Burmese Cuisine Haru

Located near Takadanobaba Station, this Myanmar restaurant offers a taste of home-style dishes. Enjoy traditional flavors like laphet thoke, a salad made with tea leaves and rice, and aromatic shrimp curry, all in a casual setting. The dishes feature a balanced use of garlic and beans, with a low salt content, complemented by the delightful flavor of plump shrimp and vibrant fried eggs. Conversations with the friendly staff add to the charm of this tranquil space.