Nyu Matsuzaka Nishi Nakasu Ten
ニュー松坂 西中洲店
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A special moment at a long-established teppanyaki restaurant
valutazione
Recensioni
menù
The traditional taste of "New Matsuzaka" established in 1956. We use only the finest ingredients and prepare them with the spirit of hospitality. The "Choice of Main Course I" features seafood such as lobster and fresh scallops in a poivre sauce. For "Choice of Main Course II," we offer a selection of high-quality meats such as beautiful Matsuzaka beef, Kobe beef, and Japanese black beef. Ideal for dinners and celebrations of all kinds. Please enjoy to your heart's content.
Our local menu "Sasebo's Specialty Lemon Steak" is our signature dish. Please enjoy a variety of Japanese beef such as A5 brand beef and Matsuzaka beef, which New Matsuzaka, established in 1956, proudly offers. It is the perfect place to dine with your loved ones for a dinner party or an anniversary.
The chef proudly recommends a variety of exquisite dishes. The taste of this long-established restaurant established in 1956 is perfect for a dinner party or a date. Please enjoy to your heart's content with your loved one.
Anniversary Pair Course is recommended for celebrations and anniversaries. The taste of our long-established restaurant established in 1956 is perfect for special occasions. Please enjoy it with your loved ones to your heart's content.
The perfect anniversary special pairing course for your special day. This is a luxurious plan that features sautéed foie gras, the finest steak, and other premium ingredients. This is the perfect plan for an anniversary or a dinner with your loved ones. Please enjoy the same reliable taste since the establishment of the restaurant to your heart's content.
The star of the show is a hamburger steak made of 100% Japanese black beef, limited to 10 servings. Enjoy a generous 150 grams of the meat from noon onward. Enjoy to your heart's content the authentic taste of "New Matsuzaka," a long-established teppanyaki restaurant established in 1956 that boasts popularity in Osaka. Please feel free to come to our restaurant for a girls' night out or a mom's night out. Early reservations are recommended as quantities are limited.
New Matsuzaka" was established in 1956. We use only the finest ingredients and prepare them with the same hospitality that we have shown since the establishment of the restaurant. The main dish, Australian filet steak, is available in 100g, 150g, and 200g portions. Please enjoy it with fresh vegetables. Recommended for all kinds of lunches.
A luxurious plan to enjoy the taste of a long-established restaurant. Main course I is a hamburger steak made of 100% Japanese black beef. For Main Course II, please choose your favorite of Australian filet steak or Japanese black beef steak. Enjoy the taste of both hamburgers and steaks from a popular long-established restaurant established in 1956. This is the perfect lunch for a daily reward.
The traditional taste of "New Matsuzaka" established in 1956. We use only the finest ingredients and prepare them with hospitality. Please enjoy our Australian filet steak, Japanese black beef, and other delicacies such as seafood teppan-yaki to your heart's content. This is the perfect place for gatherings of all kinds.
New Matsuzaka, established in 1956, proudly offers Choose from sirloin or filet of Japanese black beef steak. A salad of colorful vegetables, grilled vegetables, and other dishes made with seasonal ingredients are also attractive. Ideal for women's parties and gatherings. Enjoy the authentic taste of this long-established teppanyaki restaurant.
A luxurious lunch plan limited to 10 meals! Enjoy a choice of steak, live abalone steak, and other sumptuous ingredients, perfect for a meal with your loved ones. Enjoy the taste of a long-established teppanyaki restaurant, New Matsuzaka, established in 1956. Reservations are required and limited quantities are available.
The traditional taste of "New Matsuzaka" established in 1956. We use only the finest ingredients and prepare them with the spirit of hospitality. The "Choice of Main Course I" features seafood such as lobster and fresh scallops in a poivre sauce. For "Choice of Main Course II," we offer a selection of high-quality meats such as beautiful Matsuzaka beef, Kobe beef, and Japanese black beef. Ideal for dinners and celebrations of all kinds. Please enjoy to your heart's content.
New Matsuzaka" was established in 1956. We use only the finest ingredients and prepare them with the same hospitality that we have shown since the establishment of the restaurant. The main dish, Australian sirloin steak, is available in 100g, 150g, and 200g portions. Please enjoy it with fresh vegetables. Recommended for all kinds of lunches.
(100g of sirloin or 70g of fillet) each
(Sirloin 100g or Filet 70g) each
(100g of sirloin or 70g of fillet) each
(Sirloin 100g or Filet 70g) each
(Reservation required)
(150g)
(Red Miso Soup; Pickles)
(Pickles)
(Red Miso Soup, Pickles)
Grilled three types of vegetables, salad, sautéed Napa cabbage, a specialty of New Matsusaka
Please let us know your desired message.
with black pepper
Citrus nuances
(On the rocks or with soda)
Beaufourt Freres Brut Nature / Andre Beaufort
Peggy Sauvignon Blanc (New Zealand)
Kikka Chardonnay / Kumamoto Wine Farm
Love Rose / Broc Cellars (California)
Wickhams Road Pinot Noir (Australia)
Duke of Nauves (Bordeaux)
Red Blend Napa Valley (California)
780ml
500ml