A rustic hideaway to enjoy flavorful 100% buckwheat soba
Soba Doko Jikuu is a rustic-style restaurant where you can enjoy flavorful 100% buckwheat soba made from locally sourced early-harvest buckwheat. The interior, renovated from an old farmhouse, features seating by an irori (traditional Japanese hearth), creating a calm and inviting atmosphere. The carefully crafted soba is exceptional, and the aromatic soba broth is a must-try. You can also enjoy fresh local mountain vegetables and mushrooms.