KURIYA KAORU

Kuriya Kaoru is a modern Japanese restaurant opened this year by a chef who honed his skills at a renowned establishment in Nakasu. In a tranquil setting, guests can savor delicately prepared dishes that highlight seasonal blessings, focusing on fish, meat, and vegetables, with careful attention to the presentation and garnishes. Dishes such as crispy fried Spanish mackerel and sweet sea bream grilled on cedar planks showcase the quality of the ingredients through their aromas and textures. Enjoy the charm of this hidden gem, located in a quiet residential area near Roppommatsu, along with carefully selected sake and wine chosen by the owner.