Yuzuki Shibuya

Serves 4-5 people. You can enjoy a luxurious assortment of 4 types: Shimofuri, Akami, Futaego, and Tategami.

Serves 2-3 people. Assorted sashimi platter with 'Shimofuri', 'Akami', 'Futaego', and 'Tategami' cuts.

The combination of sticky natto and horse sashimi is excellent. Put it on rice to make a 'horse power bowl'!

The tangy Korean sauce and egg yolk enhance the flavor of horse meat.

A masterpiece favored by the head chef.

The crispy texture and the flavor that spreads in your mouth as you chew will become addictive.

The main ingredient, beef offal, is rich in vitamins. Its chewy texture pairs perfectly with beer!

The perfect spiciness that tingles your nose is the taste of the authentic dish.

Please enjoy the highest quality with white rice luxuriously!

Please enjoy fresh and healthy horse meat and natto without the smell of beef or pork on top of white rice.

Mix Sakura Yukke and chicken egg yolk together in a hot stone pot, press it down firmly, and you'll have a fragrant 'crispy rice crust' ready to enjoy.

We receive fresh seafood from markets across Kyushu every day. Only the items personally selected by the head chef are served.

We procure fresh fish daily. The taste is sweet and savory, simmered in a soy sauce base.

The crispy texture goes well with beer.

We receive fresh seafood from markets across Kyushu daily. Only the ones personally selected by our head chef are served.

Asari clams harvested in the Genkai Sea are full of flavor

Bringing out the full flavor of Camembert!