Eki Ponte Vecchio a Osaka
エキ ポンテベッキオ ア オオサカ / ECHI PONTE VECCHIO A OSAKA
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Italiano raffinato autentico
Punti consigliati
valutazione
Recensioni
fotografia
menù
A platter of carefully selected slices of 5 types of prosciutto and salami.
This is one of the familiar combinations in Italy. Enjoy the harmony of the saltiness of the prosciutto and the sweetness of the melon.
Yamato pork, chicken liver, and pistachios are baked in a water bath to finish.
A platter of two types of olives, oil-marinated artichokes, exquisite anchovies, and homemade pickles.
Fresh fish paired with a sauce of fresh tomatoes and herbs.
With ripe fruit tomatoes and buffalo mozzarella, air-freighted three times a week, ensuring exceptional freshness.
Enjoy with a dip made of salami, Parmigiano, and olive oil. The freshness of the vegetables is also outstanding.
A generous serving of exceptionally fresh arugula. With high-quality balsamic and Parmigiano cheese. ・S…700 yen ・R…1,000 yen
Crispy on the outside and fluffy on the inside, Ponte Vecchio's French fries. Seasoned with a blend of anchovy and sun-dried tomato salt.
We have gently simmered honeycomb tripe (the second stomach) and beans in tomato. Loved by the people of Tuscany.
Seasonal mushrooms finished with a garlic flavor.
This is a combination of two types: focaccia and white sesame bread.
A classic Italian dish. Sautéed to perfection in butter. Squeeze some lemon on top. It's very filling.
Soaked in sheep's milk, it becomes tender and juicy without any strong flavors. *It takes about 40 minutes to serve.
Slowly cooked while resting multiple times as a whole and then sliced. Served on a hot plate. *It takes about 30 minutes to serve. ■ Rump - 100g... 2,200 yen - 200g... 3,800 yen ■ Ichibo - 100g... 2,500 yen - 200g... 4,400 yen
We do not make this dish unless the ripe fruit tomatoes are delicious. Whether to add Takano's pepper is up to your preference. (Penne is also available.)
One of the most difficult pasta dishes to make, highlighting the deliciousness of garlic.
This is a genuine Roman style dish that is finished with a light scrambled egg texture, using very little heavy cream.
A classic pasta dish made with clams. Please choose between the white wine-flavored Bianco or the tomato sauce-based Rosso.
The meat is simmered until tender and made into a sauce, which is combined with handmade noodles.
Please enjoy it mixed with potatoes and green beans that pair well with the aromatic basil-rich Genoa pesto.
Homemade gnocchi made with carefully selected potatoes. Served simply with a creamy tomato and butter sauce.
※Using Italian Carnaroli rice from 2,000 yen~
Topped with prosciutto and arugula on a Margherita base! <Mozzarella, Parmigiano, tomato sauce, prosciutto, arugula> *A style without tomato sauce is also available. ・S…1,600 yen ・R…2,300 yen
This is a must-have for cheese lovers. <Mozzarella, Provolone, Taleggio, Gorgonzola> ・S…1,600 yen ・R…2,300 yen
A classic of Naples!! <Mozzarella, Parmigiano, Basil, Tomato Sauce>・S…1,200 yen・R…1,700 yen
A special version of Margherita baked with buffalo mozzarella from Campania. <Buffalo mozzarella, Parmigiano, basil, tomato sauce> ・S…1,850 yen ・R…2,600 yen
Topped with fresh buffalo mozzarella and concentrated tomatoes. <Buffalo mozzarella, Parmigiano, concentrated tomatoes, arugula, basil, tomato sauce, black pepper> ・S…1,850 yen ・R…2,600 yen
Spread with a creamy sauce made from mushrooms and porcini, topped generously with various mushrooms and baked. <Mozzarella, Parmesan, mushrooms, creamy sauce, black pepper, Italian parsley, lemon juice>・S…1,550 yen・R…2,200 yen
Baked with ham and mushrooms, topped with a soft-boiled egg. <Mozzarella, Parmigiano, Basil, Tomato Sauce, Ham, Mushrooms, Soft-Boiled Egg, Black Pepper>・S…1,400 yen・R…2,000 yen
This pizza is as popular as Margherita in Naples. <garlic, oregano, tomato sauce>・S…1,050 yen・R…1,500 yen
We are committed to handmade gelato using high-quality ingredients such as eggs and fresh cream. - Vanilla Gelato with Honey - Chocolate Gelato - Pistachio Gelato
This is a sorbet made from 100% fresh mask melon. It is garnished with mint.
This is a tiramisu made with carefully selected ingredients and crafted with attention to detail.
Baked with plenty of seasonal fruits, raisins, cranberries, and a sauce made with honey and butter. Served hot with vanilla gelato on the side.
A luxurious parfait with plenty of strawberries and milky gelato
A new gateau chocolate combining three types of ganache
A representative adult dessert with the aroma of espresso and grappa
Fresh mask melon turned into sorbet
・Vanilla Gelato・Chocolate・Pistachio
Baked with plenty of seasonal fruits, wrapped in a sauce made with raisins, cranberries, honey, and butter. Served hot with vanilla gelato.
Mojito-style drink based on white wine
Red wine-based sangria-style drink
Homemade lemonade infused with herbs
Dry, fresh, and refreshing - Glass... 990 yen, Bottle... 5,610 yen
A high-quality taste that has undergone dry aging for over 28 months. It is a representative sparkling wine of Italy. ・Glass... 1,700 yen ・Bottle... 9,900 yen
Dry, full of fruit flavor, approachable - Glass... 990 yen, Carafe... 2,860 yen, Bottle... 5,610 yen
Dry, mineral feel, full-bodied. Glass... 990 yen, Carafe... 2,860 yen, Bottle... 5,610 yen
Dry, refreshing taste with floral aroma. Glass...1,100 yen, Carafe...3,190 yen, Bottle...6,270 yen
Rich in fruit flavor, deep and robust, aged in barrels. Glass... 1,210 yen, Carafe... 3,520 yen, Bottle... 6,930 yen
Full-bodied, rich in fruit flavors, gentle acidity - Glass... 990 yen, Carafe... 2,860 yen, Bottle... 5,610 yen
Medium body, smooth tannins, mellow mouthfeel; Glass... 990 yen; Carafe... 2,860 yen; Bottle... 5,610 yen
Medium-bodied, pairs well with any dish. Rich in acidity. Glass... 1,100 yen, Carafe... 3,190 yen, Bottle... 6,270 yen
A full-bodied wine with a good balance of freshness and tannins. Pairs well with red meats. Glass... ¥1,320, Carafe... ¥3,850, Bottle... ¥7,590
We combined homemade lemonade with Japanese craft gin 'Roku'.
A special blend of ECHI orange juice mixed with sparkling wine.
We offer after-dinner drinks such as grappa, wine cocktails, cassis, and campari.
Based on white wine, it extracts flavors of fruits, herbs, and spices, mixed with soda. Glass... 770 yen Carafe... 1,980 yen
Glass... 770 yen Carafe... 1,980 yen Based on red wine, it extracts flavors of fruits and spices, mixed with tonic water.
Made with Muscat grapes from the south of France. Even those who cannot drink alcohol can enjoy the feeling of wine.
Natural water from Shimane Prefecture. Soft water. 500ml
Italian sparkling water. Hard water. 500ml
This is a homemade lemonade made with fresh lemon juice, honey, spices, and herbs.
A blend of Italian blood oranges and carefully selected delicious oranges.
A pure juice made from a cup of Austrian wine grapes, without any additives.
Made with Muscat grapes from southern France. Even those who cannot drink alcohol can enjoy the feeling of wine.
100% Arabica. A rich Italian coffee that focuses on the pressure of the press, the fineness of the grind, and the amount used. An espresso is extracted in 30 seconds. Enjoy the chocolate taste by adding sugar.
Coffee brewed with a diluted espresso.
A little milk is added to espresso, resulting in a mild finish.


