Kitchen & Bar Puratto
Kitchen&bar ぷらっと
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A Convenient Bar Near the Station to Enjoy Sake and Oden Casually
valutazione
Recensioni
menù
The beef entrails are fatty and plump, and the broth is not cloudy, but rather clear and refreshing. The dish is finished with a sour and tasty vinegared soy sauce and refreshing yuzu kosho (Japanese citrus pepper). The Japanese aroma and tangy accents enhance the natural sweetness of the fish. The more you eat, the lighter and more satisfied you will feel. For the final touch, enjoy the thick sesame flavored noodles in a dipping sauce style. We hope you will experience the unprecedented "switching type" of motsu-nabe.
The beef entrails are fatty and plump, and the broth is not cloudy, but rather clear and refreshing. The dish is finished with a sour and tasty vinegared soy sauce and refreshing yuzu kosho (Japanese citrus pepper). The Japanese aroma and tangy accents enhance the natural sweetness of the fish. The more you eat, the lighter and more satisfied you will feel. For the final touch, enjoy the thick sesame-sesame flavored noodles in a dipping sauce style. We hope you will experience the unprecedented "switching type" of motsu-nabe.
All-you-can-drink course with easy snacks perfect for after-parties. Excluding draft beer and sake
This is an all-you-can-drink course with snacks that is perfect for after-parties.
A dish that completes the lingering flavor of the braise with the richness of beef fat and soy sauce broth, accented with a spicy-sweet kick of ginger and the umami and depth of sake rice.
Pork belly simmered to tenderness in a soy sauce base with a balanced sweetness and umami. Pairs well with sharp dry sake as well as light and smooth sake without being heavy.
The richness of the offal fat and the depth of the miso create a mellow flavor. A crisp junmai sake gently balances it.
(Contents may change)
Recommended for dieters and trainees! For health-conscious drinkers★
Safe and simple, lightly salted boiled edamame.
Refreshing and healthy. Don't give up on beauty or drinking.
Cucumbers that you can't get tired of with our special salt sauce
A salad mixed with broccoli, sweet potatoes, and boiled eggs, dressed with a mildly spicy honey mustard sauce, highly recommended for women and fitness enthusiasts★
A classic accompaniment to sake★
Prepared with today's fish!
These are small, perfect for snacking, gyoza packed with delicious umami.
Absolutely delicious number one!
The harmony of the richness of this fat and the special salt sauce is the perfect lubricant for beer and shochu!
Gentle taste of the sea
A well-seasoned salty dish, perfect for pairing with sake
A dish made by grilling namero. The warm namero with added aroma is our ally on chilly days.
Crunchy and thick gizzards stir-fried with appetizingly seasoned garlic chives and bean sprouts
Here you go! White rice!
This is a BIG omelette filled with plenty of cabbage, braised pork, and love (?). Surprisingly, this omelette pairs well with alcohol... Give it a try♪
I prefer thick-cut ham katsu.
Crispy and juicy menchi filled with umami
A sinful sandwich wrapped in batter with vegetables, meat, and vegetables
You can choose between mentaiko mayo or ketchup. These are shoestring potatoes.
Crispy fried chicken skin with salty ponzu is the ultimate junk food★
The harmony of natto and perilla plays gently with sake.
Crispy coating and juicy inside, original fried chicken. Please enjoy it while it's warm!
Juicy, flavorful, thick-cut fried tofu
Miso soup for an additional 100 yen
The fragrance of grilled salmon and the gentle dashi enhance the white rice that is supposed to be the finishing touch.
Satisfaction of Nanko Plum
Original Lu Rou Fan made with special braised pork belly
Shall we go all out for the finale!
Rich vanilla ice cream with a delicate Japanese sweetness that is not overwhelming, delicious ice cream for any season.
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