Hitokuchi Age Suehiro
ひとくち揚げ すえ廣
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
Nuovo ristorante di spiedini fritti da gustare in modo informale
valutazione
Recensioni
menù
The course begins with one of Suehiro's signature dishes, followed by six fried bites made from carefully selected ingredients, and then the meal.
The course begins with one of Suehiro's signature dishes, followed by six fried bites made from carefully selected ingredients, and then the meal.
The course begins with one of Suehiro's signature dishes, followed by six fried bites made from carefully selected ingredients, and then the meal.
The course begins with one of Suehiro's signature dishes, followed by six fried bites made from carefully selected ingredients, and then the meal.
The course begins with one of Suehiro's signature dishes, followed by six tempura dishes made with the finest ingredients, and then the meal.
The course begins with one of Suehiro's signature dishes, followed by six tempura dishes made with the finest ingredients, and then the meal.
The course begins with one of Suehiro's signature dishes, followed by six tempura dishes made with the finest ingredients, and then the meal.
The course begins with one of Suehiro's signature dishes, followed by six tempura dishes made with the finest ingredients, and then the meal.
Japanese whiskey born in Hiroshima
Peach-like aroma, fine bubbles, rich and robust flavor
Rich in fruity aroma with a refreshing clarity on the palate (Sake degree +3)
The flavor of the rice is alive, with a smooth and crisp mouthfeel (Sake degree +10)
A dry sake with a sharp finish that brings out the umami of the rice (Sake degree +8)
A refreshing sake from a new generation leading the era
The essence of junmai sake. The ultimate food pairing sake.
A light flavor with a refreshing intoxication (Sake degree +5)
Pairs well with katsu and meat! A versatile sake with umami and acidity (Sake degree +2)
We have prepared a limited edition Japanese sake available only at this time.
The refreshing sparkling sensation is just like rice champagne (Sake degree +3)
The refreshing sparkling sensation is just like rice champagne (Sake degree +3)
You can feel the refreshing sweetness of the sweet potato.
A rich and robust flavor that brings out the deliciousness of sweet potatoes
A refreshing taste with a citrus aroma and a clean finish
Overwhelming smoothness and gentle sweetness
Mild aroma of wheat with a light and refreshing taste
A fragrant sweetness with a rich and full-bodied flavor
Fruity and refreshing sweetness
A carefully crafted umeshu filled with rich umami
Umeshu that harmoniously balances umami and sharpness, perfect for meals
A crisp and delicate dry sake that pairs well with soy sauce, wasabi, and Japanese cuisine.
A refreshing fruity aroma and pleasant acidity can be enjoyed in this white wine.
Chardonnay with concentrated fruit flavors and elegant oak aroma
Rich flavors reminiscent of yellow peach, apricot, and passion fruit
A transparent taste that enhances dishes with aromas of citrus, minerals, and herbs.
Mainly Muscat Berry A, harmoniously paired with Japanese ingredients.
A medium-bodied wine characterized by soft tannins and acidity derived from wild grapes.
A medium to full-bodied wine with ripe fruit flavors and sweet aromas from barrel aging.
Aroma reminiscent of berries and plums, with a mellow flavor that pairs well with Japanese cuisine
Fruity with a mild astringency, a medium body typical of Japanese wine
Dry sparkling with citrus aroma from Yamagata's Takahata Winery
Dry sparkling wine with citrus aroma from Takahata Winery in Yamagata
The finest sparkling wine from Japan made with the local grape 'Koshu'.
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