Grill 88
| L | M | M | G | V | S | D |
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15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
Modern Steakhouse Dining in the Biltmore Mayfair
valutazione
Recensioni
fotografia
menù
Imperial Oscietra 30g/50g - £100/£140
Raw with Mignonette and Horseradish / Gratin with Garlic Butter and Gruyère
350g Sirloin on the Bone (100days) £50 / 300g Stone Axe Full Blood Wagyu Beef Ramp £60
200g Tenderloin
200g Striploin
200g Rib Eye
200g Tenderloin
It requires a 48h preorder. Please make sure you contact the restaurant in advance of your booking should you wish to have this dish. It is served with 1 starter + 2 sides + 1 dessert per person. The price of £1200 is to be shared across the table.
It requires a 48h preorder. Please make sure you contact the restaurant in advance of your booking should you wish to have this dish. It is served with 1 starter + 2 sides + 1 dessert per person. The price of £1200 is to be shared across the table.
3 Chhese Selection £18 / 6 Cheese Selection £28
Imperial Oscietra 30g/50g - £100/£140
Raw with Mignonette and Horseradish / Gratin with Garlic Butter and Gruyère
350g Sirloin on the Bone (100days) £50 / 300g Stone Axe Full Blood Wagyu Beef Ramp £60
200g Tenderloin
200g Striploin
200g Rib Eye
200g Tenderloin
It requires a 48h preorder. Please make sure you contact the restaurant in advance of your booking should you wish to have this dish. It is served with 1 starter + 2 sides + 1 dessert per person. The price of £1200 is to be shared across the table.
It requires a 48h preorder. Please make sure you contact the restaurant in advance of your booking should you wish to have this dish. It is served with 1 starter + 2 sides + 1 dessert per person. The price of £1200 is to be shared across the table.
3 Chhese Selection £18 / 6 Cheese Selection £28
Crackers, Quince Jelly and Grapes