Fare Bar and Canteen
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Seasonal Italian-Inspired Dining and Natural Wines
valutazione
Recensioni
fotografia
menù
Burrata, mortadella, crushed pistachio, fior di latte, pesto oil
Prosciutto cotto, mushrooms, fior di latte, tomato
Prosciutto cotto, artichoke heart, mushrooms, black olives, fior di latte, tomato
Fior di latte, tomato, basil (v)
Tomato, olive oil, oregano (vegan)
Prosciutto di Parma, rucola, parmesan, fior di latte, tomato
N’duja, salami Napoli, fior di latte, tomato, red chillies
Porchetta, caramelised red onions, mascarpone, fior di latte, garlic oil
zucchini, broccoli rabe, melanzane, fior di latte, tomato (v)
Anchovies, black olives, capers, tomato
Gorgonzola, fontina, parmesan, fior di latte, black pepper (v)
Italian sausage, broccoli rabe, fior di latte, red chilli, garlic
Vegan N’duja, mozzevella, tomato (vegan)
Pancetta wrapped roast guinea fowl, Primitivo risotto
Chilli, red pepper + superstraccia ravioli, salsa pomodoro (VG)🌿
Wild mushrooms, spinach polenta cake, hollandaise, poached egg (v)
Pan-fried seasonal white fish, spinach puree, charred broccoli, kale, pesto oil
Grilled chicken, potato, onion, dill + French bean salad, crème fraiche + dill dressing
Rib-eye tagliata, rocket, baby spinach, parmesan
Our homemade lamb ragu and freshly made pasta
(serves 1-2ppl)
Hand-fried pork scratchings
elderflower, lemon, soda
Aperol, Prosecco, soda
Chambord, triple sec, Courvoisier VSOP, lemon, sugar
Tanqueray, Elderflower, lemon, soda
elderflower, lemon, soda
Limoncello, Prosecco, soda
Havana Club 3 year, mint, lime, soda
Smiling Wolf aperitivo, ginger ale, soda
Cazcabel Blanco, Aperol, grapefruit, lime, Prosecco
apple, mint, lime, sugar, soda
Beef koftas, tahini yoghurt, pickled red onion salsa, flatbread
Pinot Grigio Ramoro Lunaria + 2 banderillas Wine of the month, 2 cocktail skewers of pickles, anchovies, and olives. Great pairing
Salade chèvre chaux, croutons
Cherry tomatoes, charred courgette salad, toasted pine nuts, lemon vinaigrette
Grilled asparagus, minted broad beans + peas bruschetta, whipped goat’s cheese
Burrata, mortadella, crushed pistachio, fior di latte, pesto oil
Prosciutto cotto, mushrooms, fior di latte, tomato
Prosciutto cotto, artichoke heart, mushrooms, black olives, fior di latte, tomato
Fior di latte, tomato, basil (v)
Tomato, olive oil, oregano (vegan)
Pasquetta – Panchetta, asparagus, egg, fior di latte, cherry tomatoes
Prosciutto di Parma, rucola, parmesan, fior di latte, tomato
N’duja, salami Napoli, fior di latte, tomato, red chillies
Porchetta, caramelised red onions, mascarpone, fior di latte, garlic oil
zucchini, broccoli rabe, melanzane, fior di latte, tomato (v)
Anchovies, black olives, capers, tomato
Gorgonzola, fontina, parmesan, fior di latte, black pepper (v)
Italian sausage, broccoli rabe, fior di latte, red chilli, garlic
Vegan N’duja, mozzevella, tomato (vegan)
Pancetta wrapped roast guinea fowl, Primitivo risotto
Chilli, red pepper + superstraccia ravioli, salsa pomodoro (VG)🌿
Wild mushrooms, spinach polenta cake, hollandaise, poached egg (v)
Pan-fried seasonal white fish, spinach puree, charred broccoli, kale, pesto oil
Grilled chicken, potato, onion, dill + French bean salad, crème fraiche + dill dressing
Rib-eye tagliata, rocket, baby spinach, parmesan
Our homemade lamb ragu and freshly made pasta
Grilled Barnsley lamb chop, crushed new potatoes, salsa verde, samphire
Pan fried sea bream fillet, asparagus, peas, mustard + tarragon sauce
Wild garlic, sun-blushed cherry tomatoes + mascarpone risotto
Strozzapreti, lovage pesto, red chard
Crushed new potatoes
(serves 1-2ppl)
Hand-fried pork scratchings
Tahini yoghurt
elderflower, lemon, soda
Aperol, Prosecco, soda
Chambord, triple sec, Courvoisier VSOP, lemon, sugar
Tanqueray, Elderflower, lemon, soda
Quinta da Lixa Vinho Verde, elderflower syrup, lemon, sugar, grapes, sprig of rosemary
elderflower, lemon, soda
Limoncello, Prosecco, soda
Havana Club 3 year, mint, lime, soda
Smiling Wolf aperitivo, ginger ale, soda
Cazcabel Blanco, Aperol, grapefruit, lime, Prosecco
apple, mint, lime, sugar, soda
