Shungiku
旬ぎく
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A refined restaurant to savor skewered fried dishes and small plates
Punti consigliati
valutazione
Recensioni
menù
(Medium) 770 yen (Small) 660 yen
Asahi Draft Beer Maru-Efu Medium Bottle 880 yen, Akaboshi Medium Bottle 880 yen, Asahi Draft Beer Black Small Bottle 660 yen
Kubota Senju (Ginjo) 1320 yen, Hakkaisan (Junmai Ginjo) 1650 yen, Kirinzan Kinkumo (Junmai Ginjo) 2090 yen
Shirakabe Gura Namamoto Junmai 990 yen
Nikadaido 660 yen Kenpachi 880 yen Hyakunen no Kodoku 1650 yen
Kuro Yokai 660 yen, Daiyame 660 yen, Angel's Temptation 880 yen, Maou 1100 yen
(Alcohol content 0.00%)
Origin: Spain / Catalonia Varieties: Macabeo 40% / Xarel-lo 30% / Parellada 30% A fresh and pleasant cava with charming fruit flavors and refreshing citrus aromas. It is characterized by its delicate bubbles. [GLASS: 880 yen] [Bottle: 4,700 yen]
Origin: Italy Variety: 100% Chardonnay. Loved in over 50 countries worldwide, Rotari is made from 100% Chardonnay and aged for a long period of 24 months. It has rich aromas of apple and citrus, making it a fresh and fruity wine. [Bottle: 5,400 yen]
Origin: France Varietals: Meunier 60% / Chardonnay 25% / Pinot Noir 15% A champagne with a fruity and mellow elegance, featuring fine bubbles. The aroma of ripe fruits and the fresh flavor of citrus are pleasant, with a refreshing aftertaste. [Half Bottle: 9,900 yen] [Bottle: 17,500 yen]
Origin: France Champagne Varieties: 50% Pinot Noir / 30% Chardonnay / 20% Meunier Established in 1772. This champagne house has won numerous awards, appeared in Academy Award-winning films, and has been favored by the British royal family, continuing to be loved in over 120 countries worldwide. The 'Yellow Label' is the symbol of the house. The balance of strength and smoothness is perfect, and the complex flavor reveals the presence of Pinot Noir. [Bottle: 21,000 yen]
Origin: Chile Variety: 100% Chardonnay with aromas of orange peel, ripe lemon, and white flowers, showcasing a high acidity alongside tight and ripe citrus notes. The rounded mouthfeel is also pleasant, making it a genuine Chardonnay crafted by a geologist. [GLASS: 770 yen] [Bottle: 4,300 yen]
Origin: United States Varietals: Chardonnay 65% / Sauvignon Blanc 35% The aroma of white and orange flowers spreads with notes of nectar and citrus. It has a refreshing fruitiness with green apple and lemon, and the balance of crisp acidity and ripe fruit makes it an exquisite white wine. [Bottle: 7,800 yen]
Origin: France Variety: Chardonnay A producer that boasts the largest production volume, accounting for 1/4 of all Chablis, while also being regarded as top quality. The wine exudes elegant aromas of apple and pear, and offers a remarkable texture on the palate. [Half Bottle: 5,400 yen] [Bottle: 8,200 yen]
Origin: Spain Variety: Albarino 100% One of the top producers in the renowned wine region of Rias Baixas in Spain. Aromas reminiscent of minerals, citrus fruits, and apricot. A refreshing acidity makes this a pleasant white wine. [Bottle: 8,300 yen]
Region: France Variety: 100% Sauvignon Blanc. A limited production wine from a family-run producer that respects nature in its cultivation and winemaking. It has fruity aromas reminiscent of apricot and a strong mineral character. [Bottle: 10,800 yen]
Origin: Italy Variety: Arneis 100% A wine revered as the benchmark for Arneis, crafted by a heavyweight in the Italian wine industry. Complex aromas of white flowers and sage. Excellent thickness of minerals and concentration, with a superb balance of pleasant acidity. 【Bottle: 15,400 yen】
Winery: Von Winning Region: Germany Grape Variety: 100% Riesling This is a Riesling from the world-renowned vineyard Forster village Ungerheuer. It has citrus aromas, crisp acidity, and a rich mineral feel, making it an exceptionally long-lasting wine. [Bottle: 18,150 yen]
Origin: Australia Variety: A harmonious blend of Cabernet Sauvignon, with hints of violet, Grenache, and Graciano. This is a very lively red wine with a refined acidity shining through the fruitiness. [GLASS: 770 yen] [Bottle: 4,300 yen]
Origin: Spain Varietal: Garnacha 70% / Graciano 30% A charming harmony of two local grape varieties from Spain, Garnacha and Graciano. This is a very lively red wine with a refined acidity shining through the fruitiness. 【Bottle: 4,950 yen】
Region: Australia Variety: Shiraz 100% An elegant Shiraz made in a cool climate from the Yarra Valley. It has savory red fruit notes with hints of white pepper and oak, with moderate tannins and a long, beautiful finish. 【Bottle: 7,800 yen】 [Blank] --M Merlot / San Marzano Region: Italy Variety: Merlot 100% Aromas of blueberries and fruitiness reminiscent of cassis liqueur. The mouthfeel is smooth with a refreshing body. A wine with a pleasant sweetness from well-rounded fruit. 【Bottle: 8,250 yen】
Region: France Variety: 60% Cabernet Sauvignon / 40% Merlot, Margaux 3rd Growth, a remarkable improvement in quality, the wine from Chateau Dissan. This is a value wine made with the same techniques as Grand Vin. [Bottle: 12,200 yen]
Origin: Australia Variety: 100% Pinot Noir emits delicate and highly aromatic notes of red berries and ripe cherries, with a hint of sweet spice. The vibrant and deep red fruit is harmoniously balanced with silky tannins. [Bottle: 11,200 yen]
Origin: France Variety: 100% Merlot A wine that competed closely with Petrus in a blind tasting by experts, causing a stir in the world. Mr. Carille, who has extensive experience abroad, has greatly improved his family's chateau. [Half Bottle: 8,500 yen] [Bottle: 14,600 yen]
Origin: France Variety: 100% Pinot Noir. This Burgundy Cote d'Or is produced by the renowned winemaker Parlan from the village of Pommard. The qualities of Pinot Noir are maximally extracted, resulting in a fruity wine with a deep color and smooth tannins, offering a long finish. [Bottle: 18,260 yen]
Region: United States Variety: Cabernet Sauvignon 78% / Petit Verdot 9% / Cabernet Franc 7% / Malbec 6% This red wine has complex aromas and flavors of blackberry, plum, wild berries, coffee, tobacco leaves, and herbal notes, with gripping tannins and well-structured acidity and body. [Bottle: 19,800 yen]
Region: France Varietals: Cabernet Sauvignon 90% / Merlot 10% Second growth Margaux Chateau, owned by the Lurton family, has seen an increase in quality and recognition. It respects the traditional Margaux style with an elegant character. [Bottle: 26,400 yen]
May Limited Menu ◎ Kushiage (tax included 220 yen〜) • Mackerel and broad beans with mentaiko • Cold potage with scallops and new potatoes, served with caviar • Negasaki fish with clams and tomato kekka sauce • Kumamoto red eggplant and cheese bolognese • Spring dug nagaimo and shrimp with anchovy butter • Fresh young corn from Hokkaido • New burdock and Tanba black chicken fried together • Pickled shallots wrapped in pork • Garlic shoots minced cutlet • Bacon-wrapped snap peas • Live shrimp • Black wagyu beef and foie gras Rossini • Tosa-style fried herring roe • Crispy chicken from young chicken • Caprese with cherry tomatoes • Meat-wrapped green asparagus • Crab claws • Squid with sea urchin • Prosciutto and camembert • Salmon and roe skewers • Pork tenderloin and onions • Shrimp wrapped in shiso ◎ Small plate dishes (tax included 220 yen〜) • Snow peas and swordtip squid with aioli sauce (instant smoke) • New onions and smoked salmon lemon marinade • Mitsuba and radish with ume paste tuna • White asparagus and prosciutto diavola style • Pâté de campagne (country-style pork pâté) • Shirasu and tomato marinated bruschetta Stop system omakase course focusing on this month's limited menu of kushiage and small plate dishes. Customers can freely stop at their preferred point. The charge will be based on the number of items consumed. The price estimate including live shrimp and black wagyu beef with foie gras Rossini is approximately 4,500 yen for 10 items (tax included) and approximately 8,000 yen for 20 items (tax included). Prices may vary slightly depending on supply conditions. Thank you for your understanding. We always have about 28 items available. *Please note that the menu may change partially depending on supply conditions.
(During busy times, we will need some time) • Various skewered fried dishes • Various small plate dishes • Chef's choice mini pasta • Dashi tea rice with the best stock (three types of flavor variations: Nanko plum, salted kelp, spicy salted salmon) • Seasonal sorbet
