphere, and the beautiful pond in the garden captivates visitors.