Hachifuku
はち福
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Enjoy seasonal flavors in a modern Japanese space
Punti consigliati
valutazione
Recensioni
menù
Hachifuku Specialty
Specialty
(2 pieces)
(Ehime specialty egg over rice)
(Chilled Bukkake)
Please ask the staff
Ice Pine, Ice Mandarin, Ice Peach, Additional Chuhai... 400 yen
(Spicy / Medium) Red Origin: Italy Puglia Bottle
(Dry) White Origin: Italy Puglia Bottle
Gizaemon of autumn, characterized by a gentle aroma from Mie Prefecture and a pleasant acidity with a rich umami flavor due to aging. A medium-dry daiginjo that can be enjoyed with food. Half serving... 780 yen, One serving... 1,280 yen
A fall sake characterized by rich flavors due to low-temperature aging in Hyogo Prefecture. Although it is genshu (undiluted sake), it is easy to drink and enhances the umami of fish. ・Half a go... 780 yen ・One go... 1,280 yen
A sake crafted by Hokuyuki Brewery in Niigata Prefecture, dedicated to a dry taste. It has a refreshing flavor with the umami of rice! Half a go... 580 yen, One go... 980 yen
A dry, fragrant sake from Tochigi Prefecture, characterized by a soft aroma and a sharp umami, making it an adult autumn sake. The calm aftertaste enhances the flavors of autumn. Half a go... 580 yen, One go... 980 yen
Yamaguchi PrefectureThis sake has a mild, clean aroma, a soft flavor that has been aged well in tank storage, and a light acidity that broadens the taste buds of autumn. Half a bottle ... 680 yen, one bottle ... 1,100 yen
The ultimate dry sake created by the traditional techniques of Harushika in Nara Prefecture. It features a moderate aroma and umami, with a refreshing taste. ・Half serving... 580 yen ・One serving... 980 yen
