BISTRO INOCCHI

Please enjoy our seasonal dishes including Inochi's special ingredients, 50 kinds of colorful vegetables and grain terrine! Amuse boucheSeasonal appetizer50 kinds of colorful vegetables and grain terrineChoice of main dishSeasonal dessertAfter dinner drink

Please enjoy our seasonal dishes including Inochi's special ingredients, 50 kinds of colorful vegetables and grain terrine! Amuse boucheSeasonal appetizer50 kinds of colorful vegetables and grain terrineChoice of main dishSeasonal dessertAfter dinner drink

The chef uses an abundance of colorful vegetables and seafood from his hometown, Amakusa, Kumamoto, to create a dish that is pleasing to the eye. The full course includes 3 appetizers, 2 entrees, and a seasonal dessert. The number of dishes may be changed depending on the dishes of the day. Please understand that the number of plates may change depending on the dishes of the day. The number of dishes may vary. Amuse Buche] Today's appetizer, Entree, Entree, 50 kinds of vegetables and grain terrine, Poisson, Today's fish dish, Viande, Today's meat dish, Dessert, Seasonal dessert, Cafe, Coffee or tea

The chef uses an abundance of colorful vegetables and seafood from his hometown, Amakusa, Kumamoto, to create a dish that is pleasing to the eye. The full course includes 3 appetizers, 2 entrees, and a seasonal dessert. The number of dishes may be changed depending on the dishes of the day. Please understand that the number of plates may change depending on the dishes of the day. The number of dishes may vary. Amuse Buche] Today's appetizer, Entree, Entree, 50 kinds of vegetables and grain terrine, Poisson, Today's fish dish, Viande, Today's meat dish, Dessert, Seasonal dessert, Cafe, Coffee or tea

Amuse, today's appetizer or terrine of colorful vegetables and grains (+500 yen), main course, and dessert. You can choose your main dish on the day. (For reservations after 13:30, please call us directly.)

Amuse, today's appetizer or terrine of colorful vegetables and grains (+500 yen), main course, and dessert. You can choose your main dish on the day. Includes a sparkling toast. (For reservations after 13:30, please call us directly.)

This is a full course menu featuring Bistro Innocchi's signature dishes and an abundance of seasonal ingredients! Including our specialty 50 kinds of colorful vegetables and grain terrine (+500 yen), amuse, today's appetizer, fish dish, meat dish, and dessert. For reservations after 13:30, please call us directly.

This is a full-course meal featuring Bistro Innocchi's signature dishes and an abundance of seasonal ingredients! Including our specialty 50 kinds of colorful vegetables and grain terrine (+500 yen), amuse, today's appetizer, fish dish, meat dish, and dessert. A sparkling toast is included. For reservations after 13:30, please call us directly.

Bite-sized appetizer Today's appetizer or Terrine of 50 colorful vegetables and grains (+500 yen) Main course This is a light course without dessert and coffee. You can choose your main dish on the day. For reservations after 13:30, please call us directly.)

This is a light course without dessert and coffee. Recommended for those who wish to enjoy drinks or add to the a la carte menu.

Chef Inoguchi's local ingredients such as those from Amakusa, Kumamoto Prefecture, will be used to create the best course of the day. We hope you will enjoy it!

Chef Inoguchi uses local ingredients such as those from Amakusa in Kumamoto Prefecture to create the best course of the day. We hope you will enjoy it.