l'intemporel
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A sophisticated hidden gem of French cuisine
Punti consigliati
valutazione
Recensioni
menù
Limited to 1 couple per day. Private room reservation for a relaxing time. Menu Dejeuner course and 5 kinds of wine pairing or a bottle of wine. Duration: about 2 hours
This course uses seasonal ingredients. Duration: about 2 hours
Full Lunch and Wine Pairing or Bottle Wine Plan. Duration: about 2 hours Please note that we prepare dishes according to the reserved time. Please contact us if you would like to change the time by more than 10 minutes. Please be sure to let us know if you change your reservation time by more than 10 minutes, Please refrain from leaving your seat during the meal as much as possible.
A degustation course using the chef's specialties and seasonal ingredients. Duration: about 3 hours We will prepare your meal according to your reservation time. Please contact us if you would like to change your reservation time by more than 10 minutes. We will serve the dishes at their peak, Please refrain from leaving your seat during the meal as much as possible.
Chef's Best Omakase Course with Wine Pairing or Bottle of Wine Wine Pairing or Bottle Wine Plan. Duration: about 3 hours Please note that we prepare the dishes according to the reserved time. Please contact us if you would like to change the time by more than 10 minutes. Please be sure to let us know if the time is changed by more than 10 minutes, Please refrain from leaving your seat during the meal as much as possible.
This plan is limited to one couple per day and can be enjoyed in the comfort of a private room. Enjoy a fine dinner with the chef's degustation course and wine. Duration: about 3 hours We will prepare your meal according to your reservation time. Please contact us if you would like to change the time by more than 10 minutes. We will serve the dishes at their peak, Please refrain from leaving your seat during the meal as much as possible.
This is a short course with a seasonal flavor and a limited number of about 8 dishes. Duration: About 2.5 hours. Menu l'intemporel (about 8 dishes) - Amuse-Bouche - Several kinds of amuse-bouche, Entree - Appetizer, Soupe - Soup, Poisson - Fish dish, Viande - Meat dish (Can be changed to beef for +2,750 yen.) -Fish, Viande - meat dish (can be changed to beef for + ¥2,750, reservation required). Reservations required.) Dessert - Dessert, Mignardise - Small pastry, Pain - Bread, Cafe - Coffee or tea, Herb tea *Main dish can be changed to Wagyu beef for +2,750yen. Main dish can be changed to Wagyu Beef for +2,750yen (from 2 persons) (From 2 persons) If you change the main dish, it will be for all guests. Please make sure to select the option at least one day in advance. The number of items may vary slightly.
This plan includes a short course of about 8 dishes with a sense of the season and wine pairing or a bottle of wine. The time required is about 2 hours and a half. Plan Contents】Menu lintemporel (about 8 dishes) Amuse-Bouche - 2 kinds of amuse-bouche, Entree - Appetizer, Soupe - Soup, Poisson - Fish dish, Viande - Meat dish (+2,500 yen) -Fish dish, Viande-Meat dish (Can be changed to beef for +JPY 2,750, reservation required. Reservations required.) Dessert - Dessert, Mignardise - Small pastry, Pain - Bread, Cafe - Coffee or tea, Herb tea *Main dish can be changed to Wagyu beef for +2,750yen. (From 2 persons) Change of entrée: Wagyu Beef (From 2 persons) If you change the main dish, it will be for all guests. Please indicate in the "Request" column. The number of items may vary slightly. Wine pairing: 5 wines (about 70ml each), 1 Champagne, 4 wines or a bottle of wine of equivalent value (can be changed to your favorite wine for an additional charge). The staff will inform you of the contents on the day of the event. Please feel free to make a request for the amount and content of wine. Please let us know if you do not like alcohol. We will prepare non-alcoholic pairings.
A specialty of Chef Kanekawa. The steamed and baked fluffy part inside the pie, combined with the burnt aroma, intertwines with the pie crust, making you realize how delicious cauliflower can be.
Limited to 1 couple per day. Private room reservation for a relaxing time. Menu Dejeuner course and 5 kinds of wine pairing or a bottle of wine. Duration: about 2 hours
This course uses seasonal ingredients. Duration: about 2 hours
Full Lunch and Wine Pairing or Bottle Wine Plan. Duration: about 2 hours Please note that we prepare dishes according to the reserved time. Please contact us if you would like to change the time by more than 10 minutes. Please be sure to let us know if you change your reservation time by more than 10 minutes, Please refrain from leaving your seat during the meal as much as possible.
A degustation course using the chef's specialties and seasonal ingredients. Duration: about 3 hours We will prepare your meal according to your reservation time. Please contact us if you would like to change your reservation time by more than 10 minutes. We will serve the dishes at their peak, Please refrain from leaving your seat during the meal as much as possible.
Chef's Best Omakase Course with Wine Pairing or Bottle of Wine Wine Pairing or Bottle Wine Plan. Duration: about 3 hours Please note that we prepare the dishes according to the reserved time. Please contact us if you would like to change the time by more than 10 minutes. Please be sure to let us know if the time is changed by more than 10 minutes, Please refrain from leaving your seat during the meal as much as possible.
This plan is limited to one couple per day and can be enjoyed in the comfort of a private room. Enjoy a fine dinner with the chef's degustation course and wine. Duration: about 3 hours We will prepare your meal according to your reservation time. Please contact us if you would like to change the time by more than 10 minutes. We will serve the dishes at their peak, Please refrain from leaving your seat during the meal as much as possible.
This is a short course with a seasonal flavor and a limited number of about 8 dishes. Duration: About 2.5 hours. Menu l'intemporel (about 8 dishes) - Amuse-Bouche - Several kinds of amuse-bouche, Entree - Appetizer, Soupe - Soup, Poisson - Fish dish, Viande - Meat dish (Can be changed to beef for +2,750 yen.) -Fish, Viande - meat dish (can be changed to beef for + ¥2,750, reservation required). Reservations required.) Dessert - Dessert, Mignardise - Small pastry, Pain - Bread, Cafe - Coffee or tea, Herb tea *Main dish can be changed to Wagyu beef for +2,750yen. Main dish can be changed to Wagyu Beef for +2,750yen (from 2 persons) (From 2 persons) If you change the main dish, it will be for all guests. Please make sure to select the option at least one day in advance. The number of items may vary slightly.
This plan includes a short course of about 8 dishes with a sense of the season and wine pairing or a bottle of wine. The time required is about 2 hours and a half. Plan Contents】Menu lintemporel (about 8 dishes) Amuse-Bouche - 2 kinds of amuse-bouche, Entree - Appetizer, Soupe - Soup, Poisson - Fish dish, Viande - Meat dish (+2,500 yen) -Fish dish, Viande-Meat dish (Can be changed to beef for +JPY 2,750, reservation required. Reservations required.) Dessert - Dessert, Mignardise - Small pastry, Pain - Bread, Cafe - Coffee or tea, Herb tea *Main dish can be changed to Wagyu beef for +2,750yen. (From 2 persons) Change of entrée: Wagyu Beef (From 2 persons) If you change the main dish, it will be for all guests. Please indicate in the "Request" column. The number of items may vary slightly. Wine pairing: 5 wines (about 70ml each), 1 Champagne, 4 wines or a bottle of wine of equivalent value (can be changed to your favorite wine for an additional charge). The staff will inform you of the contents on the day of the event. Please feel free to make a request for the amount and content of wine. Please let us know if you do not like alcohol. We will prepare non-alcoholic pairings.
This is a reservation for a seat at the wine bar. A la carte dishes that go well with wine are available. If you wish to make a reservation earlier than 20:00, please contact the restaurant directly. Please refrain from using the restaurant only for meals or non-alcoholic beverages. Payment is based on the amount ordered on the day of the event. The price for "Seat Only" reservations is 3,300 yen/person due to the seat charge. However, if you order more than 5,500 yen per person for drinks, the seat charge will be waived. We hope you understand that we are a small restaurant with only a few seats. Please choose from the a la carte menu.
A wine pairing of 5 types by the owner sommelier. [Contents] 1 type of Champagne, 5 types of still wine (approximately 70ml each). Of course, the quantity and contents can be discussed, so please feel free to request. Please make a reservation for the number of people you wish.
A set of 6 wine pairings curated by the owner sommelier. [Contents] 1 type of Champagne, 5 types of still wine (approximately 70ml each). Of course, the quantity and contents can be tailored to your preferences, so please feel free to make a request. Please make a reservation for the number of people you desire.
A specialty dish by Chef Kanekawa. The steamed and baked fluffy part inside the pie, along with the burnt aroma, blends with the pie crust to create a dish that makes you realize how delicious cauliflower can be.
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