Kushiage Restaurant Shiun

Beef, shrimp, whiting, squid, duck breast wrapped with green onion, today's two types of vegetables, today's three recommended items

Beef, shrimp, whiting, squid, duck breast wrapped with green onion, one type of today's vegetables, two types of today's recommendations

Pork, shrimp, kiss fish, one type of today's vegetables, one type of today's recommendation

We use tender and chewy thigh meat.

Enjoy the fluffy aroma of butter and the flavor of ume.

Wrapped in fluffy sea bream flesh with mitsuba and ginger.

Fluffy salmon topped with tartar sauce, minced red onion, and pickles, adding aroma and texture.

Sandwiched with fragrant eel and sweet tamagoyaki.

Moist and smooth texture, filled with the sweetness of sweet potatoes.

Hot and gooey, stretchy mozzarella cheese! The sweet and sour taste of cherry tomatoes, the aroma of basil, and the deliciousness are a perfect match.

Topped lightly with cheese at the end.

Plenty of shrimp mince mixed with ginger stuffed into shiitake mushrooms.

A hint of garlic aroma adds an accent.

The chef's top recommendation! Crispy asparagus when fried, be sure to give it a try!

The French bread has a fluffy and chewy texture, with the gentle aroma of ham and cheese. Finished with a spread of garlic butter.

Depending on the supply situation, the content and prices may change. Thank you for your understanding.