20 migliori ristoranti per raccomandazione a Intorno a ShukugawaStazione

Madame is having a lunch party! Le Benaton, a French restaurant in Shukugawa It takes about 5 minutes to walk from Shukugawa station. I felt it's different from Osaka when I walked along the streets until I got there. The whole town has a certain elegance to it, and the people you pass by are completely different. The store faces the street, but once inside, it is quiet and relaxing. I was so excited that I arrived at the store before it opened (lol). I walked around for a while to adjust my time. The restaurant is small and clean with white tables and chairs. I was a little nervous at first, but it didn't feel that stuffy. It will be easy to use. Well, this time I'll take it at a discount! 2,000 yen course (drinks not included) at Japan Week Restaurant The regular lunch courses are 3,800 yen, 5,200 yen and 6,500 yen. Drinks are white wine The sommelier chose Macon-Village It was refreshing and delicious! That's all I can say... Jean Pont Perche Burgundy-style pâté with chicken thigh and basil If you like wine, you'll love this! It is lighter than pork and the basil makes it even more refreshing! The pickled vegetables are not too acidic! As for the bread, is there a bucket, round bread and some kind of bread? I got the round bread and something like papados! I think the bucket goes better with the dish! Braised cheeks in red wine You don't need a knife at all! The meat is so tender and tender! The red wine soaks into the meat and makes you happy. The mashed potatoes served with the meat are filled with herbs! It's a stimulating combination! Chocolate mousse The chocolate mousse is extremely rich and surprising! The crunchy accents inside the chocolate mousse are delicious! My heart is full! Finally, I had a cup of tea and a small pastry. I was so satisfied with this inexpensive course! I feel sorry. Next time I want to come properly... The cherry blossoms have already started to bloom...it would be nice to take a walk in Shukugawa Park on the way home!

Opened last July, this restaurant is full of Okayama's natural bounty. You can enjoy river fish and wild game. The food is reasonably priced, and the sashimi of flatfish kombujime is chewy and has a wonderful salty flavor. The char sashimi is light pink, fluffy, and delicious. The grilled amago (eel) has a light texture and goes well with sake. Tempura of young ayu fish is also excellent. The main dish, Sakurajima Lava Grill, features five kinds of venison grilled on lava rocks. Finally, there was kamameshi (rice cooked with small red clams) with a good broth, which was very satisfying. There were many choices of drinks and the prices were reasonable. The restaurant had the atmosphere of a small restaurant with an L-shaped counter. It is a great restaurant.

. . . . . . . ✍︎ * Anticipating Xmas 𓂑𓂒𖥣𓂃 * I'm not a big fan of Stollen. I thought I wasn't good at it. I thought I was 𓂅 * But this year I was so happy to receive Japanese chestnut stollen I found happiness in knowing that there are stollen I'm so happy to know that there is a stollen that I can enjoy 💕 *Cardamom, nutmeg and nutmeg. Cardamom and nutmeg The aroma of spices The aroma of spices softly colors the time of winter snacks. It is a great way to add a touch of color to your winter snack time. * * This is a big, big, big stollen Stollen filled with delicious Japanese chestnuts Sold out quickly on the store's mail order site. It seems to be a very popular stollen 🦌🎄✨ * The mail order was sold out at that time too. Keiko-chan called us and told us and they were able to reserve the few that were still left. We were able to get a few left over and put them on hold. Stollen 🌰💗💗 *Keiko-chan Keiko-chan Thank you so much! ( Kuchipaul also 🙈💝 ) * The other day with Keiko The other day, when I was in Ashiya Shukugawa with Keiko. We went bakery shopping with Keiko the other day and found this bakery. ameen's oven! It was my first time to visit 🥰🍞💖. * Even before entering the store I could smell the delicious smell of baking bread いーい匂いが(๑ ˊ͈ ᐞ ˋ͈ )🥐✨ * There is also a café space inside the store You can also enjoy morning breakfast and lunch. I couldn't help but savor it 💕💕 * * When I visit next time I'd like to relax in the cafe next time I visit. * * ✄- - - - - - - ✄- - ✄- - ✄- - ✄- - ✄- - ✄- - ✄- - ✄- - ✄- - ✄- ✄ 𖠚ᐝ ♡ We are so close to 🎄💝! ✄- - - - - - ｷ ﾘ ﾄ ﾘ - - - - - ✄

The atmosphere is calm, and both the service and the food are very satisfying.

This is the one I wanted to visit. Even though it was a weekday, there was a huge crowd... We waited for an hour and a bit. There were many housewives with infants. I ordered eggs benedict, which I had been wanting to try. I chose salmon avocado. The poached eggs were so soft and tender! And then there's the pancake we've been waiting for! I said it would be too much for two people to share, but it was so fluffy, moist, and tender that it wasn't enough. but it was so fluffy, soft, and handsome that it wasn't enough. I had it plain and simple. I've never had a pancake texture like this before and I'm impressed. If they could improve the turnover rate a little more I would have scored 120☆. I would like to go back again ♡.

I was impressed by the beautiful decorations in the restaurant and the hanging scroll "Naoshin Kore Jodo". You can enjoy a variety of seasonal dishes every month. It is a perfect match with the sake selected by the proprietor. The draft beer pours wonderfully and makes you smile every time you drink it. You can also bring your own champagne. I felt that I would definitely keep coming back to this restaurant.

All the skewers were very tasty, both in terms of ingredients and seasoning. The tsukune cheese was especially excellent.

You can enjoy various types of tonkatsu, such as iwanaka pork loin and Matsusaka pork fillet. The cross section of the pork cutlet is fresh and pink, and the batter is fluffy and crispy, yet moist. The combination of lean and fatty meat is very good, and the gentle flavor spreads even when served with salt or sauce. Yumi Pork and Matsusaka Pork are also tender and delicious, with a flavor that spreads out. The menchikatsu is also juicy with a thin batter, and the chicken breast is also an impressive delicacy. I would like to visit this restaurant again.