SATO KEBAB
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
valutazione
Recensioni
menù
A reward kebab made with custom buns supervised by the renowned bread shop 'TOLO PAN TOKYO'. The outside is crispy, while the inside has a fluffy and soft texture, perfectly balanced with in-house prepared chicken and three types of sauce. It is also generously topped with colorful vegetables including cabbage, red cabbage, lettuce, tomato, and early red onion. This is our pride, a premium that allows you to enjoy 'aroma, texture, and flavor' all at once.
Juicy chicken with fragrant spices, sandwiched in a fluffy pita bread selected for ease of eating, along with a colorful array of vegetables such as lettuce, red cabbage, and tomatoes. Unlike the Turkish style, this is the 'German-European style' with plenty of vegetables. The combination of three homemade sauces creates a flavor that remains enjoyable until the last bite.
A special collaboration with the very popular Belgian fries stand bintje in Akihabara has finally been realized! Our owner repeatedly experimented to recreate the 'unforgettable taste' encountered in Germany. You can enjoy thick-cut Belgian potatoes, carefully selected by Yamashita, only here in Japan!
Grilled chicken with a savory flavor, crunchy vegetables, and our shop's special three sauces wrapped in a soft tortilla. Easy to eat with one hand, perfect for walking, snacks, or lunch. A dish that allows you to enjoy the deliciousness of kebab in a light way.
With a piece of bread!! A light and enjoyable 'European-style kebab salad' packed with vegetables. Featuring juicy chicken made in-house, along with colorful lettuce, red cabbage, and tomatoes, this dish is both satisfying and healthy. Our homemade three types of sauces blend with the vegetables, making it a popular menu item that provides 'satisfaction even though it's a salad.'
The three variety plate of SATO KEBAB allows you to enjoy kebabs in a 'snack style'. It includes crispy fried crispy potatoes, the flavorful spices of house-made chicken kebab, and a balanced set of crunchy vegetables all on one plate. It is delicious whether you eat it as is or with sauce, making it versatile for anything from a lunch addition to a light dinner snack or a drink accompaniment.
Juicy sausage topped with a special tomato sauce blended perfectly with spices to create a curry sauce. Not too spicy, rich in flavor, and aromatic, it has been adjusted to suit the Japanese palate. It pairs excellently with Belgian fries and is perfect as a beer companion or a light snack.
A fusion of snack-like qualities and the deliciousness of kebab, this is SATO KEBAB's 'ultimate snack menu.' Crispy and fragrant nachos topped generously with house-made chicken kebab meat and crunchy vegetables. Additionally, drizzled lavishly with three types of homemade sauces (white, pink, red) and rich cheddar sauce, this dish offers both satisfying texture and flavor. It is a very popular menu item chosen for those times when you want a light snack but also crave something hearty.
A mini plate from SATO KEBAB that responds to the desire for 'just a little bit to eat' or 'wanting a snack.' It features spiced chicken kebab meat and crispy potatoes that are crunchy on the outside and fluffy on the inside, served in a perfectly sized portion as a 'light meal kebab.' It's a popular menu item for satisfying a small hunger before lunch, as a companion for a drink after work, or as an additional item for takeout.
Crispy on the outside, sweet and soft on the inside. Simple yet irresistible 'golden snack.' Pairs perfectly with kebabs and highballs, and although it's fried, it has a light texture, so before you know it, it's gone. Perfect for a quick drink or sharing with everyone, it's a 'surefire dish.'
Crispy on the outside, fluffy on the inside. This is SATO KEBAB's proud crispy potato, focused on texture. It has a light eating feel while providing a solid sense of satisfaction, making it a perfect match for the spices of kebab. With the aroma of freshly fried potatoes and a lingering saltiness, it is very popular as a 'snack for a quick drink' or as a 'side with kebab.' You can also freely arrange it with a variety of sauces like Aurora, Basil Mayo, or Curry Mayo, which is another highlight.
The classic snack for a quick drink is also available at SATO KEBAB. We have prepared 'edamame', which pairs perfectly with both beer and highballs. It also goes well with the spiced dishes unique to kebab shops and is often chosen as the first item when you want to have a quick drink.
A dish that you want to keep nibbling on, perfect for a quick drink at a kebab shop or as a finishing touch. A mix of nuts blended in a balanced way, centered around fragrant pistachios. It pairs excellently not only with beer and highballs but also with a robust whiskey like Aran 10 Year. The time spent waiting for kebabs becomes enjoyable while lightly snacking. Definitely a great choice as the 'first dish' when using the dining bar.
Unexpectedly, 'Persimmon Peas' at a kebab shop. This surprise is just right for a quick drink. With a sharp spiciness and a roasted flavor, it pairs perfectly with beer or highballs, making it a go-to snack. Whether as a 'first dish' or as a companion to kebabs, it undoubtedly has the right presence. It's a light dish that you can easily snack on and enjoy.
Juicy sausage topped with a special tomato sauce blended perfectly with spices. Not too spicy, rich in flavor, and aromatic, this 'authentic taste' has been adjusted to suit the Japanese palate. It pairs excellently with Belgian fries and is perfect as a beer snack or light meal.
Please enjoy with a cheese platter and more
If you are a fan of things like jalapeno pickles, kebabs, or nachos, please feel free to use it as a topping.
When it comes to kebabs in Europe, this is a classic topping!! It adds richness and is delicious!!
50% increase on all kebab products
Aurora: A classic balance of sweetness and richness. If you're unsure, start with this. Garlic Yogurt: Refreshing yet deep aroma. A European classic. Teriyaki Mayo: A flavor that Japanese people love, 'sweet and salty deliciousness.' Ketchup: A versatile type that enhances both meat and vegetables with its acidity and sweetness. Mustard: A refreshing spiciness with a clean aftertaste. Curry Mayo: The aroma of spices stimulates appetite. Perfect for potatoes. Basil Mayo: The aroma of herbs gives a rich 'Western-style' finish. Hot Sauce: Not too spicy, enjoyed for its aroma, perfect for adults. Mayonnaise: A classic smoothness that complements any dish. Create your own 'kebab' with your favorite sauce.
A new dessert from SATO KEBAB featuring special bread soaked in plenty of milk, topped with cold ice cream. The bread used is a custom bun adopted by SATO KEBAB Premium. With a fluffy texture reminiscent of French toast and the aroma of maple, this dish offers a rich 'melt-in-your-mouth' experience. Perfect for dessert after a meal or as a companion during cafe time.
Add 'one more level of happiness' to maple toast. Pour hot espresso over it. The premium bread soaked in milk and ice cream transforms into an adult flavor all at once. The aroma of maple × the bitterness of coffee × the creaminess of ice cream. Enjoy the 'luxurious affogato' that changes its expression with every bite.
Canada Dry Sweet
Juice 30%
The soft mouthfeel derived from wheat and the refreshing aroma of citrus and coriander are appealing. It pairs particularly well with ethnic dishes and spices, and the harmony with kebabs is excellent. Recommended for those who want to enjoy the aroma, this is a 'floral-style beer.'
A well-balanced lager loved around the world. With moderate bitterness and a clear aftertaste, it pairs well with any dish, making it a versatile choice. A classic drink that enhances the flavor of meat.
A light and refreshing Mexican beer characterized by its crisp finish. When enjoyed with a lime, it is invigorating and pairs perfectly with kebabs. A 'light beer' that smoothly washes away greasiness.
A classic highball known by everyone. It has a good balance of sweetness, sharpness, and richness, making it a perfect match with kebabs. Not too strong, not too light, its 'reliable deliciousness' is just right for meals. If you're unsure, start with this!
A highball made with Irish whiskey 'BUSKER', characterized by its vibrant and easy-to-drink nature. It features fruity aromas reminiscent of pear and green apple, along with a gentle sweetness that suggests vanilla. With a clean and refreshing taste that has little aftertaste, it pairs excellently with the spices of kebabs. This is a 'sophisticated yet casual highball' that is light and never tiresome to drink.
Luxuriously using the single malt 'Arran 10 Year'. Rich aromas of nuts, vanilla, and honey rise powerfully even when made into a highball. It enhances the umami of meat and allows you to fully enjoy the lingering finish, making it an 'adult's luxurious highball'. Recommended for those who want to slowly savor deep flavors.
You can choose from three types: Hoegaarden, Bavaria, and Bavaria Grapefruit.
◆ **Vine in Flame – Pinot Noir** ■ Flavor Characteristics (Menu Explanation) The vibrant aromas of cherry and raspberry spread gently, featuring a light and elegant drinking experience typical of Pinot. Silky tannins and a crisp acidity characteristic of cool climate regions provide a pleasant balance, making it a 'balanced red' that pairs well with food. ■ Commitment - Transparency in acidity born from the cool climate of Deal Mare - A style that emphasizes the fruit's vibrancy while keeping oak influence in check - Soft mouthfeel that is easy to drink even for those who are not fond of red wine. ■ Pairing with SATO KEBAB - Classic / Premium Kebab - Salad Kebab - Fried Foods (Potato, Chicken) - Appetizers - Light Meat Dishes. This versatile type enhances the deliciousness of kebabs with minimal tannins in the red wine.
◆ **Vine in Flame – Chardonnay** ■ Flavor Characteristics (Menu Explanation) A refined white with soft aromas of white peach and pear, complemented by a refreshing citrus note. It has a juicy and clear mouthfeel, with a clean finish that fades away smoothly. The oak aroma is subtle, creating a 'light and dry' style that does not overpower the food. ■ Commitment - Low-temperature fermentation to bring out the natural aromas of the fruit - Minimal use of barrels, focusing on a transparent taste - Pursuing a lightness that does not cause drinking fatigue ■ Pairing with SATO KEBAB - Salad Kebab - Premium Kebab - Fried foods (especially potato-based) - Day drinking - Refreshing meals The refreshing sensation, like squeezing lemon, beautifully cleanses the spices and the fat of the meat.

