Charcoal Kushiyaki Restaurant Rento

The recommendation is Tanba! The grilled thigh is full of sizzle and is highly recommended!

A mix of thigh and breast charcoal grilled! A great deal to enjoy both!

This is a water boiled chicken dish with a slowly simmered milky white soup. You can choose between rice porridge and Chinese noodles for the final course. It can be ordered from one serving.

Plump heart with salt. Highly recommended!

A rare fried tsukune. Finished with a glaze over binchotan charcoal!

Grilled Yagen cartilage with a satisfying crunch. It is seasoned with a spicy flavor.

The crunchy texture of Sand Zuri is irresistible.

Crispy on the outside, slightly creamy on the inside! It's difficult to get the cooking just right!

Classic seseri. The meat from the neck has a light texture that is appealing.

Grilled rare but warm inside! Refreshing with wasabi!

Lightly seasoned breast meat. Crispy skin, moist inside.

The combination of chicken thigh and green onions is a classic! Juices overflow in your mouth!

You can eat that menu item from my childhood at Rento! It's a menu known to those in the know!

Grilled mozzarella cheese on a skewer! It's gooey!

Surprisingly! Chicken Nanban is now on a skewer! Enjoy with homemade tartar sauce.

Fresh chicken liver served as sashimi!

A platter of three items: seared thigh, tender meat, and liver sashimi! Please excuse us on days when we are sold out or when there is no delivery due to market closures.

A selection of five items: seared thigh, breast meat, liver sashimi, gizzard sashimi, and heart. Please understand that on days when we are sold out or when the market is closed and there are no deliveries.

How about cheese fondue with grilled chicken! Served with hot cheese and bread. Recommended are 'seseri', 'negima', and 'tsukune' for a great pairing!

You can enjoy the fresh mozzarella from Hanabatake Farm! Limited quantity, so please come early!

The classic menu item from the chicken shop is also available at Kuruma! It is the most popular among women!

Enjoy with a crispy coating and a light yet rich sauce!

A dish made with a generous amount of carefully selected eggs! Please enjoy.

A classic side dish! When your stomach is getting full but you want to nibble a little... that's the time for this.

An omelette with a rich dashi flavor. The color of the eggs is deep.

Grilled rice ball cooked with binchotan charcoal! How about this for a finale?

A creamy chicken and egg rice bowl. You can eat it even when you're full! Highly recommended!

Ramen made with chicken broth that has been simmered for a long time!!

Slightly warm homemade chocolate cake. Enjoy it with cold vanilla ice cream.

Grilled rice cake over charcoal... the ultimate finish with plenty of sweet red bean paste!