Momidare Yakiniku Shishiro

We only serve adult portions. When ordering a course, it is included in the course price.

The contents change daily! Please enjoy the fresh hormones with our 'Red Momi Sauce' developed over 10 years! *For those who are not good with spicy sauces, we also have a rich 'White Momi Sauce' available. *You can choose between upper and regular grades.

Enjoy our proud spicy and delicious 'Red Momi Sauce' that took 10 years to perfect! It pairs exceptionally well with fatty meat!

Enjoy the combination of the sweetness and umami of fruits with the richness of miso in the 'White Momi Sauce'! It pairs perfectly with harami!

A deep flavor enhanced by salt, sesame oil, and garlic. Highly recommended for salted tongue and sirloin steak.

At other stores, it would not be unusual for high-quality domestic beef to cost more than double. The owner personally selects and sources only the best meat. The tender sirloin is at a level that can be pulled apart with a fork. Our staff will demonstrate, so please don't forget to take a video! *The photo shows 300g.

The center cut of tenderloin, Chateaubriand! This is a limited quantity product, so please forgive us if it sells out! Indulge in high-quality meat with beer on the weekend!

This is a new style canned food that is warmed on a roaster! Finally, dive into the rice (80 yen) and enjoy it as risotto! Instagram-worthy!

For customers who ordered spicy tuna can cheese, please enjoy it risotto-style with leftover ingredients from the tuna can, rice, cheese, and egg!

Luxurious yukke made with domestic beef! The rich yolk pairs perfectly with the sauce. The flavor of tsurami spreads in your mouth.

No guilt?! A mini rice that feels like zero calories.

The fresh liver from domestic beef has a different flavor! Quickly sear it and enjoy it with homemade sesame salt or special sauce.

We are committed to sourcing from Hokkaido. Please choose your preferred dipping sauce from spicy chojang or salt sauce.

This is a set of wrapped vegetables, kimchi, and mayonnaise. Please wrap everything together with the meat and enjoy!

Good as it is! Good when grilled! Good with rice! Even better when wrapped around meat!!

It's a combination that everyone loves!

Enjoy simply with homemade salt and savor the sweetness of Awaji onion!

The part close to the tongue root has been cut thinly. It is recommended to finish it rare by grilling one side!

Please enjoy the thinly sliced tongue wrapped with well-seasoned green onions! Grilling on one side is recommended! The photo is for two servings.

A stamina-packed combination of thinly sliced tongue, chopped garlic, and salt sauce. The photo is for two servings.

The Mino and Tongue seasoned with our shop's proud salt sauce is the strongest combination. It pairs exceptionally well with Pulcochi vinegar.

The Uru and Tan seasoned with our shop's proud salt sauce is the strongest combination. It pairs exceptionally well with Pulkochi vinegar.

The source of the domestic skirt varies daily. It is recommended to grill it lightly, with rare being the best option.

It is recommended to be rare and not overcooked.

A platter of 5 selected types of Wagyu lean meat, changed daily. Please ask the staff for details.

A selection of 3 types of carefully chosen Wagyu lean meat that changes daily. Please ask the staff for details.

Perfectly pairs with white marinade, grill both sides for 5 seconds and enjoy rare.

A rare cut 'Misuji' is luxuriously served as a steak starting from 100g.

Rare neck meat. Firm texture.

Yagen cartilage with a good amount of meat attached.

A popular suggested part for children

The contents change daily.

The contents change daily.

The contents change daily.

The contents change daily.

This is the cheek part. Please grill each side for 5 seconds and enjoy.

It is a heart with fat. A product unique to a hormone specialty store!

The first stomach, thinly sliced yet firm and elastic, is exquisite. Salt sauce is recommended!

Our honeycomb, simmered for 5 hours in the second stomach and with the odor removed, will definitely make you addicted after just one bite!

It is a blood vessel of the aorta. The light flavor of Korikori can also be enjoyed for its texture! It is a rare part!

The beef large intestine pairs perfectly with our red marinade!

Better fat marbling than beef small intestine hormone (Shimacho)!

This is a menu unique to a specialty shop for throat cartilage. Of course, it features rare cuts! You can enjoy a hard chew!

Famous for its high heart nutritional value! While it is light, the umami lingers.

Liver is also highly nutritious! Please enjoy it rare!

The cold noodles produced by the Michelin-starred restaurant 'ENISHI' are a new sensation! The aroma of yuzu stimulates the appetite! This is a dish you definitely want to try. The half size is ¥770.

No ingredients!? You might be surprised, but we are that confident! Half size is ¥440

A combination of butter, corn, and meat that everyone loves.

A sweet curry that can be enjoyed by children.

There is deliciousness within the spiciness... We have recreated the taste of Itaewon Class! It will truly become addictive.

This is a very popular finishing dish! Please drink the soup until the last drop.

It is a double soup made with bouillon and beef stock.

The deliciousness of the soup, infused with umami, seeps into the body.

The popular ice cream from Okinawa can be enjoyed in Fukushima, Osaka! The flavors change monthly, please ask the staff.

Good to eat alone! Good to share! You can enjoy two flavors at a great value♪