Shinjuku Tsunahachi Tempura Kappo Kōun
新宿 つな八 天ぷら 割烹 孔雲 / Shinjuku Tsunahachi Tempura Kappo Koun
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
Enjoy creative tempura in a serene Japanese atmosphere
Punti consigliati
valutazione
Recensioni
menù
The business hours are as follows: ・【Business Hours】 11:30 AM to 10:00 PM (Last order at 8:30 PM) *Closed from 3:00 PM (Last order at 2:30 PM) to 5:00 PM. Thank you for your understanding.
・180ml / 1,320 yen
Small bottle
Small bottle
Small bottle
Glass 90ml Spain / Sanlúcar de Barrameda
Available from 990 yen. Please ask the staff for details.
France / Champagne
Half bottle 375ml France / Champagne
Spain / Penedès
Glass France / Rhône
France / Rhône
Glass Spain / Sanlúcar de Barrameda
Spain / Sanlúcar de Barrameda
Glass South Africa / Stellenbosch
South Africa / Stellenbosch
Glass France / Alsace
France / Alsace
South Africa / Stellenbosch
France / Burgundy
Glass France / Rhône
France / Rhône
Glass South Africa / Stellenbosch
South Africa / Stellenbosch
France / Burgundy
Sho-ichigo Hyogo, Nada
Seiichigo Miyagi, Produced in Miyagi Prefecture, Sasanishiki
Seoi-gou Niigata Koshitanrei
Shizuoka, Homare Fuji
300ml Hyogo, Nada
90ml glass, 25 degrees
Glass 90ml 25 degrees
Glass 60ml 41 degrees
Single 30ml Scotland
The business hours are as follows: ・【Business Hours】 11:30 AM to 10:00 PM (Last order at 8:30 PM) *Closed from 3:00 PM (Last order at 2:30 PM) to 5:00 PM. Thank you for your understanding.
Small bottle
Small bottle
Small bottle
Glass 90ml Spain / Sanlúcar de Barrameda
Available from 990 yen. Please ask the staff for details.
France / Champagne
Half bottle 375ml France / Champagne
Spain / Penedès
Glass France / Rhône
France / Rhône
Glass Spain
Spain
Glass South Africa / Stellenbosch
South Africa / Stellenbosch
Glass France / Alsace
France / Alsace
South Africa / Stellenbosch
France / Burgundy
Glass France / Rhône
France / Rhône
Glass South Africa / Stellenbosch
South Africa / Stellenbosch
France / Burgundy
Sho-ichigou Hyogo, Nada
Seiichigo Miyagi, Produced in Miyagi Prefecture, Sasanishiki
Seoi-gou Niigata Koshitanrei
Shizuoka, Homare Fuji
300ml Hyogo, Nada
90ml glass, 25 degrees
Glass 90ml 25 degrees
Glass 60ml 41 degrees
Single 30ml Scotland
The business hours are as follows: ・【Business Hours】 11:30 AM to 9:00 PM (Last order at 8:00 PM) *Closed from 2:00 PM (Last order at 1:30 PM) to 5:00 PM. Thank you for your understanding.
Small bottle
Small bottle
Small bottle
Spain / Sanlúcar de Barrameda 90ml
Hyogo, Nada Shoichi-gou
Miyagi, produced in Miyagi Prefecture, Sasanishiki, 1 shō
Niigata Koshitanrei 1 Go
Shizuoka Yamatofuji Masakazu 1 Go
Hyogo, Nada 300ml
From 1320 yen
25 degrees, 90ml glass
25 degrees, 90ml glass
Single 45ml
Scotland Single 45ml
Single 45ml
France / Champagne Half Bottle 375ml
Spain / Penedès
Half bottle 375ml
France / Rhône ■ Glass 1,210 yen ■ Bottle 6,820 yen
France / Languedoc-Roussillon ■ Glass 990 yen ■ Bottle 5,500 yen
South Africa / Stellenbosch ■ Glass 1,540 yen ■ Bottle 8,580 yen
France / Alsace ■ Glass 1,870 yen ■ Bottle 10,500 yen
France / Burgundy
France / Rhône ■ Glass 1,210 yen ■ Bottle 6,820 yen
South Africa / Swartland ■ Glass 1,540 yen ■ Bottle 8,580 yen
France / Burgundy
※Available until sold out※ The combination of the savory aroma of freshly fried tempura and the delicate flavor of this sake creates a sense of happiness with every sip. The seasonal tempura enhances the inherent umami of the ingredients, and the refreshing taste of this sake elevates the dining experience to something extraordinary.
Today's sample◇ Appetizer: Tempura with firefly squid and vinegared miso sauce, potato truffle, maki shrimp, white fish rolled in nori, brick, fried clam, tomato salad, fukinoto, conger eel meal, with kakiage of small shrimp, choice of tendon, ochazuke, tenbara, or assorted. Sweet, homemade green tea straw rice cake. *This is just an example. Please note that the menu may change from time to time. Hors-d'oeuvre, rolled shrimp, three seafood items, three vegetable items, mouthfuls of rice, kakiage, assorted (or small bowl of tempura, tencha, tenbara), sweet
Today's sample◇ Appetizer: Firefly squid with vinegared miso sauce, sashimi, seared swordfish, tuna, medium fatty tuna, ashirai set of tempura, makirai, prawn, kipper, black maitake mushroom, fried sweet sea bream with matsugasa, tomato salad, tempura bean, fried clam, meal, kakirai with small shrimp, choice of tendon, ochazuke, tenbara or matching dish. This is just an example. Please note that the menu may change from time to time. Hors-d'oeuvre, sashimi, rolled shrimp, three seafood items, three vegetable items, mouthful of rice, kakiage, omaegae (or small tempura bowl, tencha, tenbara), and sweet
Today's example◇◇ 2 prawns White Fish Eggplant Kabocha (pumpkin) Fried small prawns rice, red miso soup, pickles, This is just an example. Please note that the menu may change from time to time.
Today's example◇◇ 2 prawns Sea bream Greens Lotus root Eggplant Deep-fried Hokki-gai with condiments Deep-fried shrimp Rice, red miso soup, pickles, dessert This is just an example. Please note that the menu may change from time to time.
Today's example◇◇ 2 prawns Conger eel Maitake mushroom Eggplant Kakiage (small shrimp) red miso soup, pickles *This is just an example. Please note that the menu may change from time to time.
Tempura assortment with a mix of royal and seasonal ingredients (meal to be ordered separately) <Tempura 10 items
Today's sample◇ Appetizer: Tempura with firefly squid and vinegared miso sauce, potato truffle, maki shrimp, white fish rolled in nori, brick, fried clam, tomato salad, fukinoto, conger eel meal, with kakiage of small shrimp, choice of tendon, ochazuke, tenbara, or assorted. Sweet, homemade green tea straw rice cake. *This is just an example. Please note that the menu may change from time to time. Hors-d'oeuvre, rolled shrimp, three seafood items, three vegetable items, mouthfuls of rice, kakiage, assorted (or small bowl of tempura, tencha, tenbara), sweet
Today's sample◇ Appetizer: Firefly squid with vinegared miso sauce, sashimi, seared swordfish, tuna, medium fatty tuna, ashirai set of tempura, makirai, prawn, kipper, black maitake mushroom, fried sweet sea bream with matsugasa, tomato salad, tempura bean, fried clam, meal, kakirai with small shrimp, choice of tendon, ochazuke, tenbara or matching dish. This is just an example. Please note that the menu may change from time to time. Hors-d'oeuvre, sashimi, rolled shrimp, three seafood items, three vegetable items, mouthful of rice, kakiage, omaegae (or small tempura bowl, tencha, tenbara), and sweet
Today's example◇◇ 2 prawns White Fish Eggplant Kabocha (pumpkin) Fried small prawns rice, red miso soup, pickles, This is just an example. Please note that the menu may change from time to time.
Today's example◇◇ 2 prawns Sea bream Greens Lotus root Eggplant Deep-fried Hokki-gai with condiments Deep-fried shrimp Rice, red miso soup, pickles, dessert This is just an example. Please note that the menu may change from time to time.
Today's example◇◇ 2 prawns Conger eel Maitake mushroom Eggplant Kakiage (small shrimp) red miso soup, pickles *This is just an example. Please note that the menu may change from time to time.
Tempura assortment with a mix of royal and seasonal ingredients (meal to be ordered separately) <Tempura 10 items
Today's sample◇ Appetizer: Tempura with firefly squid and vinegared miso sauce, potato truffle, maki shrimp, white fish rolled in nori, brick, fried clam, tomato salad, fukinoto, conger eel meal, with kakiage of small shrimp, choice of tendon, ochazuke, tenbara, or assorted. Sweet, homemade green tea straw rice cake. *This is just an example. Please note that the menu may change from time to time. Hors-d'oeuvre, rolled shrimp, three seafood items, three vegetable items, mouthfuls of rice, kakiage, assorted (or small bowl of tempura, tencha, tenbara), sweet
Today's sample◇ Appetizer: Firefly squid with vinegared miso sauce, sashimi, seared swordfish, tuna, medium fatty tuna, ashirai set of tempura, makirai, prawn, kipper, black maitake mushroom, fried sweet sea bream with matsugasa, tomato salad, tempura bean, fried clam, meal, kakirai with small shrimp, choice of tendon, ochazuke, tenbara or matching dish. This is just an example. Please note that the menu may change from time to time. Hors-d'oeuvre, sashimi, rolled shrimp, three seafood items, three vegetable items, mouthful of rice, kakiage, omaegae (or small tempura bowl, tencha, tenbara), and sweet
Today's example◇◇ 2 prawns White Fish Eggplant Kabocha (pumpkin) Fried small prawns rice, red miso soup, pickles, This is just an example. Please note that the menu may change from time to time.
Today's example◇◇ 2 prawns Sea bream Greens Lotus root Eggplant Deep-fried Hokki-gai with condiments Deep-fried shrimp Rice, red miso soup, pickles, dessert This is just an example. Please note that the menu may change from time to time.
Today's example◇◇ 2 prawns Conger eel Maitake mushroom Eggplant Kakiage (small shrimp) red miso soup, pickles *This is just an example. Please note that the menu may change from time to time.
Tempura assortment with a mix of royal and seasonal ingredients (meal to be ordered separately) <Tempura 10 items
The 'Takahakushui Yamahai Honjozo Hiyadori' is sake pressed in early spring and slowly aged over the summer. Its mellow flavor and richness harmonize perfectly with shrimp and maitake mushroom tempura. Limited seasonal offering, available until sold out. ※Sales will end as soon as stock runs out※
990円から
770円から
1980円から
1980円から
1980円から※ハーフポーション承れます。
