Butan no manma
豚のまんま / Butan-no-Mamma
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Exquisite shabu-shabu with homemade tonkotsu soup and Chami pork
Punti consigliati
valutazione
Recensioni
fotografia
menù
Mamma's popular No. 1 value course with all-you-can-drink from 3 persons. You can enjoy Mamma's specialties such as Tonkotsu Negi-shabu (pork bone marrow shabu), takiki-gyoza (boiled gyoza), pork ribs with bone, pork abalone sashimi, and pork loin tempura. Today's small bowl of cooked food, pork abalone sashimi, Chami pork ribs on the bone/secret sauce, pork loin tempura, Hakata tonkotsu leek shabu, tonkotsu takiki-gyoza, special champon noodles or zosui [All you can drink (120 minutes)] ■Draft beer [Asahi Super Dry] ■Shochu* -potato, barley, rice ■Japanese sake - cold/heated ■Umeshu - on the rocks/water/soda On the rocks / with water / with soda / with hot water / with plum wine ginger ■Cocktails ・Cassis soda ・Cassis orange ・Cassis grapefruit ・Cassis oolong ・Peach soda ・Peach grapefruit ・Fuzzy navel ・Moss commieul ・Screw dry bar ・Bulldog ・Lemon sour ■Wine Red (from Italy), White (from Italy) ■Highball, Ginger Highball, Cork Highball, Oolong Highball ■Soft drinks, Oolong tea, cola, orange juice, ginger ale, grapefruit juice, soda water *Specify shochu with water/ hot water/ rocks/ soda Please specify whether you would like shochu with water, hot water, on the rocks, or soda.
W main course of superb Chami pork loin steak and tonkotsu leek shabu shabu! This ingredient! This price for this content! This is not the usual price in the industry. It is also appreciated for business entertainment. In order to keep the price the same as when the restaurant was founded, the current leek shabu does not include the enoki mushrooms and tofu shown in the photo. Today's small bowl of cooked food, Carpaccio of pork abalone, Chami pork loin steak, Tempura of pork loin, Chopstick rest (Karikari cucumber etc.), Hakata tonkotsu leek shabu, Tonkotsu cooked dumpling, Special chanpon noodles or Zosui [All you can drink (120 minutes)] ■Jug of draft beer [Asahi Super Dry] ■Shochu*, potato, barley, rice ■Japanese Sake - cold / hot ■Umeshu - on the rocks / with water / with soda / with hot water / with Umeshu ginger ■Cocktails - Cassis soda, Cassis orange, Cassis grapefruit, Cassis oolong, Peach soda, Peach grapefruit, Fudgee Navel, Moscato Mule Moscomel, Screwdriver, Bulldog, Lemon Sour ■Wine, Red (Italian), White (Italian) ■Highballs, Ginger Highball, Coke Highball, Oolong Highball ■Soft Drinks, Oolong Tea, Cola, Orange Juice, Ginger Ale, Grapefruit Juice, Soda Water Soda water *Please specify whether you would like your shochu mixed with water, hot water, on the rocks, or soda.
The 10-course menu includes "Roast Tea Duck" which is soft and contains a lot of unsaturated fatty acids that are good for your health, "Fried Shiba Shrimp" from Kumamoto, "Charcoal Grilled Pork Cheek" which is a rare part, "Chami Pork Ribs on the bone" which most people order, and the most popular No.1 "Leek Shabu, Cooked Gyoza," etc. This is a premium course. Today's small bowl of cooked food, smoked brown duck with wasabi, char-grilled pork cheek, fried shrimp, Chami pork ribs with bone/secret sauce, cucumber (chopstick rest), Hakata tonkotsu shabu with leek, tonkotsu gyoza, special champon noodles or zosui, refreshing sherbet [All you can drink (120 minutes)] ■Jocchi Draft beer [Asahi Super Dry] ■Shochu* -potato, barley, rice ■Sake - cold/heated ■Umeshu - rocks/water/soda/ hot water/plum wine ginger ■Cocktails -cassis soda, cassis orange, cassis grapefruit, cassis oolong, peach soda, peach grapefruit, fudgee Cocktails: Cassis Soda, Cassis Orange, Cassis Grapefruit, Cassis Oolong, Peach Soda, Peach Grapefruit, Fuzzy Navel, Mos Commeul, Screwdriver, Bulldog, Lemon Sour ■Wine: Red (Italian), White (Italian) ■Highballs: Ginger Highball, Cork Highball, Oolong Highball ■Soft Drinks: Oolong Tea, Cola, Orange Juice, Ginger Ale, Grapefruit Juice Grapefruit juice, soda water *Please specify whether you would like your shochu mixed with water, hot water, on the rocks, or soda.
More bone-in ribs! Pork lovers will enjoy Mamma's Chami Pork dishes with a gut full of meat! Course. You can also choose from red (spicy) or black (ma-yu) tonkotsu (pork bone) boiled dumplings. Today's small bowl of cooked food, pork abalone sashimi, home-made furishio (salt) on pork ribs with bone, salad with crunchy radish, pork ribs with bone (16-year secret sauce), pork loin tempura, tonkotsu gyoza, special champon noodles or porridge, refreshing sherbet *You can also choose red/spicy or black/mar oil for takiki-gyoza.
The course that most customers have enjoyed since Mamma's establishment. Today's small bowl of cooked food, pork abalone sashimi, Chami pork ribs with bone/secret sauce, pork loin tempura, Hakata tonkotsu (pork bone marrow) shabu shabu, special champon noodles or zosui (rice porridge)
JA Kagoshima's brand pork "Chami Pork", popular "Delicious Kimchi", and white onions are combined with Mamma's homemade tonkotsu (pork bone) soup and handmade spicy base with several kinds of spices to create a delicious and must-try dish! The must-have spicy hot pot is now available again by request! Today's small bowl of cooked food, Pork abalone sashimi, Chami pork ribs with bone/secret sauce, Pork loin tempura, Chami pork kimchi nabe, Tonkotsu (pork bone) cooked gyoza, Special chanpon noodles or porridge [All you can drink (120 minutes)] ■Draft beer [Asahi Super Dry] ■Shochu* -potato, barley, rice ■Japanese sake - cold/heated ■Umeshu On the rocks / with water / with soda / with hot water / with plum wine ginger ■Cocktails ・Cassis soda ・Cassis orange ・Cassis grapefruit ・Cassis oolong ・Peach soda ・Peach grapefruit ・Fuzzy navel ・Moss commieul ・Screw dry bar ・Bulldog ・Lemon sour ■Wine Red (from Italy), White (from Italy) ■Highball, Ginger Highball, Cork Highball, Oolong Highball ■Soft drinks, Oolong tea, cola, orange juice, ginger ale, grapefruit juice, soda water *Specify shochu with water/ hot water/ rocks/ soda Please specify whether you would like shochu with water, hot water, on the rocks, or soda.
This is a special course that includes dishes popular at Mamma. You can enjoy Mamma's specialties such as tonkotsu leek shabu shabu, takiki-gyoza, pork ribs with bone, smoked black tea duck loin, and pork loin tempura. Today's small bowl of cooked food, smoked black tea duck with wasabi, Chami pork ribs with bone/secret sauce, pork loin tempura, crispy radish salad, Hakata tonkotsu leek shabu, tonkotsu takiki-gyoza, special champon noodles or zosui
Beer Mug
Beer Glass
Bottle keep 3400 yen
Bottle keep 3400 yen
Bottle keep 3960 yen
Bottle keep 3960 yen
Bottle keep 3960 yen
Bottle keep 3400 yen
Bottle keep 3960 yen
Bottle keep 3400 yen
The sake is not the usual 90ml or 120ml, but one go, which is 180ml.
The sake is not the usual 90ml or 120ml, but one go, which is 180ml.
The sake is not the usual 90ml or 120ml, but one go, which is 180ml.
The sake is not the usual 90ml or 120ml, but one go, which is 180ml.
The pure sake is not the usual 90ml or 120ml, but one go, which is 180ml.
The pure Japanese sake is not the usual 90ml or 120ml, but one go, which is 180ml.
300ml bottle
For a limited time, you can enjoy Black Nikka Highball for just 420 yen per glass, no matter how many you drink! Suntory Kakubin Highball is 550 yen! Additionally, Jack Daniel's Highball is 690 yen! This is a great deal.
Limited time price
Limited time price
Special Price
Oolong Tea / Orange Juice / Grapefruit Juice / Cola / Ginger Ale
■Draft Beer [Asahi Super Dry] ■Shochu: Sweet Potato, Barley, Rice ■Sake ■Plum Wine ■Cocktails: Cassis Soda, Cassis Orange, Cassis Grapefruit, Cassis Oolong, Peach Soda, Peach Grapefruit, Fuzzy Navel, Moscow Mule, Screwdriver, Bulldog ■Lemon Sour ■Wine (Italian): Red, White ■Highball: Black Nikka Highball, Ginger Highball, Coke Highball, Oolong High ■Soft Drinks: Oolong Tea, Cola, Orange Juice, Ginger Ale, Grapefruit Juice, Super Carbonated Water. *Please specify if you want Shochu or Plum Wine with water, hot water, on the rocks, or soda. - All-You-Can-Drink is available with course meals for groups of 3 or more. - There is no individual All-You-Can-Drink option.
A proud tonkotsu soup made daily in-house using only the heads of pigs, paired with tea and sweet potatoes, resulting in a clean and sweet flavor from the JA Kagoshima brand pork 'Chami Pork'. We have received many praises of 'delicious!' from those who have tried it. [No commercial soups or similar products are used at all]
Recommended by the owner! The 'Pork Bone Rice Porridge' with pork bone soup, rice, and egg is a delicious new discovery! Especially the 'Red' style rice porridge is popular.
Using elastic champon noodles from a noodle factory
The 'Bone-In Pork Kalbi' made with Chami Pork spare ribs is a popular menu item that most customers enjoy. Especially the 'secret sauce' that has been added daily for over a decade since our establishment is a confident creation that we say, 'If it’s not delicious, you don’t have to pay!' Draft beer and highballs are incredibly delicious!
1.5 times the meat of bone-in pork kalbi!
This is the original 'Tonkotsu Steamed Gyoza' introduced in many media outlets such as key stations, local stations, national magazines, and local magazines. We do not use any commercial soup; the soup and the gyoza filled with Chami pork, as well as the 'spicy base' made with various spices and fruits, are all handmade in the restaurant. A must-try dish.
The 'Spicy Base' made with various spices and fruits is not just spicy, but it also enhances the rich flavor of our proud tonkotsu soup with its original spices. The 'Risotto-style Zosui' made afterwards is also well-received.
Not only steamed dumplings, but also enjoy with 'Pork Bone Green Onion Shabu'.
Luxurious Chami pork loin steak. Served sizzling hot in a cast iron pan. [Limited to 4 servings per day] 1280 yen for 980 yen
A luxurious dish made only with the tender and juicy 'tongue root' of pork.
Grilled rare cut of pork with a pleasant chewy texture that deepens in flavor the more you chew, seasoned with our special salt (a mixture of shiitake and kombu dashi salt). Limited quantity.
Crispy homemade Chami pork gyoza. The kamaboko uses 130g of high-quality kamaboko from Shimonoseki.
About 20cm! The authentic 'Big! Pork Wiener' is a collaboration with a specialized vendor. It is a big-sized original frank made with Raizan pork, providing a satisfying bite. Please share and enjoy!
Chilled boiled pork stomach, sliced in the original recipe. Please enjoy with ponzu sauce and wasabi soy sauce. A must-order for many regulars.
Pork belly from Chami and delicious kimchi with a secret homemade spicy base added, this is the original pork belly kimchi! After enjoying the spiciness, mix in the egg yolk for a creamy finish, making it twice as delicious!
Grilled pork marinated in a 'secret sauce' that has been replenished daily for over 13 years, carefully grilled to perfection for a juicy finish.
The pork trotters from the specialty store are... boiled differently! Grilled differently! The skin is crispy! Crunchy! The inside is so tender it melts on the tongue♪ This is delicious! It's made tasty today too♪
Using the finest Chami pork, the taste is different! This is a service item disregarding cost.
Pork skewers made from a rare cut that yields only 20g from one pig. The crunchy texture is irresistible!
A platter of 6 skewers including Chami pork belly, pork jowl, tongue, skirt steak, heart, and white pork. A great deal!
This is delicious! The popular 'Pork Abalone' is mixed with homemade spicy sauce to create Chanja. The quail egg topping adds an accent to the spiciness. Perfect as a snack with alcohol.
The rare cut 'Nodogashira', which can only be obtained from a single pig in just 20 grams, is crispy fried and finished with garlic powder for a fragrant touch, and it is also generously grilled over charcoal, coated in an original spicy sauce. Enjoy as you like♪
Pork loin fried with tempura batter made from carbonated water, enhancing the flavor and crispy texture! Available in all courses.
Classic boiled edamame stir-fried with butter and soy sauce for a savory flavor. Pairs well with beer and highballs!
Silken tofu topped with delicious kimchi, finished with green onions, sesame oil, and soy sauce.
This is kimchi with a rich flavor and thickness.
Chopped vinegar offal seasoned with the original flavor
The dish is chilled in the freezer until served.
A popular lunch item featuring Chami pork loin coated with salt sauce, topped on a crunchy daikon salad! This is a beloved menu item that allows you to enjoy Chami pork in a refreshing way.
A delicious salad made with fresh spinach and tomatoes, topped with Caesar dressing and melting cheese.
A simple salad made with julienned daikon, cucumber, and carrot. You can choose between a light shiso dressing or a rich Caesar dressing.
Edamame with a secret recipe wasabi flavor. Perfect with beer or shochu!
Fresh small fish from the Setouchi region minced with bones and deep-fried, concentrating the original flavor of the fish.
Only the tender tips of bamboo shoots are seasoned delicately to create a mildly spicy menma. Perfect as an additional dish to start with.
Crispy fried sweet shrimp seasoned with special salt. Perfect with draft beer or highball!
A delicious item sourced from Akita, made by smoking daikon and pickling it with salt and koji, offering a delightful texture. Pairs well with sake and shochu.
Yamimo cultivated at a designated farm is wrapped in seaweed and deep-fried to a crisp with a light batter. Please enjoy it with matcha salt.
A hearty ham katsu made with approximately 2.5 cm thick chopped ham. Limited to 5 servings per day.
A new texture dish made by binding corn with white fish paste and finishing it with fragrant soy sauce for a crispy and plump experience!
This is a dish made with rich black tea duck that has been smoked. It pairs excellently with wasabi.
Grilled to perfection with rich pork miso, using delicious domestic rice depending on the season.
This is an original champon simmered with plenty of white hair leeks and special champon noodles in homemade tonkotsu soup, topped with grilled pork. Serves approximately 2 people.
This is a handmade original sweet. The crunchy texture and the sweetness of coconut are irresistible.
Grilled Kagoshima Chami pork belly simply seasoned with salt and pepper. You can fully enjoy the deliciousness of Chami pork!
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