Wagyū Oni
WAgyu 鬼く / WAgyu Oniku
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A new renowned Wagyu yakiniku restaurant
Punti consigliati
valutazione
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前菜 :キムチ盛orナムル盛 サラダ :自家製ドレッシングの鬼くサラダ 生物 :特選和牛炙りユッケ 焼肉 :黒毛和牛10種盛り(毱3段重) 1段目=黒毛和牛タン3種 2段目=黒毛和牛赤身6種 ※仕入れにより変動有。 例)特選ハラミ、極上赤身ハラミ(サガリ)イチボ、ラムシン、 ランプ、ウチヒラ 3段目=特選ロース焼すき椀 〆 :冷麺or鬼くカレー デザート:季節のジェラート
Appetizer : Kimchi or Namul Salad : Oniku salad with homemade dressing Bi :Selected Wagyu Seared Yukke (Yukke) Yakiniku : 10 kinds of Wagyu Beef (3 layers) 1st tier = 3 kinds of Wagyu tongue 2nd tier = 6 kinds of lean black Wagyu beef *Varies depending on availability. (Ex.) Special Harami, Superior Red Meat Harami (Sagari) Ichibo, Rump, Lamb Shin, Rump, Uchihira 3rd tier = Special roast yakisuki soup Finish : Cold noodles or Oniku Curry Dessert : Seasonal gelato
We will prepare a course menu of our signature ingredients, focusing on Japanese Black Beef. Each person will be served one meat in a ball-shaped three-tiered dish. Appetizer: Kimchi or Namul Salad: Oniku Salad with homemade dressing Organism: Seared Yukke Yakke Yakiniku Meat: 10 kinds of Kuroge Wagyu beef (3 layers) 1st layer = 3 kinds of Kuroge Wagyu beef tongue 2nd layer = 6 kinds of Kuroge Wagyu beef lean meat *Varies according to availability. 2nd tier = 6 kinds of lean cuts of black wagyu beef *Subject to change depending on availability. e.g.) Special Harami, Top quality red meat Harami (Sagari) Ichibo, Lamb shin, Rump, Uchihira 3rd tier = Special Roast Yakisuki Bowl Closing: Cold noodles or Oniku Curry Dessert: Seasonal Gelato
All-you-can-drink course. We will prepare a course menu with our special ingredients, focusing on Japanese black beef. Each person will be served one meat in a ball-shaped three-tiered dish. Appetizer : Kimchi or Namul Salad : Oniku Salad with homemade dressing Organism : Seared Yukke Yakke Yakiniku Meat : 10 kinds of Kuroge Wagyu beef (3 layers) 1st layer = 3 kinds of Kuroge Wagyu beef tongue 2nd layer = 6 kinds of Kuroge Wagyu beef lean meat *Varies according to availability. 2nd tier = 6 kinds of lean cuts of black wagyu beef *Subject to change depending on availability. e.g.) Special Harami, Top quality red meat Harami (Sagari) Ichibo, Lamb shin, Rump, Uchihira 3rd tier = Special Roast Yakisuki Bowl Closing: Cold noodles or Oniku Curry Dessert: Seasonal Gelato
Speciality
Please enjoy it grilled
Uses black-haired Japanese beef tongue.
Uses black-haired Japanese beef harami.
Highly Recommended
*4 types × 2 cuts, prepared according to the number of people.
*Please ask the staff. From 1,600 yen
Strong recommendation
Demon Recommendation
Egg yolk topping +100 yen
Demon Recommendation
800 yen and up
From 350 yen
Small...300 yen, Medium...400 yen, Large...500 yen
Small bottle
Small bottle
Small bottle
Bottle
Sweet potato
Sweet potato
Wheat
Wheat
Bottle (935mL)
Bottle (300mL)
800 yen and up
From 800 yen
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This classic Shiraz features heated plum and meaty berry flavors, complemented by rich vanilla notes from the region. It offers not only fruitiness but also a complex taste and a solid finish, making it a high-quality bottle.
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Cabernet Sauvignon with a rich flavor concentrated from California's Napa Valley. The fully ripe fruit and mocha notes enhance the taste of meat dishes.
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Riesling with aromas of ripe apples and citrus, combined with a mineral sensation and freshness from the soil. Juicy Riesling.
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A vibrant aroma reminiscent of pear and white peach, blended with elements of grapefruit and apple, offering a taste that maintains freshness and a mineral quality.
Chardonnay with rich aromas of lemon, apple, and pear. It has acidity that complements the fruitiness, making it a delicate and elegant wine that is refreshing yet flavorful.
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Sauvignon Blanc with a striking acidity that stands out, evoking a bright and refreshing sensation along with a concentrated fresh thickness of a full body. It leaves a rich and ample aftertaste while providing a pleasant coolness in the mouth. Full…22,000 yen Half…12,000 yen
Cava made only from fully ripe grapes of Macabeo, Xarel-lo, and Parellada, with pleasant aromas of white fruits. The delicate bubbles and silky texture lead to a refreshing and pleasantly long finish.
A glamorous champagne with a unique, tropical, and fruity aroma that gently wafts through the air.
Champagne with delicate and pure fruit flavors, and a smooth and well-balanced taste.
Sparkling wine with rich fruit flavors and a refreshing taste, maximizing the potential of Sauvignon Blanc. Full…22,000 yen Half…12,000 yen
Champagne with a silky smoothness and a rich mouthfeel. It has a rich mineral quality and an astonishing freshness.
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A juice and nectar produced in France, carefully crafted with attention to the selection of raw material origins and manufacturing methods, while exchanging opinions with sommeliers. It captures the true flavors and individuality of the fruits, and Alan Milla is gaining attention as one of the culinary delights that France takes pride in. *Non-alcoholic bottle (330mL)