MORETHAN Hiroshima

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R:740 yen L:1290 yen

R:1070 yen L:1620 yen

R: 1070 yen L: 1620 yen

G: 850 yen B: 6020 yen

(Ice or Hot)

(Ice or Hot)

(Only Hot)

(Only Hot)

(Ice or Hot)

(Ice or Hot)

S…330 yen D…530 yen

The fresh and green apple-like acidity of Verdejo is pleasant. It's something you can drink easily when well chilled. Bottle

Characterized by a crisp flavor that evokes a Mediterranean resort. It pairs exceptionally well with seafood, especially ceviche.

This is a thoughtful bottle that hits the sweet spot, not too light and not too heavy. It's definitely a good choice for those who enjoy dry wines.

A little glamorous, a little floral. But not overwhelming. There’s also a hint of exotic spiciness. The acidity feels very good. Bottle

Where does this gentle umami come from? It is slightly plump, feels voluminous, yet is not heavy. It envelops the mouth with gentle umami.

Is there such a cost-effective and delicious Chardonnay in Italy? You can enjoy a subtle hint of oak. Bottle

A California wine that allows you to experience a magical feeling, just as the name suggests. It is characterized by its sweet aroma. Bottle

I wonder why the acidity of Riesling is so wonderful. It's a misconception that Riesling equals sweetness. Once you drink this, you should be captivated by the charm of Riesling. Bottle

I really love Loire Sauvignon. Gentle acidity and umami. It goes down smoothly like mineral water.

A white wine from Burgundy that offers the brightness typical of Chardonnay, with a pleasant mineral feel and citrus flavors. It's an incredibly delicious natural wine.

This is a reasonably priced and easy-to-drink red wine. It is a gentle Malbec, making it recommended for those who are not used to drinking wine.

A red wine that is delicious even when chilled. It has a richness that makes you feel the grapes are fully ripe. Bottle

It has a solid tannin structure and richness. It's a perfect red to pair with pizza, so be sure to enjoy it together. Bottle

This is a bottle that teaches you the gentleness and essence of natural wine. You might find it gone before you realize it.

Fruitiness supported by the mineral and acidity characteristic of Sangiovese, with toasty flavors. Delicious on its own and I believe it pairs well with any meal. Bottle

The initial berry sensation feels as if you are eating high-quality jam. Then a smooth and juicy mouthfeel follows. This balance is complemented by a subtle tannin on the tongue. Bottle

The Cabernet Sauvignon from South Africa is actually very delicious. The smoky oak notes complement the nuances of cassis and blackberry beautifully. Bottle

Please enjoy the many interesting aspects of Nebbiolo. With various aromas and flavors, we hope you can appreciate this uniqueness that only Nebbiolo offers. Bottle

It's a Pinot from California, but without the heavy oak influence, offering a pleasant taste of umami and charming berry flavors. And a cute jacket. Experience a slightly different California red. Bottle

A Grand Vin that dispels the notion of natural wine from Bordeaux... After all, Bordeaux is delicious. For now, let's drink quietly and slowly savor Bordeaux. Bottle