Omi Genji
近江源氏
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 11/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
Ultime informazioni
A renowned restaurant for Kansai-style sukiyaki that evokes a sense of history
Punti consigliati
valutazione
Recensioni
menù
Our signature Kansai-style sukiyaki is cooked one slice at a time, using potherb mustard, soy sauce, and mirin (sweet sake).
Our signature Kansai-style sukiyaki is cooked one slice at a time, using potherb mustard, soy sauce, and mirin (sweet sake).
Our signature Kansai-style sukiyaki is cooked one slice at a time, using potherb mustard, soy sauce, and mirin (sweet sake).
Aperitif Appetizer Appetizer Sashimi Shabu-shabu Rice or Sanuki Udon Pickles Dessert
We recommend you to eat it with salt and pepper to bring out the original flavor of Omi beef.
We recommend you to eat it with salt and pepper to bring out the original flavor of Omi beef.
We recommend you to eat it with salt and pepper to bring out the original flavor of Omi beef.
We recommend you to eat it with salt and pepper to bring out the original flavor of Omi beef.
We recommend you to eat it with salt and pepper to bring out the original flavor of Omi beef.
We recommend you to eat it with salt and pepper to bring out the original flavor of Omi beef.
Dear valued customers, your reservation has not been confirmed yet without a reply from us. We need to secure our service staff first as they cook Sukiyaki or Shabu Shabu at each table. For confirming your reservation, please leave your contactable phone number or email address. Thank you for your cooperation.
Our proud Kansai-style sukiyaki is made using raw sugar, soy sauce, and mirin, and is grilled one slice at a time. We also offer a dipping sauce according to your preference.
Appetizer Sukiyaki, side dishes, rice or Sanuki udon, dessert snow (Karashita) 7,700 yen, moon (Loin) 9,900 yen, flower (Sirloin) 11,550 yen. Meat addition (per serving) - lean (Sotohira) 4,950 yen, snow (Karashita) 5,500 yen, moon (Loin) 7,700 yen, flower (Sirloin) 9,350 yen. Vegetables (per serving) 1,320 yen.
Please enjoy with our secret ponzu or sesame sauce. Our specially made Sanuki udon is popular for meals.
Appetizer Shabu Shabu rice porridge or Sanuki udon pickles dessert snow (Kurasita) 7,150 yen moon (roast) 9,350 yen flower (sirloin) 11,000 yen meat addition (per serving) - lean (Soto Hira) 4,950 yen - snow (Kurasita) 5,500 yen - moon (roast) 7,700 yen - flower (sirloin) 9,350 yen vegetables (per serving) 1,320 yen
It is recommended to enjoy the original flavor of Omi beef with salt and pepper.
Appetizer, Filet or Sirloin, Rice, Pickles, Dessert. Sirloin Snow (Sirloin) 120g 11,000 yen, Moon (Sirloin) 160g 13,750 yen, Flower (Sirloin) 200g 16,500 yen, Snow (Filet) 100g 18,700 yen, Moon (Filet) 140g 25,300 yen, Flower (Filet) 180g 31,900 yen. Additional meat (per person): Snow (Sirloin) 8,250 yen, Snow (Filet) 16,500 yen, Moon (Sirloin) 11,000 yen, Moon (Filet) 23,100 yen, Flower (Sirloin) 13,750 yen, Flower (Filet) 29,700 yen. Vegetables (per person) 1,650 yen.
We also offer takeout and souvenirs. Please enjoy the exquisite Omi beef at home with our premium Omi beef souvenirs. Omi beef assorted for shabu-shabu and sukiyaki: Snow 100g 3,500 yen, Moon 100g 4,000 yen, Flower 100g 4,500 yen. For teppanyaki: Snow (Filet) 100g 16,500 yen, Snow (Loin) 120g 8,250 yen, Moon (Filet) 140g 23,100 yen, Moon (Loin) 160g 11,000 yen, Flower (Filet) 180g 29,700 yen, Flower (Loin) 200g 13,750 yen. *Shabu-shabu and sukiyaki orders start from 300g.
.webp?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
