BAR Discus

We will make a cocktail with each fruit according to your request. Classic kiwi, pear, apple, etc.

We have prepared an Irish coffee and Van Show <now in season> Hot Cocktail menu for you.

¥800-¥1000

It is precious to be able to drink this champagne in a glass

Molt 800 yen~

Cognac

Various types available starting from 600 yen

Kiwi, Apple, Blueberry, Pear, etc..

Hot cocktail

Softer and creamier than Guinness

Full bottle 10000 yen, Half bottle 5000 yen

Vatted Malt 800 yen and up

Cognac

Red wine infused with seasonal fruits, served cold or hot

Scotch + Lime + Ginger Ale

JAPANESE, 2011 is a special feature on Japanese whisky priced from 900 yen

Cognac

Fruity and dry

IRISH700 yen~

Calvados

Scotch + Cointreau + Lime + Blue

CANADIAN ¥700~

Calvados

Violet + Pineapple + Lemon + Tonic

SPEYSIDE from 800 yen

Calvados

Calvados + Lime + Grenadine

HIGHLAND ¥900~

Scotch + Drambuie + Peel

HIGHLAND ¥1000~

CAMPBELTOWN 1500 yen~

LOWLAND900 yen~

ISLANDS1000 yen~

ISLAY 900 yen and up

AMERICAN WHISKEY BOURBON 800 yen~

OLD SELECTION starting from 900 yen

TENNESSEE 700 yen and up

Matching of 4 types of cheese

Akita-produced smoked pickled daikon radish, limited to winter season

Chorizo is spicy. Enjoy with sauerkraut

Other toppings include shrimp mayo, dried baby sardines, haggis, etc.

French cherry liqueur infused with kirsch, Alc 15%

Made with Kanagawa Yuripork. The fatty part is delicious.

Italian-style skewers

Choose between penne or spaghetti

3rd most popular item!

Traditional Scottish dish, especially pairs well with a distinctive whiskey

Blue cheese sauce goes well with it

Delicious when paired with basil butter

Made with 'mero' fish. Contains more oil than cod.

Made with chicken knee cartilage. 4th most popular item.

Assorted dried fruits with raisins and two seasonal fruits

Delicately spreads the aroma of smoke

Top-selling product! Japanese beef with a Japanese taste, soft jerky

Assorted / 1500 yen Hard (firm) - white mold - blue mold - cream cheese each 800 yen