Arashida

At Arashida, you can enjoy classic Spanish cuisine that brings out the flavors of the ingredients. Along with the chef's carefully crafted seasonal courses, you can savor the specialties 'Pitu' and 'Paella'. Each dish is elegantly presented, allowing you to enjoy both the appearance and the taste.

The interior of Arashida features a stylish and calming space. The lacquered show plates that evoke a sense of Japanese tradition and the stone interior create an atmosphere that suits any scene. The unique play of light using glasses is also impressive, allowing for a relaxed time in a hideaway-like ambiance.

Arashida is a rare restaurant in Kamakura where you can enjoy authentic Spanish cuisine. Since its opening in 2010, it has been loved by both locals and tourists. Chef Arashida, originally from Kanagawa Prefecture, has created the current flavors through extensive experience and training in Spain. Utilizing his experience from several Michelin-starred restaurants, he offers dishes that allow you to experience the traditions of Spain in Kamakura. It is known as a new gourmet spot for travelers to Kamakura.

Chef Kenwa Arashida is an expert in Spanish cuisine with extensive experience. He hails from Zushi City in Kanagawa Prefecture and has honed his skills by working at Michelin-starred restaurants across Spain. He offers innovative dishes that skillfully blend the flavors of Japan and Spain.