Hakata Kitaro Sushi

Featuring "sharikoma" sushi, the restaurant is suitable for a variety of occasions and offers an extensive izakaya menu including robatayaki. Customers can enjoy primal grilling, in which fresh fish is skewered and grilled over an open hearth. This cooking method has the effect of concentrating the flavor of the fish and is particularly suitable for oily fish.

As a casually enjoyable sushi bar, it offers counter and table seating in a large, open space. The stylish restaurant features a curved counter designed by a designer, and the enthusiasm of the staff for the restaurant can be felt, making it a perfect place for everyday use or special occasions when you want to dress up a bit.

Hakata Kita Kitaro Sushi is the latest "sushi bar" from the Roku Sanshoku group, opening in the Ura-Tenjin area in August 2022. It is a collaboration with the popular Osaka sushi restaurant "Kitaro Sushi" and is in the same family as the thriving "Yakitori Roku Sanshi" and other restaurants. This new business model is already a hot topic among local foodies.

According to Yohei Fujikawa, the manager, the quality of the sushi is determined by the quality of the ingredients, so the staff goes to fresh fish stores themselves to carefully select and purchase fish. One of the reasons for this is the amount of information obtained through direct communication with the fresh fish restaurants. Through these efforts, they are confident in their recommendations to customers.