Toriranman Abeno

Medium 390 yen Small 350 yen

Medium

Each medium bottle 530 yen

Asahi All-Free

Plain, Lemon, Kyoho, Lime, Kabosu, First Love, Grapefruit, Yuzu, Peach, Shikuwasa, Calpis, Black Tea, Kyoho Calpis, Cherry each 330 yen

・Citric Acid Sour ・Freshly Squeezed Lemon ・Mango Grated ・Freshly Squeezed Grapefruit ・Yuzu Jam ・Pear Grated ・Tomato ・White Peach Grated ・Energetic Sour Varieties each 400 yen

・Cassis (Orange/Soda/Pine/Calpis Oolong) ・Gin (Gin and Tonic/Gin Buck) ・Peach (Peach Oolong/Fuzzy Navel) ・Lychee (Tonic/Orange/Pine/Calpis Soda/Ginger Ale) ・Yogurt (Yogi Pine/Yogi Orange) ・Beer (Shandy Gaff/Red Eye/Double Cultured) ・Milk (Matcha/Cassis/Kahlua/Peach/Hot Kahlua) each 450 yen

This is the trendy highball! Refreshingly crisp in a mug!

Yuzu, Ginger, Tonic, Citric Acid each 440 yen

・Cola・Ginger・Yuzu・Citric Acid each 500 yen

・Coke・Ginger・Yuzu High・Citric Acid each 550 yen

A refreshing and crisp taste with a gentle sweetness derived from acidity, similar to 'fresh makgeolli' that suits Japanese preferences. Glass 390 yen, Decanter 600ml 1,080 yen, Kettle 1L 1,800 yen.

Peach Makgeolli, Yuzu Makgeolli Glass each 390 yen, Decanter 600ml each 1,080 yen, Kettle 1L each 1,800 yen

Spain Red uses Tempranillo, White uses Airen. Glass each 330 yen, Decanter each 600 yen.

Chile Full Body Bottle 2,000 yen

Chile Dry Bottle 2,000 yen

Kitty, Kalimocho, Operator each 400 yen

Small 350 yen Large 680 yen

Kyoto sake with a sake meter value of +2, this nama sake maximizes the fresh feeling with a light aroma and a taste that does not become tiresome. 300ml 800 yen

A rich and flavorful nigori genshu that has been carefully aged at low temperatures, preserving the taste of the mash. 300ml 1,100 yen

Niigata sake with a sake meter value of +4, representing Niigata at the ginjo sake level. 300ml 1,300 yen

Yamagata sake with a sake degree of +5, featuring a dry aroma and taste typical of fresh sake. 300ml 1,400 yen

Hyogo refreshing bubbles provide a pleasant new sensation sparkling sake 300ml 900 yen

Authentic shochu made from barley, barley koji, and natural water, 720ml bottle, 2500 yen

Excellent product with a rich aroma and smooth texture, bottle 900ml 2,500 yen

Authentic Oita barley shochu aged in a koji barrel, a premium shochu that is easy to drink with a subtle barrel aroma.

A superb bottle of 720ml that retains the rich flavor of robust barley while pursuing a light drinking experience, priced at 3,500 yen.

Shochu bottle 720ml that realizes the naturally fragrant and sweet taste of barley and ease of drinking 3,000 yen

A rich flavor with a slight bitterness and a smooth sweetness, 720ml bottle, 2,500 yen

Shochu from Nishi Brewery. A bottle of 720ml that strongly conveys the flavor of sweet potatoes and offers a round taste, priced at 3,000 yen.

A refined and fruity aroma with rich flavors that spread throughout the mouth. Bottle 720ml 3,500 yen

By aging in a clay pot, it achieves a mellow and flavorful finish.

A shochu with a subdued aroma, a light taste, and a soft mouthfeel.

Using black koji, it has a deep richness and a crisp flavor achieved through traditional methods.

It has no off-flavors, with the sweet aroma and refreshing, elegant taste of the sweet potato. Bottle 720ml 3,500 yen

Authentic shochu made from barley, barley koji, and natural water, 720ml bottle, 2,500 yen

A shochu bottle of 720ml popular among women for its aroma of shiso and smooth taste, priced at 2,200 yen

A shochu based on barley, with a fragrant and mellow aroma and a light mouthfeel.

A rich and smooth black sugar shochu with a gentle drinking experience and a wide range of aromas and flavors.

Mineral Water 150 yen, Lemon Slice 100 yen, Pickled Plum 50 yen. Hot water and ice are free.

A refreshing taste made with 100% Kishu Nanko plums

A smooth umeshu made with 100% Nanko plums and natural honey

This is plum wine brewed with fragrant Uji green tea and carefully selected Nanko plums, aged slowly using a unique technique.

This is a nostalgic plum wine that feels like the one grandma used to make.

You can feel the rich throat sensation of mango fruit and the strong aroma and acidity of umeshu.

The aroma of yuzu and the sweetness of plum are in perfect balance.

A high-quality plum wine made with a rich variety of plums from the Ogose Plum Grove, featuring a fragrant aroma.

A dessert-like flavor with plenty of pulpy fruit flesh, reminiscent of mikan.

Packed with domestic apple juice and pulp, the texture of grated apple and diced apple is irresistible.

A dessert-like sake made abundantly with white peaches from Wakayama Prefecture

The aroma of yuzu is abundant, and the moderate sweetness and refreshing acidity are perfectly balanced.

Recommended for popular elementary school children! - Cola - Orange - Calpis - Oolong Tea - Ginger Ale - Pine

• Oolong Tea • Ginger Ale • Orange • Calpis • Calpis Soda • Pineapple • Tomato • Cola

Yuzu Soda, Yuzu Cola, Yuzu Ginger, Yuzu Oolong, Yuzu Calpis, Mixed Juice, Milk Tea, Tea Soda

Add 500 yen for 85 kinds of premium all-you-can-drink including fruit wine and shochu. Cassis Soda, Cassis Pine, Cassis Calpis, Cassis Oolong, Lychee Tonic, Lychee Orange, Lychee Pineapple, Lychee Calpis Soda, Fuzzy Navel, Gin Tonic, Gin Back, Yogi Pine, Yogi Orange, Red Eye, Shandigafu (soft Kagamizuki), Ume Acerola, Yuzu, Shiso Lemon (on the rocks, with soda, or with water) [Clear Budoshu], rocks [Tris Highball], Yuzu Highball, Ginger Highball, Coke Highball, Tonic Highball, Citric Acid Highball [Umeshu], Kishu Nanko Umeshu [Japanese Sake], Shochiku Ume "Gokai" [Shochu], and Recommended barley and sweet potato (on the rocks, with water or hot water) [Soft drinks] Oolong tea, orange juice, pineapple juice, calpis soda, ginger ale, cola, calpis *Please change glasses *Please use the same all-you-can-drink plan for everyone. 120 minutes (L.O. 30 minutes before) 30 minutes before)

Best Sellers: Beer, Draft Beer, Premium Sour, Citric Acid Sour, Tomato, Yuzu Jam, Mango Grated, Pear Grated, White Peach Grated, Sour: Plain, Lime, Grapefruit, Shikuwasa, Kyoho Calpis, Lemon, Kabosu, Cherry, Yuzu, Yuzu Jam, Calpis, Kyoho, First Love, Peach, Black Tea. Shochu: Ichiko, Kurokirishima, Nakata, Satsuma Houzan, Akatobiba, Enma, Kiroku, Tominobouzan, Kicchouhouzan, Takataka, Rento (On the Rocks, Watered Down, Hot Watered Down). Cocktails: Cassis Orange, Cassis Soda, Cassis Pineapple, Cassis Calpis, Cassis Oolong, Lychee Tonic, Lychee Orange, Lychee Pineapple, Lychee Calpis Soda, Fuzzy Navel, Gin and Tonic, Gin Buck, Yogi Pineapple, Yogi Orange, Red Eye, Shandy Gaff. Fluffy Kyomei: Plum, Acerola, Yuzu, Shiso Lemon (On the Rocks, Soda, Watered Down). Clear Wine: On the Rocks. Highball: Yuzu Highball, Ginger Highball, Coke Highball, Tonic Highball, Citric Acid Highball. Umeshu: Kishu Nanko Umeshu, Kishu Honey Umeshu, Yuzu Umeshu, Mango Umeshu, Green Tea Umeshu, Umeshu Wine (Red, White), Grandma's Traditional Umeshu. Fruit Wine: Rough Orange Wine, Rough Peach Wine, Rough Apple Wine, Yuzu Wine. Makgeolli: Makgeolli, Peach Makgeolli, Yuzu Makgeolli. Glass Wine: Viña Morena (Red, White). Sake: Shouchikubai