祇園ひゃくらく
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A long-established Chinese izakaya thriving once again in Gion
valutazione
Recensioni
menù
8-course Chinese course + 1 complimentary first drink (for the number of guests)
Horse sashimi and horse meat hot pot course + 1 free first drink (for number of persons)
A dish made by stir-frying beef short ribs and a large amount of onions in a sweet and spicy sauce.
Sakura nabe made with carefully selected horse meat that the owner went to Aomori Prefecture to purchase.
A grilled meat dish made with flavorful and mildly flavored lamb meat.
Recommended gyoza that can be chosen from grilled, steamed, or fried. There is also a version without garlic.
Asahi Super Dry
・Asahi Super Dry・Sapporo Red Star
Dry Zero
Cola, Orange, Apple, Calpis, Ginger Ale, Oolong Tea, Carbonated Water
Plain, Lemon, Lime, Calpis, Peach, Shikuwasa, Oolong
Iichiko, Kami no Kawa Black, Nakata, Yoshichiro Tsubo, etc.
Kaku, Chivas, Hibiki, Yamazaki, etc. from 750 yen
We have a rich selection from various prefectures such as Yamagata, Iwate, Niigata, and Ishikawa, starting from 650 yen per cup.
Chinese food pairs well with wine. Glass from 700 yen, bottle from 3,000 yen.
