Republica
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
valutazione
Recensioni
fotografia
menù
Potato, leek, seasonal vegetable, maíz, pine nut
Charred carrots, salsa macha verde, jalapeño crema, sunflower, chapulines
Seasonal brassica, fresno glaze, crema, ricotta salata, almond, egg*
Hamachi, avocado & watercress aioli, pea tendrils, chapulines, salsa negra
Quesillo, huitlacoche, onions, salsa macha
Frijoles negros, seasonal squash, salsa macha, daikon
Chicken tinga, chile de arbol, crema, cabbage, tomatillo
Short rib, salsa fea, pickled onions, frijolitos & tortillas
Seared fish, frijoles de la olla, salsas divorciadas, tortillas
Mole de Frutas, almond, stone fruit, persimmons, mustarda, served with seasonal vegetables
Mole de Frutas, almond, orchard fruit, persimmons, mustarda, served with a porchetta
Served with a whipped cream, banana cajeta, and cocoa crumble
Served with a brown butter cream cheese frosting and fried potato
Served with a quince gel and apple butter