Nabeya Hotaru Osu Honten
鍋屋ほたる 大須本店
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An izakaya where you can enjoy exquisite hot pot dishes
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Finish off your meal with the famous "Taiwanese Mixed Rice"! You can fully enjoy the very popular menu created by the general manager of Noodle Shop Hanabi Shinzan◎.
Finish off your meal with the famous "Taiwanese Mixed Rice"! You can fully enjoy the very popular menu created by the general manager of Noodle Shop Hanabi Shinzan◎.
This is a course in which the hotpot of the Hotaru standard course is changed to the "Original Taiwanese Miso Motsunabe", a new dish by the general manager of Mianya Hanabi Shinzan.
This is a course in which the hotpot of the Hotaru standard course is changed to the "Original Taiwanese Miso Motsunabe", a new dish by the general manager of Mianya Hanabi Shinzan.
120 minutes of all-you-can-drink beer, highballs, chuhai, sake, shochu, wine, fruit wine, and soft drinks! After that, please choose your favorite dishes at the restaurant!
Newly introduced! From the "Thick Jiro Motsunabe" with sliced pork to the "Taiwanese Mixed Rice" to finish the dish, you'll be gorged! Jiro Motsunabe" with chunky slices of pork and "Taiwanese Mixed Rice" to finish off your meal! Enjoy a la carte dishes from the popular menu created by the general manager of Menya Hanabi Shinzan.
Newly introduced! From the "Thick Jiro Motsunabe" with sliced pork to the "Taiwanese Mixed Rice" to finish the dish, you'll be gorged! Jiro Motsunabe" with chunky slices of pork and "Taiwanese Mixed Rice" to finish off your meal! Enjoy a la carte dishes from the popular menu created by the general manager of Menya Hanabi Shinzan.
A luxurious beer made only with the first-pressed malt juice!
This is the origin of Kirin Beer, which has pursued deliciousness and refined brewing techniques and quality.
This is a hard cider with a natural and fruity aroma, offering a refreshing taste that can be enjoyed without sweetness.
Alcohol 0.00%
Orange juice + beer
Calpis + Beer
Tomato juice + beer
Ginger ale + beer
Mango Juice + Beer
Cassis + Beer
Lemon, Lime, Pineapple, Calpis, Ginger, Cola, Oolong, Orange, Kyoho Grape
Not sweet, refreshing lemon chuhai
Tateyama, Reisen, Sanzensei, Otokoyama
Sake degree +10180ml
Sake degree +2180ml
Soft and mellow flavor
The gentle flavor of wheat and the shine of golden color
Crisp and refreshing taste
Rich aroma and mellow richness
100% Golden Senkan, aged for 1 year with a mellow flavor
Smooth and crisp
Rich flavor of sweet potato
Soft and mellow taste from the wooden barrel
A refined aroma and rich flavor
Fruity texture reminiscent of purple sweet potato
A lingering sweetness and a refined aroma
Rich Plum Wine, Unfiltered Plum Wine, Cloudy Apricot Liqueur, Cloudy Yuzu Liqueur, Unfiltered Mandarin Liqueur, Unfiltered Peach Liqueur, Shikuwasa & Mango Liqueur, Cassis Oolong, Cassis Orange
Cabernet Sauvignon (Red) Chardonnay (White)
Cabernet Sauvignon (Red) Chardonnay (White)
Ai Akane (Red) Moegi (White)
A red wine that pairs well with red meat!
Kirin Oolong Tea, Coca-Cola, Ginger Ale, Calpis, Tomato Juice, Calpis Soda, Mango Juice, Orange Juice, Green Tea
※ The all-you-can-drink course is for 120 minutes. ※ Please feel free to consult us about extension fees.
Using fresh, plump offal from Hokkaido, directly shipped from Asahikawa, and a secret broth that has been carefully prepared over a long time based on Hanabi's salt soup. It is filled with plenty of vegetables such as cabbage, bean sprouts, garlic chives, and onions. One of the unique features of this motsunabe is the inclusion of Mikawa red chicken wings, which is quite rare.
This is a new creation from Noodle Shop Hanabi's Chef Shinzan! The rich and flavorful miso-based soup combined with Taiwanese minced meat is irresistible. It is finished with an egg just before serving! Our craftsman takes time to prepare the Taiwanese minced meat. It has been very well received.
Moderate spiciness of tantan soup!
For those who love spicy food!
This is a motsunabe based on pork bone soy sauce. It contains chunky chashu! We recommend thick ramen for the finish! Extra garlic is free!!
A variation of the popular menu item Taiwanese Mixed Noodles from Menya Hanabi, served as a final dish! The toppings are the same as the original Taiwanese Mixed Noodles!
The flavor becomes mild. The aroma of the grilled cheese is irresistible!
A popular menu item from Menya Hanabi, arranged as a hot pot finish! The toppings are the same as the original Taiwanese mixed noodles!
Healthy hot pot finish! You can easily enjoy rice with tofu.
Very popular among women!
Popular cheese risotto topped with mentaiko!
Safe for those who are not good with spicy food♪
Gentle rice porridge. Safe for those who are not good with spicy food♪
Directly delivered from Hokkaido, plump beef offal!
Mikawa Red Chicken Wing Midsection, which is rare in hot pot. It is characterized by a refreshing umami flavor.
Recommended Taiwanese minced meat! Crafted carefully by artisans over time.
A generous serving of popular vegetables!
Plenty to your liking!
A green and yellow vegetable rich in vitamins, minerals, and dietary fiber!
Nira is rich in nutrients such as beta-carotene, vitamin B group, vitamin C, and vitamin E, all in a well-balanced manner!
Cabbage is a vegetable that has been cultivated for thousands of years. It is very rich in vitamin C! It is said to be good for the stomach and intestines.
Contains components that help lower cholesterol and is effective for fatigue recovery!
The aroma and texture are irresistible!
Once you try it, you'll be hooked!
Very popular! Can be enjoyed even in the standard course!
Created by Chef Shinzan of Menya Hanabi! Marinated in a special sauce and deep-fried. The crispy and juicy texture is irresistible. It is often said, 'This fried chicken is the most delicious!' and it is a very popular menu item! 3 pieces for 530 yen, spicy fried chicken is 5 pieces for 900 yen, and 3 pieces for 570 yen.
Nagoya specialty chicken wings! Crispy fried!
Spicy French Fries 530 yen, Anchovy French Fries 610 yen, Mentaiko Mayo French Fries 640 yen
Perfect as a snack with alcohol!
The crunchy texture of chicken cartilage is topped with refreshing grated daikon and ponzu sauce!
Enjoy fresh offal served with plenty of Kujo green onions and a special sweet sauce. The offal is thinly sliced through a special process and blanched. There is no unpleasant smell or taste, and the new texture has many repeat customers!
Luxuriously grilled one piece of mentaiko
Each one is carefully rolled by the chef with heartfelt attention, resulting in a fluffy and gentle flavor.
Fluffy dashimaki egg with melty mentaiko cheese
Juicy water dumplings that can be put in a pot or enjoyed as is!
The flavor of the plump beef offal from Hokkaido is amazing!
Very popular as a snack with alcohol! Also popular among women.
The sauce that clings to the meat is exquisite!
The rice version of the original Taiwan mixed noodles! Available as a standalone menu item! Very popular in spring and summer!
The flavor becomes mild. The aroma of the grilled cheese is irresistible!
A popular menu item from Menya Hanabi, arranged as a hot pot finish! The toppings are the same as the original Taiwanese mixed noodles!
Healthy hot pot finish! You can easily enjoy rice with tofu.
It's safe for those who are not good with spicy food♪
Gentle rice porridge. Safe for those who are not good with spicy food.
Chewy noodles with carefully cooked spicy Taiwanese minced meat. This dish is finished using the familiar salt soup.
We use domestic beef. This is a popular dish.
Secretly popular!
Vanilla/Matcha/Chocolate/Cassis Sorbet
Includes a mini juice! A variety of popular menu items such as fried chicken and hamburgers are plentiful!
The beef version is 2300 yen.
A familiar Chashu Egg from town Chinese cuisine! Chashu with a sweet and spicy sauce topped with a fried egg. Served with a side salad dressed with our original Caesar dressing. It pairs perfectly with white rice!
A large volume for two people! This is a monja-yaki unique to Hotaru, featuring beef offal and Taiwanese minced meat. The Taiwanese minced meat will be served separately.
A large portion for two! A refreshing tomato and gooey cheese monja. Perfect for hot seasons!
A large portion for two! This is a classic monja with mentaiko, mochi, and cheese.
Please enjoy by topping with your favorite ingredients! This monja uses a special pot soup and contains only cabbage and tenkasu. It is approximately a serving for two.
Feel free to add as a topping for monjayaki.
Feel free to add it as a topping for monjayaki.
Feel free to use it as a topping for monjayaki.
Feel free to use it as a topping for monjayaki.
Feel free to use as a topping for monjayaki.
Feel free to use it as a topping for monjayaki.
Feel free to use it as a topping for monjayaki.
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