Kimoya Kashotei Misono
肝屋 嘉正亭 みその
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A hidden treasure of liver dishes in Nagoya
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This course allows you to enjoy the cuisine of Kimoya at a very reasonable price. The course includes the standard liver sashimi from Kumamoto, such as horse liver sashimi and beef hearts sashimi. We also offer a collagen beef hot pot, which is an evolution of our standard beef hot pot.
This course is prepared mainly with Kimoya's famous dishes. The "Liver Sashimi Assortment" includes our most popular "Horse Liver Sashimi directly from Kumamoto". The menu is full of hearty dishes such as "Ishiyaki Chilla Liver Stir-Fry" and "Crab Liver Cream Croquette", which are the standard dishes at the Liver Restaurant! Please choose from our two types of hot pots!
The menu is full of "This is what you can expect from a Liver Shop! The menu is full of dishes such as We have prepared an increased volume of horse sashimi, which is one of Kimotoya's specialties. Other menu items, including the newly reopened Omi beef liver and sautéed hearts, will allow you to enjoy all that Kimotoya has to offer. You can also choose from all kinds of hot pots.
This course allows you to enjoy Kimo-ya's dishes at an affordable price. The standard liver sashimi includes [Kumamoto Direct Delivery Horse Liver Sashimi] and [Beef Heart Sashimi], among others.
This course is centered around Kimo-ya's signature dishes. The liver sashimi platter includes our most popular dish, [Kumamoto Direct Delivery Horse Liver Sashimi]. There are plenty of hearty menu items such as the classic [Stone-Grilled Garlic Chives and Liver Stir-Fry] and [Crab Liver Cream Croquette]!
This menu is packed with what we call 'Kimo-ya's signature!!' We have prepared a generous serving of our carefully selected horse sashimi. You can also enjoy other new menu items, including the [Sauteed Omi Beef Liver and Heart], since our renewal opening.
Horse liver sashimi!! Please enjoy it with sesame oil.
Nagoya's first! A proud dish carefully prepared at low temperature.
Thick slices of heart sashimi that are satisfying to eat
The chicken liver cooked at low temperature has a texture similar to foie gras.
Lightly sear the heart of Omi beef and enjoy it with plenty of grated daikon ponzu sauce.
We will prepare horse sashimi that changes daily.
The contents change daily.
Our homemade liver mapo is exquisite!! Feel free to challenge yourself with the extra spicy option.
Lightly prepared liver from Mikawa chicken.
A satisfying size. Enjoy the texture of chicken cartilage.
This flavor can only be tasted here, a specialty of the liver shop.
Dashi rolled omelette filled with plenty of mentaiko
A specialty of the liver shop, this beef offal white soup hot pot is made with homemade chicken bone broth and fresh beef offal! A classic hot pot from the liver shop.
A luxurious hot pot that captures the rich flavor of the whole monkfish. Please enjoy the new specialty hot pot from the liver shop.
Rice porridge, ramen, udon
A limited product available only when in stock. Due to limited quantity, it may be sold out.
Please enjoy it with our homemade pickled green chili sauce.
A popular salted cabbage dish served as an appetizer at Kimiya.
An original bowl made with sweet and savory simmered Omi beef liver and heart.
A refreshing sour with superfood moringa.
A slightly sour pomegranate sour. Please enjoy it with a squeeze of lemon to your liking.
A citrus sour similar to shikuwasa.
A sour that changes color when lemon is squeezed. It's a bit sweet.
Kaku + Soda
Whiskey + Ginger Ale
Whiskey + Cola
・Dog
・Osumi
・Shirayuki
・Ketsu (Sweet Potato Shochu) 4400 yen ・Maika (Barley Shochu) 4400 yen ・Torikai (Rice Shochu) 4400 yen
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