Kotuzuki Gaburi Tori Gaburi Tei
骨付がぶり鶏 がぶり亭 / Honezukigaburidori Gaburitei
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A specialty restaurant where you can enjoy Kagawa's famous bone-in chicken
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This course includes Gaburi-tei's famous "Gaburi-chicken" and other seasonal ingredients!
This easy course includes Gaburi-tei's famous "Gaburi-chicken"!
A chewy 'Oya Chicken' that spreads rich umami with every bite, a favorite among connoisseurs of Gabu Chicken.
The soft and juicy 'Hina Chicken' is very easy to eat and can be enjoyed by a wide range of people, from children to women, making it a classic Gabu Chicken.
Perfectly compatible with Gaburi Chicken. You'll get hooked when you dip it in the sauce!
Handmade, juicy, exquisite shumai from the shop
Teriyaki Cheese or Oroshi Ponzu
Salt, Seaweed Salt, Curry, Consommé
Rice, Soup, Pickles, Mini Salad
Try dipping it in the sauce of the bone-in chicken!
The carefully selected soy sauce and egg yolk sourced from Shikoku enhance the deliciousness of the plump sea bream, allowing you to enjoy it until the last bite.
Nori 400 yen, Ume 450 yen, Mentaiko 500 yen
Large 900 yen
A new proposal from Gaburi-tei! In the authentic Kagawa Prefecture, the classic combination is bone-in chicken with dark beer! Order a draft beer mug and stout, and create your own preferred strength with a half-and-half! The richness of the dark beer and the spicy bone-in chicken will become addictive!
Gaburi Highball 400 yen
A stylish highball made with the refined taste of I.W. Harper bourbon
The world's No.1 Scotch whisky. Johnny Walker Red Label highball.
Everyone together! Everyone cheers!
Everyone together! Everyone cheers!
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