Piccolo Montone Ueno Koen
小肥羊 上野公園店 / Xiao Fei Yang, Ueno Park
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A restaurant where you can enjoy authentic medicinal hot pot
Punti consigliati
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Recensioni
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menù
This course includes three kinds of meat, seafood, and grilled skewers, allowing you to fully enjoy Xiao Fai Yang. This course is also recommended for those who wish to enjoy a little luxury or for entertaining guests.
All-you-can-eat meat, vegetables, mushrooms, and dumplings! This is a luxurious course that allows you to enjoy all that Xiao Hi Yang has to offer to your heart's content.
A hearty meal! This is a very popular course that allows you to enjoy a wide variety of ingredients. This course is recommended for company parties as it is satisfying enough for men as well.
This healthy course is full of ingredients that your skin will love. The collagen ball in the dish will make your skin happy! Recommended for women's party♪
This is a standard course that allows you to taste the deliciousness of hot pot from the appetizer to the end. This course is recommended for those who have never tried Xiao Hui Yang's hot pot before.
Little Sheep's hot pot soup comes in two varieties: white soup (paitan) and spicy soup (mala). The secret hot pot soup, which can only be blended by trained 'pot masters', combines dozens of herbal ingredients. The special soup is not only expected to promote blood circulation and relieve fatigue but is also effective in enhancing metabolism and beauty.
Rich and mellow, never gets boring 'White Soup'
Choose the spiciness of the 'Mala Soup' made with a blend of dozens of spices. If you would like extra mala, please feel free to ask the staff.
Please ask the staff!
Regular Plate Large Dish
Regular Plate Large Plate
Chinese cabbage, cabbage, mizuna, long green onion, potato, sweet potato, quail eggs, shirataki noodles
Lettuce, cilantro (coriander), soybean sprouts, daikon, vermicelli, cherry tomatoes, pumpkin
Bok choy and thick vermicelli
Shungiku, spinach, water spinach, nagaimo, lotus root, bamboo shoots, winter melon, corn, young corn
A platter of seasonal vegetables such as Chinese cabbage, mushrooms, and leafy greens.
Tofu (Cotton) .... Frozen Tofu .... Yuba .... Stick Yuba ....
Assorted mushrooms… Enoki mushrooms… Brown enoki… Wood ear mushrooms… Shiitake mushrooms… Maitake mushrooms… King oyster mushrooms… Mochi pouch (3 pieces)… Fried tofu…
Egg noodles... Chinese noodles (thin, flat)...
Rice... Zosui Set...
Assorted dumplings: Shrimp dumplings (6 pieces), Shrimp balls, Fish dumplings (5 pieces), Squid dumplings (5 pieces), Lamb meatballs (7 pieces), Pork meatballs (7 pieces), Chicken meatballs (7 pieces), Boiled dumplings (6 pieces)
1 skewer
1 skewer
1 skewer
The most popular brand of beer in China
A rich beer that retains the refreshing taste of Tsingtao Beer.
Non-alcoholic 0.00%, made with 100% malt extract
・Little Fat Sheep Highball: A sour highball with citric acid for fatigue recovery. ・White Highball: A refreshing highball with fragrant Chinese distilled liquor 'Baijiu' and lemon. ・Dragon Highball: A highball made with Shaoxing wine. Its subtle sweetness is addictive. ・Lemon Highball: A sweet and sour refreshing highball made with lemon vinegar. ・Peach Highball: A healthful highball with a perfect balance of sweetness made with peach vinegar. ・Yuzu Highball. ・Ginger Highball. ・Kiwi Highball: An excellent match of kiwi and whiskey!
・Shaoxing Wine Shaoxing Hualong Wine 5 Years ・Shaoxing Wine Shaoxing Hualong Wine 8 Years ・Shaoxing Wine Shaoxing Hualong Wine 10 Years ・Shaoxing Wine Guyue Longshan Shanjiao Brewing Characterized by deep flavor, elegant aroma, and rich, high-quality sweetness.
・The premium Shaoxing wine, Huadiao wine, aged 8 years, is characterized by a refreshing acidity and a dry taste. ・The premium Shaoxing wine, Huadiao wine, aged 10 years, is a masterpiece made using 'Ailan Sweet Spring Water,' known as the best spring in the world in Taiwan.
Please enjoy with various mixers such as on the rocks, soda, water, ginger, or yogurt.
Please enjoy it on the rocks, with soda, water, ginger, or yogurt.
Hawthorn liquor, jasmine, apricot, jasmine, cassis, grapefruit, cassis soda, cassis oolong, cassis orange, yuzu & umeshu soda, Hong Kong fizz (Shaoxing wine & ginger ale)
・Cassis Beer: A fruity flavor with rich cassis notes that pairs well with beer. ・Lemon Vinegar Beer: A refreshing taste with a hint of lemon aroma, healthy with vinegar. ・Shandy Gaff: The classic beer cocktail! A rich blend of beer and ginger ale. ・Peach Vinegar Beer: A perfect match of slightly sweet peach vinegar and beer.
・Little Sheep Mojito: A classic mojito! ・Fresh Ginger Mojito: 550 yen, a spicy taste with fresh ginger. ・Fresh Fruit Mojito (of the day): 650 yen, the ultimate mojito made with fresh fruits and mint that arrived that day! ・Jade Mojito: A refreshing drink with the tartness of kiwi and a beautiful jade color.
Thank you for your hard work. Sour, Oolong High, Jasmine High, Taotao Sour, Yuzu Sour, Lemon Sour, Kiwi Sour, Grapefruit Sour, Mango Sour
Gandia Marques de Tullia / Rene Manuel Chablis, etc. Bottle from 2200 yen ~
3200 yen per bottle
Bottle/Glass
On the rocks, with water, highball, various types
180ml
Tao Tao Moony Lemon Vinegar Citrus Ginger Kiwi Lassi Mango Lassi Orange Sparkling Peach Jasmine Non-Alcoholic Reggae Punch Kiwi Splash
※ We have various menus not listed here.
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