Ajosi Shimokitazawa
アジョシ 下北沢店
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A Korean restaurant where you can savor the flavors of Kyoto
Punti consigliati
valutazione
Recensioni
menù
We will change the menu, time, etc. according to your budget.
A special golden soup made from black-haired wagyu beef, prepared over two full days, then frozen and crushed into ice, topped with sudachi! This is a refreshing dish perfect for the scorching summer expected this year.
Homemade Kyoto cold noodles that you can't leave without trying when you come to Ajoshi! The expiration time is 5 minutes! The noodles are made from scratch upon order, focusing on elasticity and texture! The special golden soup that pairs with the noodles is a result of trial and error based on beef and vegetables! Be sure to enjoy Ajoshi's heartfelt Kyoto cold noodles◎
A signature dish of Ajoshi made with the highest quality brand pork 'Kyotanba Kogen Buta', which won the Minister of Agriculture, Forestry and Fisheries Award. The 'Mushi Buta' is finished using a unique method, resulting in a moist and juicy texture with rich umami flavor.
Small serving 280 yen, regular serving 380 yen, large serving 480 yen
Kettle 1680 yen
Kettle 1980 yen
Kettle 2980 yen
Peach, Muscat, Strawberry, Grapefruit, Fresh etc...
Pineapple, Lemon, Pomegranate, Calamansi, Strawberry, Mandarin
Pineapple, Lemon, Pomegranate, Calamansi, Strawberry, Mandarin

