Hakata Kushiyaki and Sashimi Cocolozashi Meieki Nishiguchi
博多串焼と刺身 ココロザシ 名駅西口店
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valutazione
Recensioni
menù
Special course that allows you to enjoy all of Kokorozashi's specialties. In addition, you will be filled up with "Yakitori" which is carefully prepared and served in a very satisfying course.
This luxurious course includes sashizaki-zuri made with fresh sashimi, our specialty "Tsukumi-tsukune" and "Wagyu beef sukiyaki skewers". Please enjoy our carefully prepared specialties in the banquet course.
All-you-can-drink course featuring Kokorozashi's popular items that will surely satisfy you! A total of 10 dishes will surely satisfy you!
You can enjoy our specialties, grilled beef entrails and our signature motsu nabe (hot pot) made with plenty of Japanese beef entrails! This is a satisfying course that is sure to fill you up as much as you can eat. Please enjoy this luxurious winter course that also includes yakitori!
A classic and reliable familiar taste
Refreshing and sugar-free!
A great value Yakanta that comes with four servings of alcohol starting from the second cup.
A great value Yakanta that comes with 4 servings of alcohol starting from the second cup.
Additional Tea Pack
The glass is refilled as it is
A great value Yakanta that comes with 4 servings of alcohol starting from the second cup
A great value Yakanta that comes with 4 servings of alcohol starting from the second cup
Glass
A great value Yakanta that comes with 4 servings of alcohol starting from the second cup.
Non-Alcoholic
One cup bottle
A great value Yakanta that comes with 4 servings of alcohol starting from the second cup.
A drink received from customers to the staff
A great ticket that allows you to drink Yakanta on your next visit! (About 600 yen savings!)
Special chicken broth full of dashi! Not a dashi rolled egg, but dashi grilled egg!
Starts in July.
The umami of mentaiko is doubled with kombu jime! Please enjoy the deliciousness!
Please enjoy the sweet potato sticks with sugar-coated butter.
High-protein chicken breast made even more delicious with the power of fermentation, the spiciness of kimchi becomes addictive.
A very popular item! Wrapped with beef, it includes shungiku and enoki mushrooms, and is served with sukiyaki sauce and egg yolk for you to enjoy.
Salt / Sauce / Yuzu Pepper / Bonito Plum / Smoked Mayo / Wasabi
Mentaiko Mayo / Yuzu Pepper / Wasabi
Crispy on the outside, chewy on the inside, a specialty of Hakata!
This is a special sauce made with the signature liver pate of Kokorozashi, topped with green onions and sesame oil. You will definitely become addicted!
Starts in July.
Starts in July.
A popular snack in Hakata
High-protein chicken breast, enhanced by the power of fermentation, with a spicy kick from kimchi that becomes addictive.
The liver is rich and sweet, perfectly complemented by sesame oil!
Starts in July.
Starts in July.
We prepare lightly pickled Chinese cabbage from fresh cabbage every day, perfect for when you want a little snack.
A dish of crunchy chicken offal mixed with ponzu sauce
Juicy cucumbers full of umami, a perfect match!
Please enjoy the sweetness of corn and the saltiness of butter.
Large serving, including tax 659 yen
The flavor of chicken and burdock spreads out.
Juicy fat and rich flavor. Recommended for chicken lovers.
Starts in July.
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