MALDA
valutazione
Recensioni
menù
This is a plain muffin flavored with maple syrup and rum.
This is a plain muffin made only with rice flour instead of wheat flour, featuring a chewy texture.
Baked cocoa-flavored muffin with banana and coconut flakes.
A slightly sweet, salty muffin baked with seasonal vegetables and nuts.
This is a muffin baked with seasonal fruits.
Pecan nuts and walnuts coated with caramel flavored with spices.
This is a vegan cheesecake layered with cashew cheese cream and seasonal fruit paste on top of a cocoa crust.
In autumn, we offer caramel baked apple tart (with sweet sake gelato and apple chips).
The fragrant roasted almond gelato is finished smoothly using rice flour.
This is a gelato with a refreshing aroma of cardamom.
This is a babaguri original blend of bean tea made with a base of hatomugi, hamacha, genmai, herbs, barley, soba, soybeans, and adzuki beans.
This is an Indian-style tea brewed with milk, finished with MALDA's original spice blend. It is sweetened with agave syrup.
Herbal tea from the Yogun Rail Farm in Ishigaki Island. Delicious whether cold or warm, the refreshing aroma of lemongrass is addictive.
Baba Guri's original spicy cinnamon tea with natural sweetness. It can also be served mixed with apple juice.
This is a winter limited menu.
This is a deep-roasted organic special blend coffee.
Please choose from sparkling, white, or red.
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