Koishitai

Dipping noodles made with seasonal sakura shrimp and freshly boiled flat noodles, served with a luxurious broth of sea bream and shrimp! You can also enjoy three types of luxurious char siu! *Available until sold out.

The signature dish combining sea bream, French cuisine, and ramen! Spiciness LEVEL: 0 to 3 spicy 1000 yen. Spiciness LEVEL: super spicy 1050 yen.

A popular lunch set featuring Sea Bream Danmen + Sea Bream Rice! You can choose the spiciness level from 0 to 3, extra spicy.

Dry Sea Bream Dan Dan Noodles comes with a soft-boiled egg! Spiciness LEVEL: 0 to 3 spicy 1000 yen Spiciness LEVEL: super spicy 1050 yen

The dry Tai Tanmen comes with a soft-boiled egg! A popular dry Tai Tanmen + Tai rice value lunch set♪ *Spiciness can be chosen from 0 to 3, extra spicy

This is a dish that allows you to fully enjoy the rich sea bream broth! It has a creamy and gentle flavor.

This is a great value lunch set with Sea Bream Salt Rich Soba + Sea Bream Rice!

A set of sea bream rice, sea bream broth, and condiments (wasabi, seaweed, rice crackers) that makes for a satisfying meal!

This is our pride, rice cooked with carefully extracted flavorful sea bream broth! Regular 350 yen, large +100 yen

The carefully extracted sea bream broth is creamy and rich!

This is a luxurious dish topped with chunky grilled chashu over carefully prepared tai rice.

A limited-time flavor experience, the flavored replacement noodle 'Aedama' offers a unique way to enjoy your meal! The flavors change with the seasons, so please contact the staff for more information. Past examples of Aedama include Carbonara, Basil Cheese, Egg Yolk Butter, Crab Aedama, and more.