Daikokuya

Mukashi Senbei Daikokuya was founded in the late Taisho era and has been beloved for over 85 years. The hand-baked senbei, carefully grilled one by one using Kishu Binchotan charcoal, is characterized by its fragrant aroma and firm texture. The glass case displaying the senbei exudes a nostalgic charm, making it a favorite among locals. This exquisite treat, enhanced by the savory aroma of soy sauce, delights the heart with its deliciousness every time you visit.