Kanazawa Yakiniku Rakudokoro Banba Kanazawa Minami

This is a masterpiece featured in local media. Seared on both sides for 3 seconds, this melting beef is dipped in a special yolk sauce, perfect for eating wrapped in white rice or on its own!

Seared on both sides for 3 seconds and served with a special grated sauce. This is a popular menu item that is always requested.

Rare Noto Beef Premium A5 Rank Sirloin. Normally priced at 4500 yen.

A rare cut of meat, limited quantity available. Please try it at least once.

A rare cut of lean meat that is quickly grilled and wrapped with green onions for a satisfying dish!

Enjoy the raw tongue. Be sure to season with salt and pepper...

Lean meat so light! And juicy and delicious! It's even better when eaten with special mashed potatoes!

Rare Noto beef premium A5 rank and Noto pork belly set

A platter of lean beef that you can boast about on that day. This product prioritizes quality over quantity. Serves 2-3 people. Add mashed potatoes for an additional 300 yen.

A popular dish among women, where thinly sliced raw beef tongue is grilled and then rolled with Manba's special green onion salt sauce for consumption.

Tansagari has a crunchy texture that goes perfectly with beer! It is popular among regular customers.

A luxurious gem using a rare part of Kalbi, Kai no Mi, at a special 12th anniversary price. The special rubbing sauce and the deliciousness of the meat are outstanding.

Selected from the triangle ribs

Fresh striped intestines are kneaded with a special blend of local Ono soy sauce and Ono miso. It is a popular item often ordered as an additional dish.

We recommend the limited seared liver available from Thursday onwards.

Perfect match with special massage sauce! A must-order item that is always added to the order.

Seasoned with a special miso sauce blended with local Ono soy sauce and Ono miso. The special salt sauce is also popular.

The Hatsu that arrives on Fridays should be seared and enjoyed with local Ono soy sauce and wasabi.

Noto pork has a different type of fat.

A collaboration of crunchy and soft parts. Marinated with special salt sauce. Goes well with beer.

Popular with children

Chicken harami, rare in yakiniku restaurants

3 pieces

1 piece

2 pieces

A very light and popular special homemade kimchi loved by women.

Please enjoy with our special dressing

Bean sprouts, greens, fernbrake

We offer 4 types of seasonal Kaga vegetables and organic vegetables sourced from contracted farmers in Noto and Suzu! Please note that there may be no stock available depending on the weather.

Grilled and served. It is crispy and tender enough to peel cleanly when held with chopsticks.

Spicy soup with a soy sauce base made from beef bones

Made with Ishikawa Prefecture's original rice variety 'Hyakuman-koku'. Large size: 350 yen, Medium size: 250 yen, Small size: 200 yen

Enjoy the crispy rice crust. It goes perfectly with homemade namul and special Manjang kimchi.

Very popular. Satisfying by adding rice to spicy soup.

Perfect combination of spicy soup and special noodles sourced from a noodle factory