patisserie Erable
valutazione
Recensioni
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This is a special course that allows you to choose your favorite meal, dessert and drink.
This special course includes your choice of curry and dessert.
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Spanish Macabeo, Xarel-lo, Parellada, and Chardonnay offer a rich and full-bodied fruit flavor with a solid acidity, creating a fresh aftertaste. The creamy texture from long aging pairs well with butter and rich cream desserts.
French Sangiovese Cabernet Merlot Syrah with strong aromas of pink grapefruit, wild strawberries, and roses. Its smooth and pleasant fruity flavor pairs perfectly with dishes featuring prosciutto and herbs, as well as fruit-based desserts. ・G…700 yen ・B…4,500 yen
Italian Moscato is what we call Muscat in Japan. It is a low-alcohol, slightly sparkling sweet white wine made by stopping fermentation once the alcohol content reaches 5%. It is packed with the concentrated fruitiness of Moscato and has a deep straw color. Its elegant and rich flavor pairs well with any dish, including both savory and dessert options. It is also suitable for those who are not fond of wine or are trying it for the first time. ・G…900 yen ・B…5,500 yen
Georgian Mtsvane is characterized by a vibrant floral aroma and rich fruitiness. Its full-bodied flavor pairs well with both dishes and desserts. As the temperature rises, you can enjoy a different flavor transformation. ・G…700 yen ・B…4,500 yen
This is a light-bodied red wine made from Italian Negroamaro and Syrah, basking in the Mediterranean sun. Its flavor resembles fresh berry juice, making it a perfect match for both dishes and desserts. Even those who are not fond of red wine should definitely give it a try. ・G…700 yen ・B…4,500 yen
French Syrah Grenache Carignan with rich fruit flavors and silky tannins, offering a smooth mouthfeel and rounded taste that is easy to drink. Pairs well with spiced dishes and rich desserts made with chocolate. ・G…800 yen ・B…5,000 yen
(Kaku, Dewar's, Jack Daniel's) each
(Hakushu, Taketsuru, Yoichi, Miyagikyo) each
(Barley, Sweet Potato) Each
(Sparkling, Red, White) from 700 yen each
(Soda mix, Orange mix, Ginger mix) each
(Soda mix, Orange mix, Ginger mix) each
(Soda mix, Orange mix, Ginger mix) each
Peach syrup, fennel anglaise sauce, peach compote, raspberry sauce, white peach
Tropical syrup, yogurt sauce, passion fruit sauce, marinated mango
Chocolate sauce, pistachio sauce, pistachio ganache, kadaif, caramelized pistachio, raspberry confiture. You can add extra pistachio for an additional 700 yen. The Dubai chocolate may take longer during busy times in the restaurant. Thank you for your understanding.
Eat-In 1200 yen each Take-Out 1000 yen each
A mille-feuille made with a light-textured inverted folded pastry combined with perfectly ripe Miyazaki mangoes at their peak season. Accompanied by mango gelato, it features a rich flavor enhanced with lime and yogurt sauce, and a light whipped cream added to the custard, resulting in a rich yet never boring taste that is irresistible for mango lovers.
A dish made by transforming a cake that means 'Black Forest' and originated in Germany into a parfait. It features two types of ice cream, chocolate and verbena, combined with dark cherry confiture and a whipped cream infused with 'Kino Bi,' a craft gin from Kyoto. This parfait blends the bitterness of chocolate with various aromas. *Although the alcohol has been removed, please be cautious if you are sensitive to aromas or if it is for children.*
Each drink is 100 yen off.
Limited to the dessert course. Vacherin is a French cold dessert made with meringue combined with ice cream or cream. This dish features jasmine tea meringue paired with peach ice cream and confiture, along with cream of fromage blanc. The peach is enhanced with acidity to bring out its sweetness.
Exclusive to the dessert course. A dish that combines fennel, an herb that pairs perfectly with peach. The peach is prepared in various ways to change its flavor and texture, while the distinctive aroma and bitterness of fennel enhance the umami of the peach. The refreshing taste is structured so that the peach stands out even more after eating the Vacherin.
Spicy Mapo Keema Curry, Pork Vindaloo
Each drink is 100 yen off.
