Sapporo Kaniya Nagoya
札幌かに家 名古屋店
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Ultime informazioni
A specialty restaurant to enjoy the essence of crab cuisine
valutazione
Recensioni
menù
This hearty course includes queen crab sashimi, boiled crab, and grilled king crab!
Sliced and boiled snow crab and king crab, A large amount of crab is served in this hearty course, This is a hearty course that allows you to enjoy plenty of crab.
You can enjoy Kani-sukiyaki course at a reasonable price! The secret broth is the key to our kani-sukiyaki.
We offer a wide variety of dishes including our signature dish, kani-sukiyaki, as well as snow crab at a reasonable price! The secret broth is the key to our kani-sukiyaki.
We offer a full course meal of queen crab including our signature dish, kani-sukiyaki! The secret broth is the key to our kani-sukiyaki.
We serve queen crab sashimi, grilled crab, and our signature dish, kani-sukiyaki, which features king crab. The secret broth is the key to our kani-sukiyaki.
You can enjoy a full course meal of king crab, including not only crab sukiyaki, but also sashimi, grilled whole legs, and more! The secret broth is the key to our kani-sukiyaki.
You can enjoy both king crab and queen crab in this kani-sukiyaki course! The secret broth is the key to our kani-sukiyaki.
This is a hearty course that includes kani-sukiyaki, in which you can taste king and queen crabs, as well as grilled king crab legs! Our Kani-sukiyaki is made with our "secret broth".
Crab legs are removed from the shell to make them easier to eat. Please enjoy it with our special "secret broth" and special ponzu vinegar.
Enjoy a special course of sumptuous delicacies.
This course is a great way to enjoy snow crab at a reasonable price!
This course includes sashimi, boiled crab, small pot, and other delicacies.
All inclusive of food, all-you-can-drink, tax and service charge! (4 persons or more, reservation by the day before)
All inclusive of food, all-you-can-drink, tax and service charge! (4 persons or more, reservation by the day before)
All inclusive of food, all-you-can-drink, tax and service charge! (4 persons or more, reservation by the day before)
All inclusive of food, all-you-can-drink, tax and service charge! (4 persons or more, reservation by the day before)
This is a limited-time menu available from October 16 through November 30! We’ve carefully prepared dishes using the finest ingredients. Please enjoy a lunch that emphasizes both the quality of the ingredients and the flavor.
This is a limited-time menu available from October 16 through November 30! We’ve carefully prepared dishes using the finest ingredients. Please enjoy a lunch that emphasizes both the quality of the ingredients and the flavor.
This is a limited-time menu available from October 16 through November 30! We’ve carefully prepared dishes using the finest ingredients. Please enjoy this course, where we’ve paid special attention to both the ingredients and the flavors.
This is a limited-time menu available from October 16 through November 30! We’ve carefully prepared dishes using the finest ingredients. Please enjoy our kaiseki meal, crafted with a focus on both the ingredients and the flavors.
This is a limited-time menu available from November 1 through November 30! We’ve carefully prepared dishes using the finest ingredients. Please enjoy our kaiseki meal, crafted with a focus on both the ingredients and the flavors.
This is a limited-time menu available from October 19 through November 30! We’ve carefully prepared this meal using the finest ingredients. Please enjoy our kaiseki meal, crafted with a focus on both the ingredients and the flavors.
The hot pot features a secret broth that is essential. Please enjoy it with the broth. The chiri is cooked with kelp broth and served with a special ponzu sauce. Note: The photo of the hot pot is an image for two servings.
The hot pot features a secret broth that is essential. Please enjoy it with the broth. The chiri is cooked with kelp broth and served with a special ponzu sauce. Note: The hot pot in the photo is an image for two servings.
This is a hot pot dish made with fresh crab legs that have been removed from their shells for easy eating. Please enjoy it cooked in a secret broth and dipped in ponzu sauce. *The crab shabu in the photo is an image for two servings.
After the hot pot, it is made with the broth. Zosui made with the broth after crab hot pot or crab chiri is exceptional!
A proud dish that allows you to savor the unique melting texture and sweetness of the crab!
A proud dish that allows you to savor the original deliciousness of crab!
A recommended dish with great volume and satisfying texture!
A recommended dish that pairs perfectly with sake.
A recommended dish that is very popular among women and children.
Crab tofu, crab shumai, crab-filled thick roll, pudding, seasonal dessert (total of 5 items)
Crab tofu, snow crab vinegar, crab shumai, crab gratin, crab fry, crab-filled thick roll, seasonal dessert (total of 7 dishes)
Appetizer, crab tofu, snow crab sashimi, special selected Hida beef shabu-shabu small pot, shrimp tempura, soup, crab-filled thick roll, dessert (total of 8 dishes)
Appetizer, special selected Hida beef shabu shabu (meat, vegetable assortment, rice cake, kishimen), rice, pickles, dessert (total of 5 items) *The shabu shabu in the photo is an image for 3 servings.
Appetizer, Snow Crab Sashimi, Shrimp Tempura, Special Selected Hida Beef Shabu Shabu (meat, vegetable assortment, rice cake, Kishimen), rice, pickles, dessert (total of 7 dishes) *The shabu shabu in the photo is an image for three servings.
Appetizer, crab tofu, snow crab sashimi, special selected Hida beef sukiyaki small pot, shrimp tempura, crab-filled thick roll, soup, dessert (total of 8 dishes)
Appetizer, special selected Hida beef sukiyaki (meat, vegetable assortment, kishimen, egg), rice, pickles, soup, dessert (total of 6 items)
Appetizer, Snow Crab Sashimi, Shrimp Tempura, Special Hida Beef Sukiyaki (meat, vegetable assortment, Kishimen noodles, egg), rice, pickles, soup, dessert (total of 8 dishes)
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