Isola Pasta MIKE

Name: Isola Pasta MIKE
Telephone: +81661477362
Price range: JPY 2.500
Rating: 3.31

島パスタ MIKE / Shima Pasta MIKE

3.31

（1risultati）

JPY 1.500

JPY 2.500

Italian

Osaka-shi Kita-ku, Osaka, Japan

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

budget

JPY 1.500

JPY 2.500

Orari di apertura

domenica

11:00~23:00

(L.O.21:00)

lunedì

11:00~23:00

Prenotabile

martedì

11:00~23:00

Prenotabile

mercoledì

11:00~23:00

Prenotabile

giovedì

11:00~23:00

Prenotabile

venerdì

11:00~23:00

Prenotabile

sabato

11:00~23:00

(L.O.21:00)

giorno festivo

11:00~23:00

(L.O.21:00)

indirizzo

Stazione più vicina

OosakaStazione Da 0.06kmUmedaStazione Da 0.20kmNishiumedaStazione Da 0.36kmOsaka UmedaStazione Da 0.39kmHigashiumedaStazione Da 0.43kmKitashinnchiStazione Da 0.53kmNakatsuStazione Da 0.80kmNakatsuStazione Da 0.93kmNakazakichouStazione Da 0.99kmWatanabebashiStazione Da 1.00kmFukushimaStazione Da 1.04kmOebashiStazione Da 1.05km

Tipo di posto

contatore tavola

attrezzatura

Parcheggio non disponibile

metodo di pagamento

Credit cards accepted (VISA, Master, JCB, AMEX, Diners), E-money accepted (Transit IC, Rakuten Edy, nanaco, WAON, iD, QUICPay), QR code payment accepted (PayPay, d Payment, Rakuten Pay, au PAY)

Da 08 giugno a 05 luglio 2026

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29	30	7/1	2	3	4	5

：Prenotazione immediata

：Prenotazione di una richiesta

：Nessun posto disponibile

：Giorni di chiusura

A stylish pasta specialty shop where you can savor the flavors of Awaji Island

Shima Pasta MIKE is a specialty shop that offers fresh handmade pasta made from ingredients sourced from Awaji Island. The chewy pasta, made in-house, perfectly complements sauces rich in the island's flavors, captivating all who visit. In a chic atmosphere, you can enjoy seasonal ingredients, allowing you to experience the unique tastes of Awaji Island, surrounded by its abundant sea and mountains, while spending a delightful time.

valutazione

3.31（1risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

servizio

atmosfera

Rapporto costi-prestazioni

Japan Valutazioni degli utenti3.34(1risultati)

cucina

servizio

atmosfera

Rapporto costi-prestazioni

Recensioni

るい

@ru179cmi

Giappone

2019年11月18日

4.2

A new restaurant opening 11/18 that's been advertised for a while at Lucua. Please check out the food log! A ridiculous restaurant has just landed at LUCUA! ===================================== Location: Osaka, Japan Access → LUCUA OSAKA → 10F 1 minute walk from Osaka Station Central North Exit 95m from Osaka Station Name of restaurant → SHIMA PASTA MIKE Instagram account → @mike.pasta Genre→ Italian Business hours→ Monday - Sunday (11:00 - 23:00) Holidays→ Open year-round (in accordance with LUCUA OSAKA) Seats→ 48 seats, including counter seats and sofa seats Wheelchair accessible No credit cards accepted No electronic money Smoking is strictly prohibited. Magazine→ None ===================================== 🏝🥓Shima Torichana with Awaji Onions and Bacon🥓🏝" -¥-1,280 (tax not included) + add set ¥-400 Island Pomodoro pasta out of a total of 13 types of pasta: Seasonal - Island Pomodoro - Island Lemon - Island Calbo - Island Beef & Pork Sauce made only with two kinds of Awaji tomatoes, Italian tomatoes, salt and basil Tomato sauce full of sunshine like tasting tomatoes as they are All 13 varieties here look delicious, so it's hard to decide. The deciding factor is the onions from Awaji Island! Don't let the carbonara fool you, order this one and see for yourself! You will be impressed by its deliciousness! By the way, a set menu is available. Set A: ¥-400 → Salad of island vegetables and seasonal vegetables and 4 kinds of island water B set ¥-650 →Add Kitasaka pudding on top There was also a sharing course for 2 people →The set above comes with charcuterie, island fruit and mascarpone cheese! A great value menu 😊. By the way, you can get a large serving for 200 yen extra 😅 The main course arrived with the salad. The plates were so cute, it was indeed a stylish restaurant! First, the pasta! Hot! The pasta was so hot! And very chewy! I've never had noodles this chewy before 😭 And the tomato sauce really works well. The soup is so good that you can drink it up 👍 And when you add cheese to the soup, it becomes a masterpiece! It's so rich, it tastes like a cheese specialty restaurant 🧀. And the onions are a monster! Too good... And quite sweet! The more you chew, the more the flavor soaks in. The more you chew, the sweeter it gets! I've never had anything like this before! Awaji Island onions! By the way, you can fix them with a fork and cut them with a spoon 🥄. Bacon is not the bacon you get at those Italian restaurants It was fatty and tender and the pork was amazingly rich 🐖. I would rather have this than carbonara! And the 4 different drinks, all good! Drink and see! I drank all of them and the one on the left is the best! The one on the right is tea. The salad was beautiful and the dressing was delicious. Even if you don't like vegetables you can eat them 😊. The restaurant we went to this time Even if you don't go to Awaji Island Awaji Island's ingredients and fresh pasta made in the restaurant. And it's not just Italian food. It's a restaurant specializing in Awaji Island pasta! By the way, MIKE seems to be an island brand Check it out. It looks like the first store opened in March 2019 in Kitano, Kobe 😊. By the way, the first store is Awaji Island's island oden specialty restaurant "Shima Oden MIKE"! I hear this LUCUA store is the 2nd store 👏. What's the special thing about this store? The fresh noodles are made in the store's noodle-making machine, and the sauce is made with the island's delicious flavor. The sauce is made with the flavor of the islands. Two types of fresh pasta made with Awaji Island durum wheat, carefully selected wheat, eggs from Awaji Island Kitasaka Chicken Farm, and "Onokoroshizuku salt" from Awaji Island containing minerals In-store noodle production using our own unique method In-store noodle making to deliver freshly made deliciousness The noodles are kneaded in a vacuum, and the firm dough is laid down in a unique way to create a chewy texture. The sauce is a luxurious soup made with eggs from the Kitasaka Chicken Farm, seafood from the fishing ports of Awaji Island, and agricultural products grown on the island. If you live in Osaka. If you live in Osaka, you should definitely go here.

ひこおき

, altre2persona

fotografia

Vedere altro

menù

Drink

Food

menù fisso

To be chosen on the day

JPY 0

Island pasta MIKE's recommended sharing set◆ From 3,210 yen per person (tax included)

This set includes our signature fresh pasta, an assortment of appetizers, and flavored water, allowing you to fully enjoy the island pasta MIKE.

JPY 3.210

Alcohol

Awaji Beer (Bottle)

JPY 980

Heartland (Draft)

JPY 750

Non-Alcoholic Beer

JPY 660

Fruit Cider Cocktail

Alcoholic / Non-Alcoholic

Various Berries and Awaji Herb Cider Fruit Cocktail

JPY 830

Strawberry and Awaji Herb Cider Fruit Cocktail

JPY 780

Non-Alcoholic

Hiraoka Farm's Manma Mikan Juice

100% Mikan Juice

JPY 690

Junzo-sen's Grated Apple Juice

100% Apple Juice

JPY 650

Junzo-sen White Peach Juice

50% White Peach Juice

JPY 650

Junzo-sen Mango Juice

Mango juice 50%

JPY 650

Coffee (HOT)

JPY 590

Experience Spring on Awaji Island in a Dish! Limited Spring Pasta

Using fresh island cabbage grown in the warm climate of Awaji Island and luxurious domestic eggs from Kitazaka Poultry Farm, we finished it with a spring-like lemon cream sauce. It pairs perfectly with island eggs linguine.

Soft-Cooked Kitazaka Eggs with Salmon and Island Cabbage Lemon Cream

Using fresh island cabbage grown in the blessed climate of warm Awaji Island and luxurious Kitazaka eggs sourced from Kitazaka Poultry Farm, we finished it with a spring-like lemon cream sauce.

JPY 1,760

Lemon Pasta [Island Egg Linguine]

Fresh Herb Island Lemon Oil Linguine from Mori Farm

JPY 1,210

Fresh Herb Island Lemon Vongole from Mori Farm

JPY 1,390

Pasta with shrimp and avocado dressed in basil pesto with island salt lemon

JPY 1,580

Awaji Island Boiled Shirasu and Lettuce with Island Lemon Oil

JPY 1,490

Island Beef & Pork [Island Egg Linguine]

A meat sauce slowly simmered with Awaji Island beef and onions in red wine, topped with gooey cheese and the aroma of truffles, making it an enticing gourmet pasta for adults.

Island Ponzu Fragrant Oil Sauce with Tea Beauty Pork Shabu Shabu and Island Herb Onion Salad

JPY 1,480

Cheese Fondue Topped Awaji Island Beef Island Meat Sauce

JPY 1,470

Island Carbonara [Island Egg Fettuccine]

Half-cooked Kitazaka Eggs with Bacon and Mushroom Carbonara-style Fettuccine

JPY 1,760

Half-Cooked Kitazaka Eggs and Salmon in Tomato Cream Carbonara Style Fettuccine

JPY 1,640

Half-cooked Kitazaka eggs with perilla and shrimp in a mentaiko carbonara style linguine

JPY 1,780

Island Pomodoro (Island Egg Linguine)

A sauce made with two types of tomatoes from Awaji, Italian tomatoes, salt, basil, and more. A tomato sauce full of the blessings of the sun, allowing you to savor the tomatoes as they are.

Awaji Onion and Bacon Island Amatriciana

Island Amatriciana finished in the style of MIKE. The combination of island tomato sauce and roasted Awaji onions is outstanding.

JPY 1,530

Octopus and Eggplant, Olive Island Puttanesca with Island Herb Aroma

A pasta made with plump octopus, seasonal vegetables, and island tomato sauce, allowing you to savor the gentleness of the vegetables.

JPY 1,630

Simple Island Pomodoro Made with Awaji Eco-Rical Farm Tomatoes

A fresh pomodoro made with tomatoes grown on Awaji Island. A simple pasta that allows you to fully enjoy the original flavors of the ingredients.

JPY 1,300

SET Menu

You can enjoy bread, salad, island-flavored water, and even dessert in a great value set!

A Set

Bread + Island Flavor Water 430 yen and up. You can choose from Focaccia or Seaweed Butter Baguette. The Seaweed Baguette incurs an additional charge.

JPY 430

B Set

Island vegetables and seasonal vegetable salad + island flavor water 500 yen

JPY 530

C Set

Island vegetables and seasonal vegetable salad + bread + island flavor water 630 yen and up * You can choose from focaccia or seaweed baguette. * The seaweed baguette incurs an additional charge.

JPY 630

D Set

MIKE's fresh pudding + island flavor water 680 yen. You can choose from a total of 4 types of pudding.

JPY 680

Dessert [MIKE's Fresh Pudding]

This is a pudding unique to MIKE, served with smooth blancmange and egg yolk. A drink set is also available!

Mike's Fresh Pudding Salted Caramel

JPY 650

Mike's Fresh Pudding Matcha

JPY 700

Mike's Fresh Pudding Mango

JPY 730

Mike's Fresh Pudding Tiramisu

JPY 700

informazioni di base

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Queste informazioni sul negozio sono state fornite dall'utente e non possiamo garantirne la correttezza. Si prega di verificare prima di utilizzare queste informazioni.

Nome del negozio

Isola Pasta MIKE

Inglese

Shima Pasta MIKE

giapponese

島パスタ MIKE

Lingua coreana

시마파스타 MIKE

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

numero di telefono

+81 6-6147-7362

indirizzo

Stazione più vicina

Orari di apertura

domenica

11:00~23:00

(L.O.21:00)

lunedì

11:00~23:00

Prenotabile

martedì

11:00~23:00

Prenotabile

mercoledì

11:00~23:00

Prenotabile

giovedì

11:00~23:00

Prenotabile

venerdì

11:00~23:00

Prenotabile

sabato

11:00~23:00

(L.O.21:00)

giorno festivo

11:00~23:00

(L.O.21:00)

budget

JPY 1.500

JPY 2.500

Tipo di posto

contatore tavola

metodo di pagamento

Credit cards accepted (VISA, Master, JCB, AMEX, Diners), E-money accepted (Transit IC, Rakuten Edy, nanaco, WAON, iD, QUICPay), QR code payment accepted (PayPay, d Payment, Rakuten Pay, au PAY)

attrezzatura

parcheggio

nessuno ルクア駐車場をご利用ください。

tabacco

Vietato fumare

Giorno di apertura

18 novembre 2019

sito

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・7persona che seguono

Isola Pasta MIKE

島パスタ MIKE / Shima Pasta MIKE

Da 08 giugno a 05 luglio 2026

A stylish pasta specialty shop where you can savor the flavors of Awaji Island

valutazione

Recensioni

fotografia

menù

informazioni di base

Per informazioni più complete sui ristoranti

Al personale di questo negozio

Elenchi che includono questo negozio

giugno 2026

giugno 2026

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