Dining Kitchen Kuyou An
ダイニングキッチン九曜杏(熊本ホテルキャッスル)
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Kuyoh Anzu presents a New Year's Eve/New Year's Party Plan that allows you to casually enjoy the "Tastes of Winter". Enjoy hotel-quality Western cuisine such as carpaccio using seasonal seafood, fruit and caprese, pork shoulder cacciatore, spaghettini, and rich basque cheesecake in a casual atmosphere. Includes an all-you-can-drink package including bottled beer, wine, whiskey, etc. Available for 2 to 40 persons.
This set lets you choose your favorite from two types of pasta. Enjoy the fresh-made flavor depending on your mood that day.
The hotel’s signature curry, carefully prepared to bring out the natural flavors of the ingredients. It’s the perfect dish to enjoy during a moment of tranquility.
"A Great Value Full Course Featuring a Colorful Assortment of 5 Appetizers and More" We offer a full course featuring luxurious ingredients—such as seasonal items like bonito and prosciutto & melon, as well as "Asobi" pork or beef sirloin steak (+1,300 yen)—that you can enjoy in a casual setting with friends, family, or at a girls' night out.
We invite you to experience a refreshing sweetness created by the rich aroma of matcha and traditional Japanese sweets. “Matcha Afternoon Tea” allows you to savor the profound world of matcha alongside TWG’s rich teas. Please enjoy an elegant moment steeped in traditional Japanese charm.
《Steak, Prosciutto & Melon Pasta, and More》 Enjoy a seasonal five-item appetizer platter, as well as a full-course meal featuring bonito, prosciutto & melon, and fresh spring onions—all designed to let you fully savor the flavors of the season. Perfect for a wide range of occasions, from dates to business dinners.
"A Premium Course Featuring Colorful and Luxurious Ingredients" A luxurious 7-course meal to add a touch of color to your special day. Featuring flavorful sea urchin, Mitsuba pasture-raised beef, and more—enjoy a special dinner experience with elegant presentation and exquisite ingredients.
From initial consultations to the day of the event, we’ll work closely with you to create an unforgettable experience. *Reservations must be made at least 10 days in advance. *Includes a toast drink. • Options Flower bouquet 5,000 yen (service charge and consumption tax included) We can accommodate a variety of budgets. Please feel free to contact us for more information.
100g/200g/300g 6000 yen/12000 yen/18000 yen
100g/200g/300g 5000 yen/10000 yen/15000 yen
Photo-worthy latte art
Astoria Casa Vittorino Spumante Brut, origin Italy
Mandois Brut Origine
Mandois Rose Grande Reserve
Moet & Chandon Moet Imperial
Veuve Clicquot Yellow Label Brut
Bollinger Special Cuvee Brut
Laurent Perrier Ultra Brut
Dom Perignon
Krug Grand Cuvee
Katherine Hills Chardonnay
Mastia Soave DOC Mastia
Tramontole Chardonnay Venice DOC
Dhaara Gavi di Gavi DOCG
Hugel Alsace Riesling
Gaumenspiel Gewurztraminer
Cloudy Bay Sauvignon Blanc
Au Bon Climat Chardonnay Tsubaki Label
Kumamoto Wine Farm Kikka Chardonnay
Pouilly Fume Pascal Jolivet
Chablis Premier Cru Fourchome
Chateau Carbonnieux Blanc
Meursault Domaine Albert Grivault
Chateau Montelena Chardonnay
Kenzo Estate -Asatsuyu-
Katherine Hills Shiraz
Astoria Caranto Pinot Noir
Regalonna Cabernet Sauvignon Venice DOC
Sansilvestro Barbaresco DOCG Magno
Six Eight Nine Napa Valley Red Wine
Gaja Ca'Marcanda Promis
Cloze Hermitage E. Guigal
F F Coppola Director's Cut Zinfandel
Au Bon Climat Pinot Noir Tsubaki Label
Chateau Batailley
Chateau Cantnac Brown
Chateau Monbousquet Saint-Emilion
Vosne-Romanee Michel Magnan

