Gyoza no Ikkyu Shukugawa

This dish features crunchy nagaimo (Japanese yam) intertwined with rich egg yolk, complemented by the sharp spiciness of wasabi and the exquisite flavor of seaweed. It is perfect as an appetizer while waiting for the gyoza to be perfectly grilled or as a companion to chilled sake.

◎ First, this! A standard gyoza from Ikkyu. No garlic used. Flavored with domestic vegetables and ginger. Available for takeout.

Popular gyoza filled with perilla leaves and yukari. Available for takeout.

Hearty dumplings made with fresh and chip garlic. Available for takeout.

Dumplings with a chewy skin served with plenty of green onion sauce. Takeout is also available.

Dumplings served with rich chicken soup.

6 pieces of special dumplings, 6 pieces of shiso dumplings, 6 pieces of garlic dumplings. Takeout is also available.

Special ... 1793 yen with shiso or garlic ... 1969 yen available for takeout. Frozen options are also available!

Special ... 2673 yen Shiso or Garlic ... 2937 yen Takeout is also available.

Special ... 3520 yen, Shiso or Garlic ... 3850 yen, Takeout is also available.

2 pieces for 539 yen, 3 pieces for 808 yen. This shumai features a delicious meaty texture made from coarsely ground minced meat, crafted by hand. Takeout is also available.

2 pieces 572 yen, 3 pieces 858 yen. Enjoy the bouncy texture of the shrimp that comes from handmade preparation! Takeout is also available.

3 pieces 759 yen, 4 pieces 924 yen, juicy and luxurious flavor

Braised pork belly with soft cartilage, simmered tenderly with the aroma of star anise and fermented black beans.

Takeout is also available.

Takeout is also available.

Addictive spiciness! Takeout is also available.

Authentic dish with Sichuan pepper and chili oil! Takeout is also available.

Takeout is also available.

A dish of fried chicken seasoned with special spices such as chili, cumin, garlic, and onion. Available for takeout.

A light-flavored soup based on seafood and green onions. It uses a seasoning that contains crab extract.

Takeout is also available. It uses seasoning that contains crab extract.

Large serving 319 yen

Takeout is also available.

Fried bread (you tiao) commonly eaten in China, Vietnam, Taiwan, and Singapore, topped with vanilla ice cream, honey, and soybean flour.